Campus Executive Chef: Lead Menus, Budget & Training
Greek House Chefs
Greek House Chefs is seeking an Executive Chef to manage all culinary activities at the University of Washington. The role includes planning menus, overseeing kitchen operations, and ensuring client satisfaction through high-quality food service. The ideal candidate will have 2-3 years of experience as a Lead Sous or Executive Chef, strong leadership skills, and a culinary degree preferred. This role requires a commitment to high standards and the ability to train and manage kitchen staff effectively. #J-18808-Ljbffr Greek House Chefs
- ...manager to oversee meal preparation and staff training in line with safety and sanitation... ...compliance with health regulations, plan menus, and maintain necessary inventory levels.... ...benefits and a desire to innovate in on-campus dining await. #J-18808-Ljbffr Chartwells...Training
- ...Higher Education, part of Compass Group USA, seeks an Executive Chef III to oversee Seattle University kitchen operations and guidance on menus in accordance with corporate programs. The role directs meal preparation, trains staff on safe handling and equipment, and ensures...Suggested
- Greek House Chefs, Inc. is looking for an Executive Chef for the University of Washington. This role includes managing all culinary activities, training staff, and ensuring high-quality service. The ideal candidate will have extensive experience and be responsible for...Training
$1,100 per month
WaveSolutions in Washington is looking for a skilled and creative Executive Chef to oversee kitchen operations and ensure high-quality food is... ...consistently. The role involves managing daily activities, training staff, and creating new dishes. The ideal candidate will have...Training$33 - $35 per hour
...Summary / Objective The Executive Chef is responsible for... ...in the kitchen, train personnel under them, plan menus, oversee product... ...manage the culinary budget. The Executive Chef... ...each week Checks with Campus Manager on weekly... ...Experience 2-3 years Lead Sous or Executive...TrainingHourly pay- ...delivering high‑end, chef‑driven dining... ...looking for an Executive Chef; we’re... ...culinary architect to lead a premier,... ...for a campus community of over... ...seasonal, rotating menus that support local... ..., and budget compliance. Oversee... ...including mentoring, training, and building...TrainingLocal areaFlexible hours
$60k - $65k
Job Title: Executive Chef Location: University of Washington,... ...oversees kitchen operations, trains personnel, plans menus, manages the culinary budget, and communicates with... ...weekly Checks with Campus Manager on weekly... ...and Experience 2‑3 years Lead Sous or Executive Chef...Training$94.8k
...Services (HFS) provides on-campus housing to over 10,000... ...Inclusion Statement Training. Housing & Food... ...opportunity for an Executive Chef, Athletics Performance... ...responsibility for ensuring menus and programming meet... ...collaboration. • Lead and support culinary and...TrainingFull timeContract workTemporary workWork at officeShift workWeekend workDay shiftAfternoon shift- ...Senior Living in Bellevue, WA, seeks a skilled Sous Chef to supervise daily kitchen operations, manage staff,... ...collaborate with the Director of Culinary Experience, plan menus, oversee purchasing, sanitation, and training, while preparing scratch-made meals from fresh...Training
$100k
...Position Information Title: Executive Sous Chef Location: Seattle, Washington... ...order supplies, and develop menus while ensuring compliance... ...of related experience and/or training, or an equivalent combination... ...manage inventory, and control budgets effectively. Excellent...TrainingFull timeWeekend workAfternoon shift- A premier dining establishment in Seattle is seeking an Executive Chef to manage its culinary team. The ideal candidate should demonstrate... ...food quality, managing financial results, recruiting and training staff, and ensuring compliance with safety standards. This role...Training
$105k - $125k
King's Seafood Company Career Center is seeking an Executive Chef to lead operations in Bellevue, WA. The role involves managing kitchen staff... ...experience in a high-volume restaurant and culinary training. This position offers a competitive salary between $105,000...Training- Water Grill in Southern California is seeking an Executive Sous Chef to lead kitchen operations, mentor staff, and uphold the restaurant’s seafood... ...has at least 3 years as sous chef, formal culinary training, and strong English communication. This role offers a competitive...Training
$85k - $100k
...Seafood Company Career Center is hiring an Executive Sous Chef in Bellevue, Washington. The role... ...insurance. The Executive Sous Chef will lead kitchen operations, ensuring food quality... ...of experience and formal culinary training. Join a company committed to excellence...Training- Columbia Hospitality is seeking an experienced Culinary Leader to manage day-to-day kitchen operations in Seattle. You will develop procedures to uphold high standards of food quality, presentation, and sanitation while guiding a team to deliver exceptional guest experiences...Daily paid
