Fine-Dining Kitchen Manager & Sous Chef Leader
Noble Crust
Noble Crust in Tampa, Florida is seeking a Restaurant Sous Chef / Kitchen Manager to lead the back of house operations. The ideal candidate will have over 2 years of full-service kitchen management experience, preferably in an upscale dining setting. In this role, you will develop culinary menus, manage food costs, and train kitchen staff while ensuring a great dining experience. We offer a comprehensive benefits package, including medical, dental, and vision insurance. #J-18808-Ljbffr Noble Crust
Vacancy posted 1 day ago
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