Executive Chef: Menu Innovator & Kitchen Leader
WizeHire, Inc
A popular restaurant in Portland seeks a skilled executive chef to lead a dynamic culinary team and provide exceptional dining experiences. The ideal candidate will be creative, capable of developing exceptional culinary talent, and experienced in creating innovative menus. Responsibilities include supervising kitchen operations and ensuring compliance with health and safety standards. If you're passionate about food and ready to join a fantastic team, apply now! #J-18808-Ljbffr WizeHire, Inc
$60k - $65k
Azul Hospitality seeks an experienced Chef for the Woodlark Hotel in Portland, OR. This full-time position involves supervising food preparation... ...and directing the culinary team. Responsibilities include menu development, maintaining food quality, and ensuring compliance...SuggestedFull time- Push Operations in Vancouver is seeking a dedicated Sous Chef to lead daily kitchen operations and uphold high culinary standards. You will collaborate with the Executive Chef to innovate menu items while managing the kitchen team effectively. The ideal candidate has over...Suggested
- Woodlark Hotel Portland is seeking an experienced Chef to oversee food preparation and production across all outlets. This role involves... ...managing payroll, conducting staff training, and creating new menu items while maintaining budgetary controls. Certification as a Chef...Suggested
- ...Executive Chef Our client is seeking a talented Executive Chef to lead... ...Training Table, including menu development, culinary execution... ..., purchasing, and overall kitchen operations. Key... ...of the Pudding standard of innovation and excellence. Manage financial...SuggestedWork at office
$85k - $95k
...seeking an experienced Executive Chef with a minimum of 5... ...About the Role As a leader in the department, you... ...including recipe creation, menu planning, catering,... ...control standards. Monitor kitchen equipment, cleanliness... .... Collaborate & Innovate for Resident Satisfaction...SuggestedCasual work- ...North America in Portland, Oregon is seeking a Sous Chef II to assist in the overall success of the food program... ...culinary functions. Responsibilities include menu planning, food preparation, and managing kitchen staff to ensure quality and compliance with regulations...
- ...? Our popular restaurant seeks a skilled executive chef who can create innovative menus and dishes, supervise all food leaving the kitchen, and ensure health and safety requirements... ...for the food but is a creative leader capable of hiring and developing exceptional...
- ...Kitchen Leader Cultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done... ...a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food...Local areaShift work
$80.2k - $83k
...Koelsch Communities is seeking a skilled Executive Chef for the Culinary Department at The Park at University Village in Vancouver, WA. This... ...in culinary operations, ensuring high-quality service and menu presentation. With 5 years of supervisory experience preferred...Full timeFlexible hours$28.47 - $40.71 per hour
...being second-in-command to the Executive Chef in a hospital setting, but... ...catered, patient and retail menu items, while ensuring high... ...developing the best possible kitchen staff. Your passion for making... ...whole family. We feature innovations in joint replacement, robotic...$80k - $90k
...Growth Opportunities Employee Perks and Rewards Job Summary The Executive Chef reports to the General Manager/Chef Director and is... ...overseeing and developing an hourly staff. Key Responsibilities Manage menu writing and cycle of cost control utilizing appropriate recipes...Hourly payFull timeWork at officeRelocation package$71k - $75k
...exceptional career opportunities with our current Executive Chef positions in Lake Oswego, OR Become a... ..., leading, and overseeing all of the kitchen and sushi operations to positively... ...critical quality control points for every menu item, as well as portioning and plating,...Work at office- Join Makeready in Portland as an Executive Chef, where you will lead the culinary team in delivering exceptional food experiences. Your expertise in menu creation, attention to detail, and leadership will drive the kitchen operations to new heights. This role involves planning...
- ...aspects of F&B. In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop and mentor a unified team of... ...chief” and maintain complete control of the back of house, kitchen operations, and work closely with the F&B GM to ensure an...Local areaWeekend work
- ...? Our popular restaurant seeks a skilled executive chef who can create innovative menus and dishes, supervise all food leaving the kitchen, and ensure health and safety requirements... ...for the food but is a creative leader capable of hiring and developing exceptional...
