Executive Sous Chef: Lead Kitchen & Menu Innovation
Stonebridge Hospitality Management
Stonebridge Hospitality Management in Seattle, WA seeks an Executive Sous Chef to oversee kitchen operations, supervise staff, and ensure top culinary standards while working with the Executive Chef on menus and cost control. You will lead food preparation, monitor quality and sanitation, manage inventory, and train team members in plating, presentation, and efficient operations in a fast-paced environment. #J-18808-Ljbffr Stonebridge Hospitality Management
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Sous Chef: Lead Kitchen & Menu Innovation in Seattle, WA vacancy
- Water Grill in Southern California is seeking an Executive Sous Chef to lead kitchen operations, mentor staff, and uphold the restaurant’s seafood standards. You will work closely with the Executive Chef to ensure consistent quality and a superior guest experience. The...Kitchen
- Stonebridge is seeking an Executive Sous Chef in Seattle, Washington. This role involves overseeing food preparation, managing kitchen operations, and ensuring high culinary standards. Candidates... ..., and assist the Executive Chef in menu development while complying with safety...KitchenFull time
- Greek House Chefs is seeking an Executive Chef to lead culinary operations at the University of Washington kitchen in Seattle. The role oversees menu planning, purchasing, and budgeting while directing kitchen staff and ensuring top-quality output for clients. The position...Kitchen
$85k - $95k
Sugarmtn is seeking an Executive Sous Chef for The Butcher's Table in Seattle, known for its innovative culinary experience. The ideal candidate will manage and support kitchen staff, uphold service excellence and lead in menu creation. Key qualifications include 3+ years...Kitchen$95k - $105k
Four Seasons in Seattle is looking for an Executive Sous Chef to oversee kitchen operations at Goldfinch Tavern and In-Room Dining. The ideal candidate will possess culinary expertise and leadership skills, having at least 2 years as a Restaurant Chef or similar experience...Kitchen- Stonebridge Companies is seeking an Executive Sous Chef in Seattle, Washington. This role requires oversight of food preparation and restaurant kitchen management. Responsibilities include ensuring high culinary standards, supervising staff, and managing inventory. The...Kitchen
$85k - $100k
King's Seafood Company Career Center is hiring an Executive Sous Chef in Bellevue, Washington. The role promises a competitive salary between... ...and medical insurance. The Executive Sous Chef will lead kitchen operations, ensuring food quality and staff development. Candidates...Kitchen- ...Restaurant, and let our chefs show you all the best... ...new favourite city.Executive Sous Chef - Full timeFour Seasons... ...integral role in the kitchen management team by... ...kitchen organization, leading the brigade of chefs on... ...knowledgeable of current menu trends and concepts...KitchenTemporary workLocal areaShift workNight shift
Four Seasons Hotels Ltd
Seattle, WA3 days ago $85k - $100k
...We’ll Bring To The Table for Executive Sous Chef: Competitive Salary: $85,000... ...team. You will be the expert on kitchen operations from ordering, to... ...managing a product centric menu, to the behind-the-scene process... ...promotion. Participate and lead roll out programs to the menu...KitchenSeasonal workHirebridge
Bellevue, WA19 minutes ago- ...Restaurant in Bellevue, WA is seeking a Sous Chef to oversee day-to-day culinary operations and lead a team of lead cooks, line cooks... ...while expanding the Broad menu variety. You will manage... ...culinary experience in a high-volume kitchen. #J-18808-Ljbffr 13-Coins-RestaurantKitchenFull time
- ...alert: Position Title:Sous Chef DELTA ONE LOUNGE-... ...cafes and executive dining rooms with... ...catering through vending innovations and more. Our... ...restaurant‑caliber menu items. Support the... ...marketing teams. Lead, coach, train, and... ...control costs. Manage kitchen operations during...KitchenWork at officeLocal areaFlexible hoursAfternoon shiftEarly shift
- Greek House Chefs, Inc. is looking for an Executive Chef for the University of Washington. This role includes managing all culinary activities, training... ...candidate will have extensive experience and be responsible for menu planning, inventory management, and compliance with...
