Executive Chef: Seasonal Menu Innovator & Kitchen Leader
$90k - $105kBethyl Laboratories, Inc
Bethyl Laboratories, Inc. is seeking an Executive Chef for its Seattle location. The role involves leading a culinary team to create seasonal menus with a focus on local PNW ingredients and regional Italian cuisine. The ideal candidate will have strong leadership skills, experience in high-volume kitchens, and a passion for fresh ingredients. This position offers a competitive salary of $90,000 to $105,000, alongside various benefits including health coverage and career growth opportunities. #J-18808-Ljbffr Bethyl Laboratories, Inc
$85k - $95k
Sugarmtn is seeking an Executive Sous Chef for The Butcher's Table in Seattle, known for its innovative culinary experience. The ideal candidate will manage and support kitchen staff, uphold service excellence and lead in menu creation. Key qualifications include 3+ years...Suggested- STK Bellevue is seeking an Executive Sous Chef to lead kitchen operations and ensure a high-performance environment. Ideal candidates will have... ...experience in upscale dining, managing kitchen staff, and innovating menu offerings. This role emphasizes teamwork, operational...Suggested
- Sodexo Group is looking for an Executive Chef 1 in Seattle, WA, to lead culinary operations for a high-profile corporate dining account... ...food and guest experience. The Executive Chef will drive menu innovation, mentor a culinary team, and ensure compliance with food safety...Suggested
- ...Crust Food Service, located in Seattle, is searching for an Executive Chef to lead their innovative dining program. This role involves overseeing daily... ...ensuring culinary excellence through sustainable practices and menu innovation. The ideal candidate will manage financial...Suggested
- ...delivering high‑end, chef‑driven dining... ...industry leader. Position Overview... ...looking for an Executive Chef; we’re... ...and implement seasonal, rotating menus... ...Lead culinary innovation and support campus... ...associates and kitchen leadership, including... ..., and menu engineering. Experience...SuggestedLocal areaFlexible hours
$100k - $110k
...Position Campus Executive Chef (CEC) Location: SEATTLE, WA... ...a multi‑unit culinary leader reporting to leadership... ...evolving, dynamic and innovative Food @ RA Program. Position... ...programs including menu planning, recipe usage... ...the best local and seasonal foods by following established...ApprenticeshipWork experience placementLocal areaMonday to FridayFlexible hours- ...What You’ll Do As the Executive Sous Chef, you will be the right-hand leader to the Executive Chef,... ...seamless execution of daily kitchen operations,... ...consistency Create and execute seasonal menu specials aligned with... ..., and culinary innovation Ability to execute all...Local areaFlexible hoursNight shift
$99k - $130k
Anduril Industries, Inc. in Seattle is seeking a Kitchen Operations Lead to oversee food and beverage programs across nationwide test... ..., and operational consistency, coupled with a commitment to innovative food solutions. The ideal candidate has at least 5 years of experience...- Role Overview Executive Chef 1 (Catering) Sodexo Corporate... ...for a hands‑on culinary leader who thrives in a fast‑... ...to excellence and innovation. Incentives Predominately... ...responsibilities for menu development, inventory... ...Responsibilities Develop and write seasonal and customized...Work experience placementLocal areaWorldwideWeekend workAfternoon shift
- Greek House Chefs, Inc. is looking for an Executive Chef for the University of Washington. This role includes managing all culinary activities, training... ...candidate will have extensive experience and be responsible for menu planning, inventory management, and compliance with...
- Compass Group North America in Seattle is seeking an Executive Chef to oversee kitchen operations, ensure safety and sanitation, and direct meal preparation per corporate programs. The role covers menu planning, staff training, equipment and inventory maintenance, and...
- Compass Group USA is seeking an Executive Chef to oversee all culinary functions for a dining account in Bellevue, Washington. The role includes... ...a team, ensuring safety standards, controlling costs, and menu creation. The ideal candidate will have a culinary degree,...
