Executive Kitchen Manager & Head Chef - High-Volume Events
Redd Hospitality
Redd Hospitality in Houston, Texas, is seeking a passionate and experienced Executive Kitchen Manager to lead our culinary team and ensure exceptional kitchen operations. The ideal candidate will need a strong background in food production and service, aiming to deliver outstanding dining experiences. As Executive Kitchen Manager, you will manage staff effectively and maintain high standards of food safety and quality. Ideal candidates should have experience in high-volume settings. Join us to create memorable culinary experiences! #J-18808-Ljbffr Redd Hospitality
Vacancy posted 4 days ago
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