Food & Beverage Supervisor - Service Leadership & Training
The Vanderbilt, Auberge Collection
The Vanderbilt, Auberge Collection is seeking a Food and Beverage Supervisor in Newport, Rhode Island. In this role, you will ensure guest satisfaction through exceptional food and beverage offerings, overseeing daily operations and staff training. The ideal candidate should possess at least two years of upscale food service experience, strong knowledge of wine and spirits, and excellent communication skills in English. A high school diploma is required, along with the ability to work flexible hours, including weekends and holidays. #J-18808-Ljbffr The Vanderbilt, Auberge Collection
Vacancy posted 4 days ago
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