Sous Chef
$65k - $75kCorecruitment
Sous Chef Elevated High-Volume Restaurant Concept Miami, FL $65,000 – $75,000 + Benefits We’re working with a high-volume, elevated corporate restaurant concept in Miami looking for a strong Sous Chef to join the team. This is a great opportunity for someone who is passionate about quality, consistency, team development, and wants real long-term growth within an expanding company. The ideal candidate is a solid, mid-level Sous Chef who enjoys being hands‑on in the kitchen, thrives in fast‑paced environments, and understands the importance of systems, standards, and execution. What We’re Looking For Ideally 2+ years of Sous Chef experience Experience in full service, high-volume, elevated restaurant environments Strong organizational and communication skills Passion for hospitality, food quality, and team development Experience with inventory management and ordering Positive attitude and hands‑on leadership style Someone eager to grow within a strong company #J-18808-Ljbffr Corecruitment
Vacancy posted 16 hours ago
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