Executive Chef: High-Volume Culinary Leader & Innovator
Compass Group
Compass Group North America in Seattle is seeking an Executive Chef to oversee kitchen operations, ensure safety and sanitation, and direct meal preparation per corporate programs. The role covers menu planning, staff training, equipment and inventory maintenance, and delivering high-quality, cost-conscious service. Competitive salary and comprehensive benefits are offered with bonus potential. #J-18808-Ljbffr Compass Group, North America
Vacancy posted 4 days ago
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