Sous Chef: Lead Kitchen, Quality & Team Growth
Silverton Casino
Silverton Casino, LLC is seeking a dedicated Sous Chef to oversee food preparation and collaborate with the Executive Chef in maintaining quality standards in a fast-paced kitchen environment. The ideal candidate will manage ingredient prep, oversee the culinary team, and ensure high scores in food safety audits. The position requires prior sous chef experience, culinary knowledge, and the ability to foster a positive work culture. Join us to elevate our culinary offerings and enhance guest experiences! #J-18808-Ljbffr
Vacancy posted 4 days ago
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