Lake Tahoe Executive Chef: Lead & Inspire Kitchen
CoralTree Hospitality Group
Everline Resort & Spa in Olympic Valley, California, seeks an accomplished Executive Chef to lead the culinary team across resort operations and events. You will shape the culinary identity, oversee multiple outlets, and drive exceptional guest experiences. We are seeking a hands-on leader with strong cost control, menu development, and mentorship skills, able to thrive in a luxury, high-volume destination resort with a focus on quality and teamwork. #J-18808-Ljbffr CoralTree Hospitality Group
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Lake Tahoe Executive Chef: Lead & Inspire Kitchen in Olympic Valley, CA vacancy
$110k - $130k
...Spa — Olympic Valley, California Lead the culinary experience at one of Lake Tahoe’s premier mountain resorts.... ...is seeking an accomplished and inspiring Executive Chef to lead our culinary team and oversee... ...a strong presence in the kitchens and lead by example. Participate...KitchenLocal areaFlexible hoursAfternoon shiftCoralTree Hospitality
Olympic Valley, CA1 day ago$20 - $35 per hour
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ABOUT VRA: VRA is a local, Tahoe born company. Our work environment... ...to work in the North Lake Tahoe area (Truckee/Donner) with... ...stress free. Cleaning Proficiently execute cleaning responsibilities, optimizing... ...checklist to complete kitchens, bathrooms, BBQ's, vacuuming /...KitchenFull timePart timeSeasonal workLocal areaFlexible hours$21 - $23 per hour
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Tahoe Mountain Club
Truckee, CA2 days ago $25 - $30 per hour
...hiring the full-time position of Head Pastry chef/Bread Baker to join a small, hands-on... ...production. You will master daily operations, lead baking shifts, and potentially take an... ...management role as the shop expands. Commercial kitchen experience and laminated dough expertise...KitchenHourly payFull timeSeasonal workShift work- ...for the outdoors, live active lifestyles and are here to enjoy Lake Tahoe. We look forward to building friendships which makes team work... ...and participates the day-to-day activities and functions of kitchen facilities, food items preparation and production in assigned...KitchenLocal areaFlexible hoursShift work
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