Sous Chef
StoryPoint
Current job opportunities are posted here as they become available. Subscribe to our RSS feeds to receive instant updates as new positions become available. As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required Experience Working towards Sous Chef Certification or comparable work experience Must demonstrate proven leadership abilities, strong organization, and time management skills Primary Responsibilities Assist Executive Chef in hiring, coaching, and performance management for culinary operations Directly supervises all culinary staff Assist Executive Chef in managing and training culinary and dining personnel Supervises culinary staff regarding product quality, portion, cost controls, scheduling, and staffing Responsible for quality of food served by tasting items and plate presentation Assists with menu planning and development and ordering of food supplies Prepare and cook meals to order Responsible for managing the culinary department in absence of the Executive Chef Assist Cooks as needed When necessary, steps in to assist during emergencies or rush periods Achieve 100% resident satisfaction through plate presentation and taste Circulate all dining rooms during meal times daily for resident feedback Supports the mission, values, and vision of Senior Village Management Connecting Seniors, Families and Communities For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day. Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day. It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just "does their job" The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons. We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas. If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination. This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty. Equal Opportunity Employer Click on glassdoor to see our employee testimonials #J-18808-Ljbffr
$55k - $60k
$55,000 TO $60,000 A YEAR BASED ON EXPERIENCE JOB DESCRIPTION In the bustling kitchen, the Sous Chef takes center stage, orchestrating a delightful symphony of flavors with finesse and warmth. They navigate the joyful chaos of culinary creation with the grace of...SuggestedWork at officeLocal areaMonday to FridayShift workNight shiftWeekend workDay shift- ...Chef / Sous Chef We are seeking a talented, motivated, and experienced Chef / Sous Chef to join our culinary leadership team. This role is responsible for supporting all kitchen operations, maintaining high food quality standards, leading and developing kitchen staff...SuggestedSeasonal workFlexible hoursNight shift
- ...people that deliver this experience. Are you the next great addition to the team? Come make memories with us! General Purpose: The Sous Chef will assist the Executive Chef with all aspects of the culinary banquet operations for the Resort. The Sous Chef will assist with...SuggestedFull time
- ...Sous Chef at Fish Out of Water WaterColor Resort - Santa Rosa Beach, FL 32459 Overview Position Type Full Time Description Job Summary: The role of Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large...SuggestedFull timeWork at officeLocal area
- Job OpportunityAs a cook, you will be responsible for preparing and cooking food according to recipes and quality standards. You will work closely with other kitchen staff to ensure a smooth and efficient operation. Prepare ingredients for cooking, including washing, cutting...SuggestedWeekend workAfternoon shift
- ...both precision and care to our culinary operations. This role involves guiding food preparation in collaboration with the executive chef and enhancing our menu offerings with creativity and attention to detail. The ideal candidate will passionately pursue the creation...Work at officeLocal areaMonday to FridayShift workNight shiftWeekend workDay shift
$15 - $17 per hour
...describe the general nature and level of work being performed and are not an exclusive list of all duties and responsibilities. Chef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities...Full timePart timeLocal areaShift work- ...describe the general nature and level of work being performed and are not an exclusive list of all duties and responsibilities. Chef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities...Hourly payFull timeCasual workWork at officeLocal areaImmediate startShift work
- In addition to no night shifts and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy...Temporary workImmediate startShift workDay shift
- Overnight Baker Position at Dunkin' Donuts Dunkin' Donuts is looking for hard working, enthusiastic and dedicated Overnight Baker to join our team! Do you have a love for baking? Do you love donuts? It's time you worked for someone who will give you the tools to ...Weekly payFull timeFlexible hoursShift workNight shift
- Bartender Job DescriptionWe seek a bartender, not just any, but one who makes every guest feel at home, eager to return before they've even left. This bartender understands the art of hospitality, meeting guests' needs with a grace that turns first-time visitors into regulars...Night shift
$12 - $14 per hour
Wine Attendant Full-Time and/or Part-Time NEW WINE BAR 87 CENTRAL, Seaside, FL Salary - $12 14 / hour plus tips Shifts: 3:30 10 PM Benefits ~ Employee Discount ~ Basic Medical Insurance Coverage (Part-Time) ~401k (Full Time) ~ PTO (Full Time) ~ Medical...Full timePart timeCasual workShift workNight shiftWeekend work- Afternoon Server (Part-Time) Gather Kitchen & Bar WaterColor Resort - Santa Rosa Beach, FL 32459 Overview Position Type Part Time Description Job Summary - The role of a server is to serve all guests and/or members and take care of their needs and requests...Part timeShift work
- Server Position QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, security, longevity, family, joy, and self-...Flexible hoursShift work
$10.98 per hour
Food Runner Share Apply Full-time Part-time Starting at $10.98 per hour Farm & Fire - Farm and Fire 24200 US-331, Santa Rosa Beach, FL 32459, USA Farm & FireHourly payFull timePart time- Job Description Job Description Make a difference in the lives of others while personally thriving! Join Bridge Senior Living – a certified Great Place to Work (2025-2026)! Now Hiring! What you can expect as a Server with us: ~$1,000 Employee Referral Bonus...Full timeLocal areaImmediate start
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