Sous Chef/Senior Kitchen Manager-Casual Theme

Job Description

Job Description

Kitchen Manager/Sous Chef

Casual Theme – Working Manager

Growing Pizza and Bar Concept!

$60k to $65k plus bonus

Fort Worth, Texas

We are seeking a Kitchen Manager with effective kitchen skills to help lead a talented kitchen team to success. Apply today for our location in Fort Worth, TX. With a focus on high-quality ingredients and a warm, casual dining experience, we offer various pizzas, pasta, and rotisserie chicken, alongside a selection of beer and wine. Known for our contemporary atmosphere, we also highlight daily specials, including happy-hour deals and themed menu nights. If you would like to be the Kitchen Manager of our incredible concept, apply today for our position in Fort Worth, TX.  

Title of Position – Kitchen Manager

Job Description : We are looking for a Kitchen Manager who brings a smile and positive energy to work every day as an active working chef! The right candidate for this job will also have a strong background in high-volume, full-service kitchens. Duties will include, but not be limited to recruiting, training, mentoring, and maintaining the highest quality culinary team available. Must drive profits through cost analysis and have a strong understanding of P&L. The Kitchen Manager will be responsible for all equipment sanitation and maintenance, and must be able to communicate effectively to delegate such duties appropriately, diligently following the strictest standards and procedures set in place. Our ideal Kitchen Manager is flexible and a customer-focused individual who thrives in a sophisticated atmosphere while maintaining an approachable casual feel.  

Benefits:  

• Competitive Starting Salary
• Medical, Dental, & Vision Insurance
• Life Insurance
• Advancement Opportunities
• Great Company Culture

Qualifications:  

• The Kitchen Manager must have high-volume kitchen experience of at least 3 to 5 years 
• The Kitchen Manager understands their role as a working chef in the restaurant
• The Kitchen Manager must possess the ability to ensure proper food prep and presentation 
• The Kitchen Manager must be able to delegate while maintaining control 
• The Kitchen Manager must have basic computer knowledge  
• The Kitchen Manager requires exceptional leadership and knowledge of food and beverage operations 
• The Kitchen Manager must be bilingual (Spanished preferred)

Apply Now – Kitchen Manager located in Fort Worth, TX

If you would like to be considered for this position, email your resume to Brandon or Brittany at View email address on ziprecruiter.com

Office phone number: View phone number on ziprecruiter.com