Executive Sous Chef - Luxury Hotel Banquets & Fine Dining
Omni Richmond Hotel
Omni Richmond Hotel in Richmond, VA is seeking an Executive Sous Chef to support the Executive Chef in guiding daily kitchen operations across all outlets and banquets at our refined, luxury hotel. You will ensure culinary excellence, consistency, proper sanitation, and memorable guest experiences through leadership and hands-on preparation. You’ll mentor culinary teams, help with menu development, monitor food costs, and collaborate with front-of-house leadership to deliver exceptional service #J-18808-Ljbffr Omni Richmond Hotel
Vacancy posted 7 hours ago
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