$80.2k - $83k
...skilled and quality-focused Executive Chef to lead our Culinary Department... ...the highest quality of menu planning and meal preparation... ...guidance to other department leaders and assisting with marketing... ...Director, Chef, Dining Services, Kitchen Manager, Food Service, Culinary...Full timeLocal areaHome officeFlexible hoursShift workDay shift- ...Join Our Team as Head Chef – Premium Asian and Sushi... ...techniques with modern innovation using the finest... ...Head Chef to lead our kitchen and elevate our culinary... ...actively shape our evolving menu. This is a hands-on leadership... ...-obsessed culinary leader who thrives in a high-...Seasonal workLocal areaWeekend workAfternoon shift
- Altius Search Group LLC seeks a talented Executive Chef for collegiate athletic dining in Portland, Oregon. This role involves overseeing kitchen operations, menu development, budgeting, and staff leadership, ensuring top-notch culinary service for student-athletes. Ideal...
- ...living community in Portland, Oregon, is seeking an experienced Executive Chef to oversee culinary operations and lead a team of culinary... ...culinary management. Key responsibilities include overseeing menu planning, ensuring a focus on food safety, and fostering positive...
- NEXDINE, LLC is seeking an Executive Chef to lead the culinary team in a Senior Living Community. This role involves developing culinary strategies... ...to customer satisfaction. Responsibilities include overseeing menu development, vendor relationships, staffing, and budget...Relocation package
$24.75 per hour
...Regency Portland at the Oregon Convention Center. This role pays $24.75 per hour and involves executing tasks in a fast-paced kitchen environment, preparing a variety of menu items, and maintaining workspace cleanliness. The position offers a range of benefits, including...Hourly payNight shift- ...searching for a dedicated chef to join our team. START... ...will focus on leading our kitchen's daily operations,... ...development, contributing innovative ideas for new dishes and menu evolution. Collaborate with... ...the Chef de Cuisine and Executive Chef to fine-tune recipes...Immediate startFlexible hours
- ...and food items Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks...Hourly payPermanent employmentFull timeContract workTemporary workWork experience placementRemote work
$71k - $75k
...Bamboo Sushi - Lake Oswego is seeking an Executive Chef to lead kitchen operations, ensuring high food quality and guest satisfaction. You will oversee kitchen management, staff training, and uphold company standards. The ideal candidate possesses a minimum of 5 years...- Wingmen V Llc is looking for a team member in Tualatin, OR, to prepare and produce menu items for Buffalo Wild Wings. Responsibilities include managing various stations in the kitchen, ensuring food safety, cleanliness, and adherence to quality standards. Ideal candidates...
$63k - $73k
Bonaventure is Seeking an Executive Chef At Bonaventure Senior Living, our Executive Chef plays a vital role in overseeing the culinary staff... ...with no night shifts What Will You Be Doing? Overseeing kitchen and wait staff while managing budget and inventory....Work at officeFlexible hoursShift work- Aramark Corporation is seeking a Culinary Supervisor to oversee the production, preparation, and presentation of food for a designated unit. The role involves supervising staff, maintaining food safety standards, and managing inventory. Ideal candidates will have two to...Weekend workAfternoon shift
$16.3 - $21 per hour
...stations, including Chip, Grill, and Expo. Candidates will ensure cleanliness and adherence to food safety protocols while preparing menu items. Applicants should have excellent communication skills, be at least 16 years old, and preferably have restaurant or retail...Hourly pay- ...team at Hyatt Regency Portland at the Oregon Convention Center. The role involves preparing high-quality food and maintaining a clean kitchen environment. Ideal candidates should have at least 2 years of line cooking experience and a culinary degree. Benefits include...Full time
- Bonaventure Senior Living in Portland, Oregon, is seeking an Executive Chef to oversee culinary staff and dining services. In this dynamic role, you will manage kitchen staff, plan events, and uphold high standards of food quality and presentation. Candidates should have...Night shift
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