Kitchen Leader
Chipotle Mexican Grill
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
WHAT YOU'LL DO
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
WHAT YOU'LL DO
- In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:
- Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
- Monitoring food waste and inventory levels, and resolving food quality issues
- Supporting a strong team dynamic between back of house Crew and front of house Crew
- Developing Crew members to be future Kitchen Leaders
- Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
- Ensuring the kitchen is properly cleaned and sanitized
- Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
- Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
- Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
- Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
- Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
- Have a high school diploma
- Have restaurant experience
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food (yes, really FREE)
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Opportunities for advancement (80% of managers started as Crew)
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Kitchen Leader in Miami, FL vacancy
- ...direct food preparation, and maintain high quality across all menus. The role involves estimating food and labor costs, supervising kitchen staff, and ensuring hygiene and safety compliance. Weekend, holiday, and late shifts are required. Must be legally authorized to...SuggestedWeekend workAfternoon shift
- A leading restaurant group seeks a talented Sous Chef to contribute to a multi-million-dollar restaurant's success in Miami. You will lead a team to deliver memorable culinary experiences, manage labor budgets, and nurture continuous learning and growth. Ideal candidates...Suggested
- ...South Miami is seeking an Executive Chef to lead the culinary team and develop creative menus. The ideal candidate will oversee all kitchen operations and ensure compliance with health standards. Strong leadership skills and experience in high-volume catering are...SuggestedFull time
- The Elser Hotel & Residences in Downtown Miami seeks an Executive Sous Chef to coordinate and supervise all aspects of the hotel’s food production, maintaining profitable F&B operations and high quality products and service levels. He/she will train staff, enforce recipes...Suggested
- SuViche Hospitality Group is seeking a General Manager to oversee planning, organizing, training and leadership to hit objectives in sales, costs, guest service, food quality and cleanliness. Hospitality remains at the core of all actions within the organization. The role...Suggested
- ...Agape Network in Miami is seeking a Head Chef/Manager to lead culinary operations and ensure health and safety standards across the kitchen. You will collaborate with our Nutritionist to design menus that meet dietary needs while maintaining quality and cost efficiency....
$17.5 per hour
...Job Description Job Description Location: Florida International University We are hiring immediately for a full time KITCHEN UTILITY LEAD position. Address : 8th Street @ FIU - 11200 S.W. 8th Street, Miami, FL 33199 Note: online applications accepted only...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift work- Delaware North Sportservice at Nu Stadium in Miami, Florida is hiring a seasonal Culinary Supervisor. The ideal candidate is an experienced Cook who thrives in a collaborative, fast-paced setting and takes pride in delivering exceptional food service and culinary excellence...Weekly paySeasonal work
- Compass Group, North America on Barry University campus is hiring a Senior Cook for a full-time role in Miami. You will prepare nutritious, flavorful meals, supervise cooking activities, and ensure safety and quality by adhering to HACCP and company standards. The position...Full timeFlexible hours
- ...Beach, seeks a Junior Sous Chef to lead and develop the culinary team under the Restaurant Executive Chef. You will drive day-to-day kitchen operations, maintain high standards in taste and presentation, and support talent development within a luxury hotel setting. You...
- Mitzvah Kitchen is seeking a Kitchen Operations Manager to lead the daily functions of our commercial kitchen, develop systems and SOPs, and ensure top food safety and fiscal performance. This role partners with the Culinary Manager to coordinate meal production, catering...
- ...Famed Italian sandwich shop All'Antico Vinaio is opening it's first store in Miami and is looking for a Kitchen Manager to lead it's Back of House team in production. This is a key leadership position for someone who takes pride in great food, cleanliness, consistency...Casual work
- ...Wings, Dunkin’, Jimmy John’s, and SONIC restaurants across nearly 60 global markets. In an industry facing increasing disruption, our leaders saw an opportunity to build a restaurant company unlike any other – one that brings together differentiated yet complementary...Weekly payWork at officeShift workNight shift
- Loews Hotels in Miami Beach is seeking a Culinary Department Manager to lead the kitchen with the Culinary Management team, ensuring quality and efficiency across all culinary activities. You will supervise staff, manage scheduling, and uphold the hotel’s standards while...
