Executive Chef: Lead Culinary Team, Menus & Cost Control
Stonebridge
Stonebridge in Seattle, Washington, is seeking an Executive Chef to oversee food purchasing and preparation for hotel outlets and events. This role ensures culinary standards, supervises kitchen staff, and collaborates with other departments to provide high-quality dining experiences. The ideal candidate will have a Bachelor's degree in Culinary Arts, at least 5 years of executive chef experience, and expertise in food safety and cost management. Comprehensive benefits are provided. #J-18808-Ljbffr Stonebridge
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Executive Chef: Lead Culinary Team, Menus & Cost Control in Seattle, WA vacancy
$1,100 per month
...Washington is looking for a skilled and creative Executive Chef to oversee kitchen operations and ensure... ...dishes. The ideal candidate will have a culinary degree, strong leadership skills, and the ability to manage a dynamic team effectively. This position offers a...Suggested- ...Hotels and Resorts in Seattle is seeking an Executive Sous Chef to manage kitchen operations and ensure quality control. The ideal candidate should possess a strong culinary background and leadership skills, guiding the culinary team while maintaining efficient operations....Suggested
$95k - $105k
...Seasons in Seattle is looking for an Executive Sous Chef to oversee kitchen operations at... ...The ideal candidate will possess culinary expertise and leadership skills, having... ...brigade, ensuring quality control while maintaining costs. The position offers a salary range...Suggested- Greek House Chefs is seeking an Executive Chef to manage all culinary activities at the University of Washington. The role includes planning menus, overseeing kitchen operations, and ensuring client... ...have 2-3 years of experience as a Lead Sous or Executive Chef, strong...Suggested
$100k
...Information Title: Executive Sous Chef Location: Seattle,... ...: Kitchen Team Members Pay Range:... ...preparation, ensuring high culinary standards, and... ...supplies, and develop menus while ensuring... ...food and ingredient costs and manage supply... ...manage inventory, and control budgets...SuggestedFull timeWeekend workAfternoon shiftStonebridge Companies
Seattle, WA3 days ago- ...Summary The Campus Executive Chef (CEC) is a multi‑unit culinary leader reporting... ...mentor culinary teams to deliver well... ..., support and lead culinary associate... ...balanced cycle menus that are in... ..., and operation costs within set budget... ...Responsibilities Manages cost controls and controls...ApprenticeshipWork experience placementLocal areaFlexible hours
Compass Group, North America
Seattle, WA4 days ago - ...delivering high-end, chef-driven dining... ...-quality culinary experiences, and... ...our leadership teams to run their accounts... ...looking for an Executive Chef; we’re... ...architect to lead a premier, multi... ...seasonal, rotating menus that support... ...food and labor cost control, inventory...Local areaFlexible hours
Upper Crust Food Service
Seattle, WA4 days ago - ...Role Overview Executive Chef 4 | High-End Corporate... ...| Seattle, WA Lead the Future of... ..., inspiring teams , and building... ...you will be the culinary heartbeat of the... ...manage food costs and safety compliance... ...trend‑forward menus and bespoke... ...track record of controlling BOH budgets, managing...Local area
Sodexo Group
Seattle, WA14 hours ago - ...Appetit Position Title: Executive Chef Salary: 110,000-115,0... ...abreast of current culinary trends and bring... ...You will manage and lead a team of associates and oversee... ...Responsibilities: Manages cost controls and controls... ...Plans and creates all menus Purchases and manages...Contract workLocal areaRemote workFlexible hours
Compass Group, North America
Bellevue, WA2 days ago $110k - $130k
...Seattle, Washington Title: Executive Chef Location: Seattle,... ...Manager Supervises: Culinary Team Members Pay Range: $11... ...experiences while managing food costs and ensuring... ...exceeds guest expectations. Control food costs by managing... .... Develop and update menus, incorporating...Full timeWork at officeWeekend workAfternoon shiftStonebridge Companies
Seattle, WA3 days ago- Why Join Our Team? Industry-Leading Compensation Package... ...’ll Do As the Executive Sous Chef, you will be the... ...maintaining quality control, and fostering a... ...Culinary Leadership & Execution... ...Department to update menus and meet event-specific... ...labor, food costs, and inventory...Local areaFlexible hoursNight shift
- ...Executive Chef Salary: 110,000-115,000 Our passion... ...stay abreast of current culinary trends and bring... ...You will manage and lead a team of associates and oversee... ...Responsibilities: Manages cost controls and controls... ...Plans and creates all menus Purchases and manages...Contract workLocal areaFlexible hours
- ...Management Company in Bellevue is seeking an Executive Chef to oversee culinary functions for a dining account. In this role, you will manage a team of associates, ensure safety and sanitation standards, and handle cost controls. We are looking for someone with culinary...
