Front-of-House Restaurant Manager: Lead a High‑Energy Team
$65.5k - $88.4kMomosan Ramen Boston, by Morimoto at Hub Hall
Join Momosan Ramen Boston, led by Morimoto at Hub Hall, as a Restaurant Manager. This role is focused on leading operations and ensuring exceptional guest experiences. You will oversee scheduling, train team members, and manage daily operations efficiently. The ideal candidate has at least two years in restaurant management, a passion for hospitality, and knowledge of Japanese cuisine is preferred. A competitive salary range of $65,500 – $88,400 annually is offered along with comprehensive benefits. #J-18808-Ljbffr Momosan Ramen Boston, by Morimoto at Hub Hall
Vacancy posted 15 hours ago
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