Restaurant General Manager
$80k - $100ksweetgreen
A Healthier Future Starts With You As a Head Coach (General Manager), you're the leader, strategist, and mentor of your store. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier communities through real food. What You’ll Do Lead your team by balancing people, operations, and business performance. Build an inclusive culture while coaching talent, using technology to optimize operations and drive profitability. Maintain high standards of food quality, safety, and cleanliness while adapting to a dynamic environment. Essential Functions People + Team Leadership: Lead the full employee lifecycle while fostering a culture of trust, transparency, and inclusion. Ensure compliance, deliver timely feedback, and develop a strong, diverse talent pipeline. Food Safety + Operations: Maintain high standards for food safety, cleanliness, and equipment maintenance, resolving facility, supply, and food quality issues while prioritizing team safety. Customer Experience: Deliver clean, hospitable, and brand‑aligned experiences, acting on guest metrics and making data‑informed business decisions. Financial + Business Acumen: Drive sales and profit by analyzing reports, managing costs, executing strategic plans, and creating effective schedules aligned with business goals. Systems, Process + Technology: Operate and support all systems, troubleshoot issues, and prioritize daily operations to ensure smooth business and guest experiences. Execute Head Coach Career Path Duties: Perform all essential functions outlined in the Assistant Coach role, including those from the Shift Leader, Kitchen Lead, and Team Member roles. What Makes You Stand Out Experience in high‑volume, fast‑paced restaurants. Hands‑on experience with local, organic, and sustainable products ServSafe Manager or Regional Manager Food Safety Certification Tech‑savvy and comfortable using digital tools for operations, reporting, and team communication Strong financial acumen: managing budgets, labor, and P&L effectively Proven experience hiring, coaching, and developing high‑performing teams Exceptional adaptability and problem‑solving in fast‑paced, dynamic environments Data‑driven mindset with curiosity to identify and implement operational improvements Commitment to operational excellence, hospitality, and team engagement Experience in fast‑casual or retail operations is a plus Minimum Requirements Meet all physical requirements of all roles within the career path of the Head Coach including Assistant Coach role, Shift Leader, Kitchen Lead, and Team Member. 3+ years in food service, with at least 2 years in hands‑on management Experience hiring, developing, training, and motivating team members Skilled in planning, managing, and forecasting financials, labor, and inventory Hands‑on experience managing and optimizing processes in a fast‑paced environment Proven ability to lead and mentor teams collaboratively What Perks You’ll Get Competitive base salary + 20% bonus potential Medical, dental, + vision plans Paid vacation + wellness time 401(k) program Paid family leave Complimentary greens and Sweetgreen swag Opportunities to impact your team, community, and business A collaborative team that lives our core values Clear career path for personal and professional development Who We Are Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people in our restaurants and at our support center, so that everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but help create spaces where food, people, and purpose come together. Salary Range For This Role Starting salary range based on experience $80,000—$100,000 USD Sweetgreen provides equal opportunities for all employees and applicants, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service in the uniformed services of the United States, or any other consideration protected by federal, state, or local law. California residents: Review our applicant privacy notice HERE. sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click here. #J-18808-Ljbffr
- ...Join this growing restaurant group and create joyful experiences around delicious food. This is an exciting opportunity for an energetic... ...with a growing and people-focused organization. Restaurant General Manager Benefits & Compensation Competitive base salary based on...SuggestedWork at officeFlexible hoursNight shift
$82k - $84k
...San Jose Mineta International Airport (SJC) | Tap & Pour Join SSP America as our next Restaurant General Manager and guide a full‑service restaurant with bar concept in one of the most dynamic, fast‑paced environments in the industry. Competitive Compensation | Potential...SuggestedLocal areaImmediate start$74.98k - $96.45k
...Responsibilities Lead, coach and develop team members Manage inventory, quality, and safety protocols Meet... ...the local community through word-of-mouth and restaurant events Job Qualifications Minimum 3 years of Restaurant General Management experience in a high volume, fast‑...SuggestedWeekly payLocal areaFlexible hours$80k - $100k
...A Healthier Future Starts With You As a Head Coach (General Manager), you're the leader, strategist, and mentor of your store. You'll inspire... ...Makes You Stand Out Experience in high‑volume, fast‑paced restaurants. Hands‑on experience with local, organic, and sustainable...SuggestedCasual workLocal areaShift work$82k - $84k
...San Jose Mineta International Airport (SJC) | Tap & Pour Join SSP America as our next Restaurant General Manager and guide a full-service restaurant w/bar concept in one of the most dynamic, fast-paced environments in the industry. Competitive Compensation | Potential...SuggestedLocal areaImmediate start$74.98k - $96.45k
...make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam... ...Lead, coach and develop team members Manage inventory, quality, and safety protocols... ...Minimum 3 years of Restaurant General Management experience in a high volume,...Weekly payLocal areaFlexible hours- ...are independent business owners who set their own wage and benefit programs that can vary among franchisees. The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You...Shift work
- ...Restaurant General Manager – San Jose, CA We are seeking a dynamic and experienced Restaurant General Manager to lead our fast‑casual dining establishment in San Jose. The ideal candidate will be a strategic thinker with a passion for delivering exceptional guest experiences...Casual work
$75k - $80k
...Description Each Eataly location has multiple full-service, sit-down restaurants featuring authentic Italian dishes made with the highest... ...feedback to team members, actively facilitating their growth Manages inventory levels and replenishes goods and operating materials...Work at officeLocal areaFlexible hoursAfternoon shift$70k - $85k
...Quick Service Restaurants (QSR) Assistant General Manager - FUTURE OPPORTUNITIES Full-time Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with...Full timeLocal areaFlexible hoursShift workAfternoon shift- A popular fast-food restaurant chain is seeking a Restaurant General Manager in Sunnyvale, California. The role involves overseeing all aspects of restaurant operations, leading a team, and ensuring customer satisfaction. Ideal candidates will have strong leadership experience...