$100k
...Position Information Title: Executive Sous Chef Location: Seattle, Washington FLSA: Exempt Status: Full-time Reports To: Executive Chef Supervises: Kitchen Team Members Pay Range: $100,000 Annually Job Summary The Executive Sous Chef is responsible for overseeing food...KitchenFull timeWeekend workAfternoon shiftStonebridge Companies
Seattle, WA17 hours ago- ...A prominent restaurant group is seeking a skilled Sous Chef in Tukwila, Washington. The ideal candidate will lead kitchen operations, ensure adherence to culinary standards, and inspire a dynamic team. You will be responsible for managing labor budgets, maintaining a pristine...KitchenHourly pay
Workstream
Tukwila, WA17 hours ago - ...Alder & Ash in Seattle is seeking a passionate Sous Chef to oversee kitchen operations, collaborate with the head chef, and maintain the highest culinary standards in a fast-paced setting. You will supervise staff, manage prep and service, ensure food safety, and mentor...KitchenWeekend workAfternoon shift
Alder & Ash
Seattle, WA2 days ago - ...University of Washington, Seattle, is seeking a Sous Chef for residential dining to oversee daily kitchen operations and lead production under the Chef de Cuisine and General Manager. The role emphasizes safety, quality, and team development. The position requires strong...KitchenRemote workShift workAfternoon shift
FHLB Des Moines
Seattle, WA2 days ago - ...Era Living is seeking full-time Sous Chefs for the University House Wallingford Community in Seattle, WA. Shifts include Fri-Mon 11:... ...availability required to fit business needs. The Sous Chef will lead kitchen operations, manage inventory and ordering, and support the...KitchenFull timeShift work
Era Living
Seattle, WA4 days ago - ...Compass Group USA is hiring a full-time Sous Chef at our Seattle location. You will assist the Executive Chef, manage kitchen staff, and oversee multiple stations including... ...Friday, 7:00 am to 3:30 pm with opportunities to lead service and ensure food quality. The...KitchenFull timeMonday to FridayWeekend work
Compass Group USA
Seattle, WA5 days ago $95k - $105k
Four Seasons Hotels Ltd is seeking an Executive Sous Chef for their Seattle location to oversee kitchen operations and food presentation for Goldfinch Tavern. The ideal candidate should have a strong culinary background with leadership skills and a passion for food. Responsibilities...Kitchen$31.05 per hour
...Your responsibilities will include training staff, executing food preparation, and consulting with chefs on menu planning. A valid Washington State Food Handlers... ...required, along with supervisory experience in a kitchen. The position offers a pay rate of $31.05 per hour...KitchenHourly pay$1,800 per week
Oasis Wellness Oman is seeking an experienced Executive Chef to lead kitchen operations in Washington DC. The ideal candidate will create menu items that highlight locally sourced ingredients and manage a talented team of chefs. This position offers a salary starting at...Kitchen- Upper Crust Food Service, LLC in Seattle is seeking a skilled Sous Chef to oversee daily kitchen operations. The role includes managing food production for residential dining and catering, ensuring high culinary standards, and supervising staff. Ideal candidates have strong...Kitchen
- Columbia Hospitality is seeking an experienced Culinary Leader to manage day-to-day kitchen operations in Seattle. You will develop procedures to uphold high standards of food quality, presentation, and sanitation while guiding a team to deliver exceptional guest experiences...KitchenDaily paid
- Greek House Chefs is seeking an Executive Chef to manage all culinary activities at the University of Washington... ...includes planning menus, overseeing kitchen operations, and ensuring client... ...have 2-3 years of experience as a Lead Sous or Executive Chef, strong leadership...Kitchen
$80.5k - $87.5k
A dynamic culinary establishment in Bellevue, WA is seeking a talented Sous Chef to lead kitchen operations. The ideal candidate will possess strong leadership skills, a passion for excellence, and the ability to foster a positive and accountable work culture. This role...Kitchen$80.5k - $83k
Cactus Restaurants in Seattle is looking for experienced Chefs and Sous Chefs to join our dynamic team. The ideal candidates must be hands... .... Responsibilities include ensuring high standards of kitchen operations and promoting a culture of accountability. We offer...KitchenShift work$105k - $125k
King's Seafood Company Career Center is seeking an Executive Chef to lead operations in Bellevue, WA. The role involves managing kitchen staff, ensuring high food quality, and financial responsibilities. Candidates must have a minimum of 4 years of management experience...Kitchen- Chartwells Higher Education Dining Services in Seattle seeks a kitchen operations manager to oversee meal preparation and staff training... ...necessary inventory levels. Excellent benefits and a desire to innovate in on-campus dining await. #J-18808-Ljbffr Chartwells Higher...Kitchen
- Compass Group North America in Seattle is seeking an Executive Chef to oversee kitchen operations, ensure safety and sanitation, and direct meal preparation per corporate programs. The role covers menu planning, staff training, equipment and inventory maintenance, and...Kitchen
$70.3k - $80k
...s Seafood Company Career Center is seeking a skilled Sous Chef for its location in Bellevue, WA. Successful candidates will support the Executive Chef, managing kitchen operations, ensuring food quality, and leading staff. The position offers a competitive salary of $7...Kitchen
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef: Lead Kitchen & Menu Innovation. Be the first to apply!