$85k - $95k
...journeys better. The Executive Sous Chef supports the... ...Chef and acts as lead chef in the Executive... ...chefs, cooks, and team leaders; minimizing... ..., over‑production control, and inventory management. Serve as Culinary Lead for the unit... ..., production, and costs are efficiently managed...Full timeTemporary workWork at officeLocal areaShift workGategroup Holding
Seattle, WA4 days ago- ...in return. Our team members around... ...Restaurant, and let our chefs show you all... ...favourite city.Executive Sous Chef -... ...team by controlling and supervising... ...organization, leading the brigade of... ...and maintaining costs and quality control... ...creativity among culinary team members, and...Temporary workLocal areaShift workNight shift
Four Seasons Hotels Ltd
Seattle, WA1 day ago - ...detail-oriented Head Chef to join! How to... ...oriented Head Chef to lead our culinary team. This role isn't... ...understanding of food costing, inventory control, and process... ...work closely with the Executive Chef/Owner and the... ...bold, crave-worthy menus that delight customers...Immediate start
Heart n Belly
Seattle, WA1 day ago - ...Role Overview Sodexo Executive Chef 1 | High‑End... ...Dining | Seattle, WA Lead the Future of Food... ...’re looking for a culinary professional who thrives... ...the culinary team, champion... ...environment. Manage food cost, inventory, purchasing... ..., and inventory control. Excellent...Local area
Sodexo Group
Seattle, WA3 days ago $85k - $95k
...Executive Sous Chef We're looking for motivated, engaged... ...accounts with culinary expertise through... ...Chef and acts as the lead chef in the... ...Chefs, cooks, and team leaders; minimize... ...production, and inventory control. In the absence... ..., production, and costs are efficiently...Full timeTemporary workWork experience placementWork at officeLocal areaShift work$145k - $180k
Controller Location: Bellevue, WA Estimated Salary Range: $145,000 - $1... ...successful projects and strong teams. They are looking for a... ...The Role The Controller will lead day‑to‑day accounting operations... .... Oversee general ledger, job cost accounting, billing, AP/AR, and...$88.2k - $111.2k
...Sportservice is hiring an Executive Sous Chef to join our team at Climate Pledge... ...should bring strong culinary skills, operational... ...food and labor costs, manage staffing levels... ...efficient inventory control, ordering, and receiving... ...with the ability to lead, coach, and motivate...Local areaRelocation packageFlexible hoursShift workWeekend workAfternoon shift- ...Executive Chef Position The Executive Chef is responsible for overseeing all culinary operations, ensuring exceptional quality of... ...managing kitchen staff, controlling costs, and maintaining food... ...essential functions. Leads kitchen management team. Provides direction...Work at office
$70k - $90k
...Summary Responsible for managing the culinary team, and the highest commitment to food quality and safety standards, the Executive Chef is responsible for overseeing the... ...food preparation and production, food cost control, compliance with food safety and sanitation...Hourly payFlexible hoursAfternoon shift$85k - $95k
...Executive Chef The Role As Executive Chef at Lucky Strike... ...Managers and BOH team, and ensure every plate... ...You'll Do # Own all culinary operations, driving food... ...feedback # Manage food cost, labor, inventory, and... ...including food cost control, labor optimization, and...Seasonal workFlexible hoursNight shift- ...Responsibilities: Plans regular and modified menus according to established guidelines... ...Three to five years of progressive culinary/kitchen management experience Comprehensive... ...quality, production, sanitation, food cost controls, and presentation Experienced with...Work at officeLocal areaRemote workFlexible hours
- EXECUTIVE CHEF 1- University of Washington Greek House... .../directing all culinary activities for the... ...under them, plan menus, oversee product purchasing... ...: 2-3 years Lead Sous or Executive... ...the relative costs and benefits of potential... ..., Environmentally Controlled - Every day Very...
$1,100 per month
...seeking a skilled and creative Executive Chef to join our team. As an Executive Chef you... ...looking to showcase their culinary skills in a diverse and... ...production. Create new dishes and menus that cater to our customers... ...levels and monitor food costs to ensure profitability....$29 - $33 per hour
...is seeking an experienced Executive Chef to lead our back of house team at our Wandermere... ...and execution Manage food cost, inventory, and product ordering... ..., seasonal features, and culinary development... ...Knowledge of food cost control, inventory management, and...Hourly payFull timeCasual workSeasonal workFlexible hoursShift workNight shift- China Poblano in Washington, DC is hiring a Sous Chef to lead a talented culinary team. The position requires a passion for creating an authentic culinary experience and a commitment to maintaining efficient restaurant operations. Join the dynamic and innovative environment...
- ...Position Title: Executive Chef Salary: 110,000... ...stay abreast of current culinary trends and bring cutting... ...You will manage and lead a team of associates and oversee... ...: Manages cost controls and controls expenditures... ...Plans and creates all menus Purchases and...Contract workLocal areaRemote workFlexible hours
$90k - $95k
...professional support team, you will help our 16,000 chefs, and in-unit... ...corporate cafes and executive dining rooms with on... ...energetic, entrepreneurial Culinary professional.... ...regular and modified menus according to... ..., sanitation, food cost controls, and presentation...Work at officeLocal areaRemote workFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef: Lead Culinary Team, Menus & Cost Control. Be the first to apply!
Related searches