- ...excellent food quality and service for banquet guests. The ideal candidate will manage culinary functions, maintain relationships with the kitchen team, and adhere to health regulations. Relevant experience of at least 2 years is required, alongside food handling certifications...Flexible hoursWeekend workAfternoon shift
$100k - $110k
...management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site. Salary: $100,000-$110,000...Remote workRelocationWeekend workAfternoon shift- ...Anthony's Coal Fired Pizza is seeking a dedicated and experienced Kitchen Manager to oversee and manage the daily operations of our... ...volume, fast-paced environment. This role requires a passionate leader with a strong background in food service, excellent organizational...Full timeShift workNight shiftWeekend workDay shift
$90k
Registered Dietitian 1 Job Reference Number: 42058 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit The Role at a glance: We are looking to add an experienced registered dietitian to our Corrections team in Miami...Hourly payFull timeWork at office$21 per hour
...Kitchen Supervisor The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company's standard recipes. The Kitchen Supervisor will prepare and cook meats, soups, and sauces and supervise all other aspects of the food and beverage...Hourly payPart time$75k
Join to apply for the Kitchen Manager Westchester role at Flanigan's Enterprises, Inc. 4 months ago Be among the first 25 applicants Join to apply for the Kitchen Manager Westchester role at Flanigan's Enterprises, Inc. * KITCHEN MANAGERS MAY BE ASKED TO WORK UP TO 30 MILES...Full timeImmediate startShift work- ...join a thriving and ever-growing brand in this industry. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: As an Assistant Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. The...Work at officeLocal areaShift workWeekend work
- ...standards by performing the following duties: Position Description: Ability to perform all responsibilities of each position in the kitchen. Must be able to provide instructions and receive feedback in Spanish. Conducts proper ordering procedures to maintain...Weekly payLocal areaHome office
- Margaritaville Miami is seeking an experienced kitchen supervisor to lead line cooks and stewards, ensuring quality, safety, and budget adherence in a fast-paced restaurant environment. You will manage inventory, forecast labor needs, coach staff, and collaborate with department...
- ...operational efficiency, communication, and overall experience for our staff, volunteers, donors, and community members. Position Summary The Kitchen Operations Manager provides operational leadership for the commercial kitchen at Mitzvah Kitchen by overseeing the systems,...Daily paidFull timeLocal areaAfternoon shiftWeekday work
- The Sands at South Beach Care Center seeks aCook to prepare meals for patients and staff, ensuring nutritious, safe, and appealing dishes. Duties include large-scale meal production, adherence to menus, and sanitary handling of food. Qualifications include SafeServe certification...Shift work
- ...Food & Beverage departments, including but not limited to the Kitchen, Banquet Operations, Restaurants, Room Service and Bars (if applicable... ...service. The Beverage Manager partners closely with outlet leaders to support daily operations while driving innovation,...Temporary workLocal area
- ...Paid Time Off We offer opportunities for growth and development. We pride ourselves on our fast-paced culture supported by leaders who propel you to your full potential. If you want to join our dynamic team, we invite you to apply! We use eVerify to confirm U.S....Night shiftWeekend workAfternoon shift
- Beverage Manager Oversees the entire beverage operation for the Perfect Day Cococay experience. Directs the bar function and associated activities throughout the island by performing the duties described below either personally or through subordinate team members. Supports...Worldwide
- Food And Beverage Supervisor Supervise the daily operations of food and beverage outlets and services including food quality, customer satisfaction, associate schedules and their performance in accordance with established restaurant and guest service standards. Potential...Shift workWeekend work
- Beverage Supervisor Assigned to, and responsible for leading & driving results on Cococay Perfect Day. Responsible, accountable and deeply committed to maintaining the integrity of all island venue's unique original concepts and all island beverage inventories for front...Worldwide
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!


