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Chef

Outreach: Building Healthy Lives

Job Title

Outreach Development Corporation

Outreach is a non-profit organization that helps people address the issues stemming from substance use and behavioral health disorders by providing the highest quality, life-changing treatment, training and tools to build healthy lives. Our mission is to inspire individuals and families to achieve a life of unlimited potential.

Responsibilities:

  • Ensure food is ordered, received, cooked and served.
  • Ensure that inventory is maintained.
  • Maintain that the kitchen is always sanitary, meeting health code regulations.
  • Ensure that client population is trained in proper sanitary procedures.
  • Ensure that client population is trained in various food preparation responsibilities.
  • Prepare menu in accordance with weekly cycle menu. Maintain recipe records/production records.
  • Inspect food deliveries.
  • Ensure that a daily closing procedure is followed.
  • Ensure that a monthly inventory and order is sent to NYS Office of General Services.
  • Ensure that all documentation pertaining to the operation of the food services department is kept on file as pertaining to regulations.
  • Ensure that all equipment is cleaned daily and is in operational condition. Make suggestions for new ideas concerning menus.
  • Order and prepare any food items for special events, i.e. banquets, out of house trips, etc.

NY Food Handler Certification is REQUIRED

Sunday & Monday 9am-5pm

Outreach: Building Healthy Lives
Vacancy posted 1 day ago
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