- ...About Four Seasons:Four Seasons is powered by our people... ..., and let our chefs show you all the best local... ...your new favourite city.Executive Sous Chef - Full timeFour... ...an integral role in the kitchen management team by... ...knowledgeable of current menu trends and concepts and...Temporary workLocal areaShift workNight shift
$85k - $95k
...everyone’s journeys better. The Executive Sous Chef supports the Executive Chef... ...the Executive Chef to drive menu and product quality by... ...Buyer; chefs, cooks, and team leaders; minimizing waste through portioning... ..., and leadership skills. Innovative; make operational changes to...Full timeTemporary workWork at officeLocal areaShift work- ...exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite... ...candidate will have an eclectic menu knowledge and upscale... ...catering and events execution. This is a hands‑on Chef role... ...have a passionfor food and innovation. Who We Are At Sodexo, our...Hourly payFull timeLocal areaWorldwide
$90k - $105k
...Culinary Team as an Executive Chef at ESR – Seattle, WA... ...obsessed with it. A leader who knows the power of... ...shaping the future of our seasonal menus alongside our... ..., and we believe in kitchens that are as much about... ...develop and execute innovative, seasonal menus that...Local area$105k - $125k
...Bring To The Table for Executive Chef/Chef Competitive... ...expectations to be the leader of the restaurant, the... ...will be the expert on kitchen operations from ordering... ...managing a product centric menu, to the behind-the-... ...programs to the menu, seasonal items, and recipe changes...Seasonal work- ...Role Overview Sodexo Executive Chef 1 | High‑End Corporate Dining... ...chef who values hospitality, innovation, and the opportunity to... ...corporate dining account. This leader will drive menu innovation, elevate the... ...ensuring a safe and professional kitchen environment. Manage food...Local area
- ...Role Overview Executive Chef 4 | High-End Corporate Dining... ...experience through bespoke menu engineering,... ...will inspire and mentor kitchen teams, drive culinary... ...workplace dining—driving menu innovation, strengthening client... ...of culinary leaders. If you’re energized by...Local area
- Delaware North at Climate Pledge Arena in Seattle is seeking an Executive Sous Chef to oversee high-volume kitchen operations. This role requires strong culinary skills and the ability to lead and inspire a team in a fast-paced environment. The successful candidate will...Relocation package
- Crista-Senior-Living in Shoreline, WA, seeks an Executive Chef Manager to oversee all food service areas, ensuring quality and compliance with standards. This role involves managing kitchen staff, developing menus, and maintaining food safety regulations. The ideal candidate...
$29 - $33 per hour
...is seeking an experienced Executive Chef to lead our back of house... ...consistent food quality, strong kitchen leadership, and efficient... ...looking for a motivated leader who is passionate about... ...guest experience Assist with menu execution, seasonal features, and culinary...Hourly payFull timeCasual workSeasonal workFlexible hoursShift workNight shift$1,800 per week
...Overview We are hiring an experienced Executive Chef to oversee our kitchen operations at our upscale restaurant... ...for creating and executing menu items that showcase our commitment to... ...using locally sourced ingredients and innovative techniques. You will lead and manage...$110k - $130k
...: Seattle, Washington Title: Executive Chef Location: Seattle, Washington... ...standards are maintained, supervises kitchen staff, and collaborates with... ...including food preparation, menu planning, and staff... ...update menus, incorporating seasonal ingredients and current trends...Full timeWork at officeWeekend workAfternoon shift- Executive Chef vacancy in Washington USA Restaurant Senior Sous Chef - Conrad... ...will be an excellent leader driven to grow with the ability... ...in creating and implementing menu selections for special banquet... ...Today Hilton remains a beacon of innovation, quality and success. This...Local area
- ...Executive Chef At MBK Senior Living, we're committed to putting people first our residents... ...Chef, you'll oversee all aspects of kitchen operationsfrom menu creation and food quality to team... ..., managing budgets, implementing seasonal menus, and placing orders with our vendors...Full timePart timeWork at officeImmediate startFlexible hoursShift workAfternoon shift
$25.3 - $28 per hour
...to lift 40 pounds with or without accommodation. Full Time, Seasonal, Hourly Position Hourly Rate: $25.30 - $28.00 / hour DOE Benefits... ...towards parking / orca card The Space Needle symbolizes the innovative and forward-thinking spirit of Seattle. Our Team Members...Hourly payFull timeLocal areaFlexible hoursShift workNight shiftWeekend work$100k
...Job Overview Title: Executive Sous Chef Location: Seattle, Washington FLSA: Exempt Status: Full... ...Reports to: Executive Chef Supervises: Kitchen Team Members Pay Range: $100,000 Annually... ...recipes and menus, considering seasonal ingredients and customer demand. Maintain...Full timeWeekend workAfternoon shift$82k - $85k
...applicable laws. As a Chef / Sous Chef,... ...of our menu items in accordance... ...safe usage of kitchen equipment and cleaning... ...world-class execution of LOCAL Public... ...a natural born leader in any crowd.... ...day. Always innovating. Our menu is ever... ...by the season. Join our team...Full timeWork experience placementLocal areaImmediate startFlexible hours- Compass Group, North America is hiring a Sous Chef in Seattle to oversee the Culinary Department's operations. This role includes menu development, supervising food preparation, and executing catering events. The ideal candidate should have an A.S. degree or equivalent...
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