Executive Chef - High-Volume Kitchen Leader (Bonus)
Fox Restaurant Co
A leading restaurant group in Houston, Texas, is hiring an Executive Chef to manage operations and guide team performance. The ideal candidate will have over 5 years of management experience in a high-volume restaurant setting. Responsibilities include ensuring quality dining experiences, managing shifts, and leading the team. Competitive pay and benefits are offered, including medical coverage and a generous dining discount. Join a vibrant dining atmosphere where charm meets culinary creativity. #J-18808-Ljbffr
Vacancy posted 5 days ago
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