Chef de Partie — Creative, Local-Source Kitchen Leader
Starwood Hotels
Starwood Hotels in the United States is seeking a seasoned Chef de Partie who thrives in a mission-driven kitchen that values creativity, leadership and sustainable practice. The ideal candidate has 3–5 years of similar experience, a post-secondary diploma or degree as a plus, strong culinary operations knowledge, excellent communication, and the flexibility to meet the demands of a 24-hour operation. We offer an inclusive culture and opportunities to imagine unique, locally sourced dishes and #J-18808-Ljbffr Starwood Hotels
Vacancy posted 2 days ago
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