Executive Chef: Lead Creative, Quality Healthcare Dining
HHS
HHS in Richmond, VA, seeks an experienced culinary leader to build a high-performing kitchen team delivering high-quality food in healthcare settings. You will oversee menu development, training, scheduling, and cost control while ensuring strict safety and sanitation standards. You will recruit and develop staff, monitor inventory and production planning, and drive patient and customer satisfaction through proactive leadership and a strong service mindset. #J-18808-Ljbffr HHS
Vacancy posted 1 day ago
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