$110k - $130k
...performance. Professional Development : Paid management training program to enhance skills and... ...for Team Member positions and $500 for restaurant management positions through our... ...full-time salaried Operating Partner or General Manager: Job Summary: Are you passionate...Full timeCasual workLocal areaImmediate startShift work- ...Job Description Job Description To profitably operate the restaurant within the practice and procedures established by Burger King... ...handling of complaints. Conduct meetings with team members and management team for the purpose of planning, training, and reviewing...Local areaShift work
- Curry Up Now in Palo Alto is seeking an General Manager In-Training to lead restaurant operations under the direction of the General Manager. You will focus on driving sales, ensuring guest satisfaction, and modeling strong hospitality. This role requires leadership experience...
$85k - $95k
...industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need... ...management position in San Jose, CA As a Restaurant General Manager in Training , your experience and leadership skills...Casual work$30 - $40 per hour
...celebrated its grand opening in August 2012, becoming the first restaurant in the Bay Area. We are proud of our history here and the... ...Job Description Chick-fil-A at First Street Restaurant General Managers hold a unique position, overseeing all aspects of our multi-...Hourly payFull timePart time$75k
...Job Description Job Description Assistant Restaurant General Manager San Jose, CA Base Salary up to $75,000 (commensurate with experience) Join a dynamic, award-winning restaurant group that's growing nationally! Our client is an exciting, fast-growing...Casual workFlexible hoursAfternoon shift$75k - $80k
...... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go counters SHOP a selection of high-quality... ...all in our various restaurants! The Restaurant Assistant General Manager oversees the complex day-to-day operations of a single restaurant...Work at officeLocal areaFlexible hoursAfternoon shift- Black Bear Diner is looking for a General Manager to oversee operations in Milpitas, California. The ideal candidate will ensure that the... ...performance. The role requires strong communication skills, restaurant experience, and the ability to work flexible hours. #J-1880...Flexible hours
- ...can be and we believe in promoting from within our organization. Essentials of the position: ~1-2 Years’ experience in the restaurant industry, plus proven experience working as a supervisor ~ Keep the team on task ~ Assist with guest issues ~ Work all...Hourly payWork at officeLocal areaWeekend workAfternoon shift
$70.3k - $80k
...concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945.... ...combination! Here’s What We’ll Bring To The Table for Restaurant Manager: Competitive Salary: $70,304 - $80,000 based on experience +...Flexible hoursShift workNight shiftWeekend work$70.3k - $80k
...applicable laws. We are currently looking to fill several key positions within our team, including: Day Manager Night Manager Guest Service Manager As a Restaurant Manager, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its...Contract workWork experience placementLocal areaShift workNight shift- ...00 yearly Full-time Responsibilities Responsible for managing the overall operations of a restaurant unit. Uses discretion in daily management decisions with... ...under the direction or in the absence of the General Manager. Benefits Up to 10% of the base salary in performance...Full timePart timeShift work
$70k - $75k
...Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special... ...Influence Team Member behaviors by championing change and restaurant initiatives Lead with heart and mind Drive business...Casual workShift work- ...A Manager is responsible for the hands‑on day‑to‑day activities of the restaurant. You are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining compliance with all...Full timeLocal areaFlexible hoursNight shiftWeekend work
- ...Restaurant Manager Job Summary: Responsible for the overall planning and directing of functional activities of the restaurant including marketing, sales, accounting, and general administration by performing the following duties. Duties and Responsibilities: Meets the monthly...All shifts
- ...Restaurant Manager Employment Type: Full time, Exempt Our new Gyu-Kaku Japanese BBQ location in Downtown San Jose is NOW HIRING RESTAURANT MANAGER! Job Description Restaurant Manager position provides assistance in managing the overall operation of the assigned restaurant...Full timeTemporary workWork at officeImmediate startFlexible hoursWeekend work
$80k
...Outback Steakhouse Restaurant Manager Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality. Employment type... ...profit objectives. Employment type: Full-time. Assistant General Manager Responsible for overall performance of operations in...Hourly payFull timeFlexible hoursShift work- ...NTG - 30005 in San Jose seeks a Restaurant Manager responsible for the planning and directing of activities including marketing and general administration. The ideal candidate will meet budget goals, hire and evaluate staff, and ensure high guest satisfaction. This role...
$58.03k - $90.8k
...Specific Responsibilities Of a Manager Will Include Driving our high-quality employee standards by maintaining a fully staffed restaurant department, fostering an inclusive environment, developing your department Associates, and holding the team accountable in a constructive...Casual workFlexible hours
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