Executive Sous Chef: Lead Culinary Team & Dinner Service
$95k - $105kFour Seasons
Four Seasons in Seattle is looking for an Executive Sous Chef to oversee kitchen operations at Goldfinch Tavern and In-Room Dining. The ideal candidate will possess culinary expertise and leadership skills, having at least 2 years as a Restaurant Chef or similar experience. You will inspire and manage a culinary brigade, ensuring quality control while maintaining costs. The position offers a salary range of $95,000 to $105,000, along with various benefits including paid time off, medical insurance, and a 401K plan. This role is critical in providing exceptional guest experiences in a vibrant city. #J-18808-Ljbffr Four Seasons
- SSA Group at Museum of Pop Culture in Seattle is seeking an Executive Chef to lead our culinary team and ensure exceptional guest experiences. You will develop menus, train staff, and uphold safety standards while coordinating with the General Manager to forecast sales...Suggested
- 13 Coins, Inc. in Bellevue, WA seeks a Sous Chef to oversee day-to-day culinary operations and lead a team of Lead Cooks, Line Cooks, Prep Cooks, Pantry Cooks, and Dish Washers. The role focuses on efficiency, economy, and sustainability while nurturing growth of Broad...SuggestedFull time
- China Poblano in Washington, DC is hiring a Sous Chef to lead a talented culinary team. The position requires a passion for creating an authentic culinary experience and a commitment to maintaining efficient restaurant operations. Join the dynamic and innovative environment...Suggested
$1,100 per month
...Washington is looking for a skilled and creative Executive Chef to oversee kitchen operations and ensure... ...dishes. The ideal candidate will have a culinary degree, strong leadership skills, and the ability to manage a dynamic team effectively. This position offers a...Suggested- Stonebridge in Seattle, WA is seeking an Executive Sous Chef to oversee food preparation, uphold high culinary standards, and assist with kitchen management. This role supervises kitchen staff, monitors quality, and partners with the Executive Chef to manage inventory,...Suggested
- Water Grill is seeking an Executive Sous Chef in Southern California to lead kitchen operations, partnering with the Executive Chef and mentoring line cooks... ...while aligning with the restaurant’s product and service standards. Join a stable company with a 35+ year track...
$85k - $100k
...Seafood Company Career Center is hiring an Executive Sous Chef in Bellevue, Washington. The role... ...insurance. The Executive Sous Chef will lead kitchen operations, ensuring food quality... ...least 3 years of experience and formal culinary training. Join a company committed to...- Stonebridge Companies is seeking an Executive Sous Chef in Seattle, WA. You will oversee food preparation, supervise kitchen staff, and collaborate... ...on inventory, supplies, and menu development to meet high culinary standards. This full-time, on-site position requires strong...Full time
- Highgate Hotels seeks an Executive Sous Chef for the Kimpton Palladian Hotel in Seattle. You will ensure top-quality meals, train kitchen staff... ...cost while upholding corporate standards and sanitation. Lead daily operations, coordinate with F&B managers, and respond to...
- Westin Bellevue is seeking an experienced culinary leader to manage all food-related functions and guide the staff. You will oversee kitchen operations across banquets, room service, restaurants, bar/lounge and employee cafeteria, while maintaining sanitation and food standards...Full time
- Water Grill is seeking an Executive Sous Chef to lead kitchen operations, partner with the Executive Chef, and ensure product quality and hospitality standards. You will drive training, quality assurance, and financial performance in a high-volume seafood kitchen. We offer...
$95k - $105k
...Executive Sous Chef - Full Time Four Seasons Hotel Seattle... ...the kitchen management team by controlling and supervising... ...kitchen organization, leading the brigade of chefs... ...of the Job Own the dinner food presentation for... ...creativity among culinary team members, and mentor...Full timeTemporary workLocal areaShift workNight shiftDay shiftAfternoon shift- Columbia Hospitality is seeking a Lead Line Cook to join the Smith Tower kitchen in Seattle. The role focuses on leading daily food preparation, maintaining high culinary standards, and guiding a team of line cooks in a busy hotel dining environment. The position requires...
- Sand Point Country Club in Seattle seeks an Executive Chef to lead a multi-venue kitchen, drive culinary excellence and inspire a team of culinarians. The EC will balance club... ...offerings, while ensuring cost controls and high service standards. Candidate should have luxury-...
