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Campus Dining Executive Chef Lead High-Volume Menus

Chartwells Higher Education Dining Services

Chartwells Higher Education Dining Services in Seattle seeks a kitchen operations manager to oversee meal preparation and staff training in line with safety and sanitation standards. With an emphasis on high-quality food service, this role requires extensive culinary management experience and knowledge of catering trends. The successful candidate will ensure compliance with health regulations, plan menus, and maintain necessary inventory levels. Excellent benefits and a desire to innovate in on-campus dining await. #J-18808-Ljbffr Chartwells Higher Education Dining Services

Vacancy posted 5 days ago
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