Executive Chef | Banquets & Fine Dining Leader
SMI Hotel Group
Delta Hotels by Marriott Richmond Downtown is seeking an Executive Chef to lead a high-volume kitchen serving restaurant and banquet events in Richmond, VA. The candidate will motivate staff, develop menus with quality and presentation standards, and ensure strict health and safety compliance. Requirements include 2-3 years of Executive Chef experience, strong leadership, cost control capabilities, and excellent communication. #J-18808-Ljbffr SMI Hotel Group
Vacancy posted 5 days ago
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