- ...Executive Chef At MBK Senior Living, we're committed to putting... ...development, training, and personal coaching through... ...culinary excellence, love leading a team, and are driven to... ...culinary team members, managing budgets, implementing seasonal menus, and placing orders with...TrainingFull timePart timeWork at officeImmediate startFlexible hoursShift workAfternoon shift
- ## Executive Chef - Paradise Inn - Summer SeasonalApplylocations: Mt Rainier... ...supervision, direction and training to all employees within the... ...FUNCTIONS*** Plan and develop menus, and forecast portion specifications... ...compliance with established budget.* Recruit, supervise, train,...TrainingSummer workSeasonal workWork at officeImmediate start
- ...Operations GM & Executive Chef Location: Seattle... ...implement client facing menus, written menu proposals... ...building, hiring, skills training, discipline,... ...regional menu coordination, leads and creates plans for... ...corporate guidelines, and budgets. · Responsible...TrainingWork at officeLocal areaFlexible hours
- Executive Chef - 100+ Unit Assisted Living Full-time Our client... ...an Executive Chef to lead their dining services... ...the daily menus and recipes, and managing... ...Directly supervising and training kitchen personnel on all... ...the department within budget for food and labor costs...TrainingFull time
$36 - $41 per hour
...Executive Sous Chef | Useless Bay Golf and Country Club The Executive Sous... ...-to-day kitchen operations, leads and develops the culinary team... ...control, scheduling, and team training while fostering a culture of... ...and manage creation of menus and specials that reflect your...TrainingHourly payDaily paidLocal areaFlexible hoursShift work- ...corporate recipe book or our chefs microwaving the lunch special.... ...Summary Job Summary: Working as the Executive Chef, you will be responsible... .... Plans regular and modified menus according to established... ...completed meals to ensure quality Trains kitchen staff in food...TrainingContract workWork at officeLocal areaRemote workFlexible hours
$90k - $105k
...Job Title: Head Chef Job Location... ...partner to the nation’s leading airlines and... ...closely with the Executive Chef to ensure exceptional... ...food products and menus as needed.... ...controlling of the budget, personnel and material... ...support existing training strategy and...TrainingApprenticeshipLive inWork at office- ...Management in Seattle, WA seeks an Executive Sous Chef to oversee kitchen operations,... ...working with the Executive Chef on menus and cost control. You will lead food preparation, monitor quality... ...sanitation, manage inventory, and train team members in plating, presentation...
- Greek House Chefs is seeking an Executive Chef to lead culinary operations at the University of Washington kitchen in Seattle. The role oversees menu planning, purchasing, and budgeting while directing kitchen staff and ensuring top-quality output for clients. The position...
- Upper Crust Food Service, located in Seattle, is searching for an Executive Chef to lead their innovative dining program. This role involves overseeing daily operations for a campus community of over 500 diners, ensuring culinary excellence through sustainable practices...
- Columbia Hospitality is seeking a Sous Chef for Smith Tower to lead daily kitchen operations, oversee food production, and support private events... ...setting. You will partner with the Operations Manager to refine menus, guide a Back of House team, and ensure exemplary guest...
- ...in Seattle is seeking a Senior Sous Chef to support the culinary department in... ...prep and cooking, help develop daily menus, and work with the Executive Chef to control costs and ordering. This... ...implement new culinary programs, train hourly staff, and contribute to catering...Hourly pay
- Compass Group USA is seeking a Sous Chef to oversee the Culinary Department operations... ...cooking a range of items, help develop daily menus, and assist with ordering. This role... ...supervise hourly staff and collaborate with the Executive Chef to develop menus and implement...Hourly pay
$60k - $85k
...The Lead Administrator serves as a steward of operations, accountability... ..., and Finance Circle on budgeting, financial planning, and... ...classroom management, some teacher training issue, and some Human... ...resolution Location: On campus at Bright Water Waldorf School...TrainingFull time$334 - $401 per day
...Shipboard Head Chef In this hands-on role, the Shipboard... ...plating dishes as the lead of the 6-member galley... ...culinary trends to keep menus fresh and relevant.... ...Development: Supervise, train, and develop all galley... ...align on provisioning and budgets. Step into other...TrainingFull timeLocal areaRemote workShift workDay shift
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