Tavern Line Cook - (Part Time) - Seventy Six Fort Apache

Tavern Line Cook - (Part Time) - Seventy Six Fort Apache Tavern - Fort Apache Las Vegas, NV, United States Job Description

NOW HIRING – FOH & BOH TEAM MEMBERS

Seventy Six Taverns by Station Casinos Seventy Six Taverns by Station Casinos — your neighborhood tavern — is opening its fifth location at Fort Apache and Gomer, and we are looking for talented, professional, and energized Front-of-House and Back-of-House team members. About Seventy Six Taverns 15 state-of-the-art 20” LCD gaming machines VIP Gaming Club with free play and exciting slot promotions 18 high-definition TVs for nonstop sports action A full bar and restaurant serving handcrafted food and cocktails 24 hours a day All-American Spirts All-American Dining All-American Gaming Cook (Cocinero) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maintains cleanliness, safety and sanitation standards. Supports Chef's in cooking, frying, sautéing, carving, broiling, grilling, steaming all meats, fish, eggs, vegetables, etc. Maintain cleanliness of area as well as keeping cold items stocked. Ensure kitchen area and equipment in good working order. Qualifications: Minimum of one to two years Cook experience in a high volume restaurant preferred. Must be able to obtain all necessary work cards, demonstrate sound judgment and great attention to detail. #J-18808-Ljbffr Station Casinos LLC.