- ..., is part of Onni Group and is seeking a hands-on Sous Chef who leads from the line and thrives in service. You’ll helm line activity and set the pace with a... ...teamwork. Be on the line every shift, guide prep, execution, and daily kitchen flow, and uphold safety and cleanliness...Shift work
- Compass Group USA is hiring a full-time Sous Chef at our Seattle location. You will assist the Executive Chef, manage kitchen staff, and oversee multiple stations... ..., 7:00 am to 3:30 pm with opportunities to lead service and ensure food quality. The position offers paid...Full timeMonday to FridayWeekend workDay shift
- The LINE DC in Washington, DC is seeking a Pastry Chef to lead the property's pastry program across its restaurants, bars, banquets,... ...This role works closely with Food and Beverage leadership and culinary teams to deliver exceptional pastry experiences. You will oversee...
- La Réserve Genève recherche un Junior Sous-Chef Cuisine h/f pour rejoindre son établissement luxury. Vous travaillerez sous la supervision... ...brigade, optimiser l’organisation des postes et maintenir un service irréprochable, en phase avec la carte et les demandes des clients...
$90k - $95k
...City, State: Seattle, Washington Title: Executive Sous Chef Location: Seattle, WA FLSA: Exempt... ...to: Executive Chef Supervises: Kitchen Team Members Pay Range: $90,000 - $95,000 annually... ...food preparation, ensuring high culinary standards, and assisting with kitchen management...Full timeWeekend workAfternoon shift- Aramark is seeking a Lead Cook in Washington, United States, responsible for cooking and preparing food while ensuring food safety protocols... ...the ability to work independently. Join Aramark and be part of a team that serves millions daily and focuses on personal and...
$36 - $41 per hour
Executive Sous Chef | Useless Bay Golf and Country Club The Executive Sous Chef provides culinary leadership in partnership with the Executive... ...kitchen operations, leads and develops the culinary team, and ensures... ...organized, adaptable, and service-driven, with the leadership...Hourly payDaily paidLocal areaFlexible hoursShift work- ...Executive Sous Chef Under the direction of the Executive Chef, the Executive... ..., and control of all culinary operations in the resort's continuing... ...deliver outstanding guest service and financial profitability.... ...standards and regulations; Team Member productivity and...Temporary workFlexible hours
$80.17k - $97k
...Food and Beverage & Culinary Location 600... ...while assisting in leading the staff and managing... ...., banquets, room service, restaurants, bar/... ...cooperation among team members. Serving... ...with the Banquet Chef and Catering department... ...information to executive teams, managers...Full timeLocal areaRemote workFlexible hours$85k - $95k
...Executive Sous Chef We're looking for motivated, engaged people... ...accounts with culinary expertise through the... ...insures quality food services to airline clients and... ...Chef and acts as the lead chef in the absence of... ...Buyer; Chefs, cooks, and team leaders; minimize waste...Full timeWork experience placementWork at officeLocal areaShift work- The Ned in Washington DC is seeking a Sushi Chef De Partie to lead the sushi section under the Head Sushi Chef, preparing... ...Ned's high standards. You will work with the Sous and Executive Chefs to manage mise-en-place, mentor the team, recruit and onboard new starters, and...
- Executive Chef - Piatti Seattle Piatti Seattle in UVillage... ...Executive Chef to lead our kitchen and... ..., seamless service and a gourmet takeaway... ..., and to build a team that holds itself... ...Executive Chef, Executive Sous Chef, or Kitchen... ..., not just culinary output #J-18808-Ljbffr...Full timePart timeWork at officeFlexible hoursShift workWeekend work
- ...and a vibrant bar program. Our team delivers exceptional hospitality and culinary excellence in a high-volume environment. The Sous Chef partners with the Chef to lead daily kitchen operations,... ...menu development and feature execution. #J-18808-Ljbffr Mirabella Seattle
- 13 Coins Restaurant in Bellevue, WA is seeking a Sous Chef to oversee day-to-day culinary operations and lead a team of lead cooks, line cooks, prep cooks, pantry cooks and dishwashers. The role focuses on efficiency, cost control, and sustainability while expanding the...Full time
- Era Living is seeking full-time Sous Chefs for the University House Wallingford... ...needs. The Sous Chef will lead kitchen operations, manage inventory... ...inventory and ordering, and support the culinary team in the absence of the Culinary Services Director. A strong emphasis on...Full timeShift work
- JOEY Restaurants is seeking a Head Sous Chef to lead a high-performing kitchen team and deliver iconic hospitality in a fast-paced, multi-million-dollar restaurant... ...food quality, and mentor staff to develop their culinary skills and guest experiences. The role emphasizes...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef: Lead Culinary Team & Dinner Service. Be the first to apply!

