Catering Executive Chef for High-Volume Campus Events
Chartwells Higher Education Dining Services
Chartwells Higher Education Dining Services seeks an experienced Catering Executive Chef to lead all culinary functions supporting the University of Chicago’s off‑premise catering business. This role reports to the Catering Director and drives culinary excellence, cost controls, and client satisfaction while growing the catering program. The Executive Chef oversees staffing, menu innovation, food production, purchasing, and food safety compliance, with responsibility for budget management and #J-18808-Ljbffr Chartwells Higher Education Dining Services
- ...full-time cook to perform general cooking duties and supervise kitchen staff. The role involves training, scheduling, and maintaining high standards of kitchen cleanliness and nutrition. The ideal candidate should have at least 3 years of experience in food prep and...SuggestedFull time
- Chartwells Higher Education, a member of Compass Group USA, is hiring an experienced Catering Executive Chef for the University of Chicago. The role leads culinary and operational functions for off-premise catering, driving quality, cost control, and client satisfaction...Suggested
- DineAmic Group is searching for an Executive Chef for a new restaurant opening in 2026 in Chicago. The role involves overseeing kitchen... ...standards. The ideal candidate will have a minimum of 2 years of high-volume kitchen management experience and proficiency in creating a...SuggestedFull timeContract work
- ...Soho House & Co. in Chicago seeks an Executive Chef to lead kitchen operations, manage a large team, and maintain high culinary standards. The Executive Chef will oversee budgeting, menu creation, and ensure health and safety compliance. Ideal candidates have 7+ years...Suggested
- Sodexo is seeking an Executive Sous Chef for the Museum of Science and Industry in Chicago, IL. You will provide hands‑on culinary leadership... ...food safety and sanitation, and drive excellence for large events, banquets, and hospitality services, collaborating with internal...Suggested
$95k - $105k
...is re-inventing the on-campus dining experience. We... ...standards by investing in high-tech, food-infused... ...to add an experienced Catering Executive Chef to our growing team at... ...execution of catered events by maintaining high standards... ...a plus ~ High volume, complex foodservice operations...Work at officeLocal areaRemote workFlexible hours- Venteux is seeking a dedicated Sous Chef to assist the Executive Chef in managing kitchen operations and staff in Chicago. The ideal candidate will have prior experience in a high-volume restaurant and be knowledgeable in food safety regulations and menu planning. Responsibilities...
$23 - $26 per hour
...Executive Sous Chef Location: Onsite, Chicago IL Job-Type: Full-Time Compensation... ...to their proper venue Catering, Commons and SDR.... ...Requirements: Three years of high volume food prep and cooking experience... ...Bible Institute Chicago campus. This position is based in...Full timePart time- Levy Sector in Chicago is seeking a Chef De Cuisine for the Ketel One Club at United... ...menu development, while working with the Executive Sous Chef on daily ordering and new concepts... ...operating an ala carte restaurant, high-volume foodservice, and strong kitchen management...
$75k - $85k
Aramark Corporation is seeking a Catering Executive Chef in Chicago, Illinois, to oversee culinary operations and manage chef managers and staff... ...proven background in culinary arts and management, ensuring high-quality food preparation and safety standards. Ideal candidates...- ...searching for an experienced Executive Sous Chef for the Museum of... ..., managing the full catering process from initial concept... ...delivery of high‑quality food and service... ...menus for large‑scale events, banquets, conventions... ...similar role in a high‑volume kitchen. Strong culinary...Local areaWorldwideNight shiftWeekend work
$70k - $75k
...Job Description Summary The Executive Sous Chef follows and maintains the... ...and presentation. Maintain high standards of food quality.... ...planning and execution of special events, catering, and private dining... ...management experience within a high‑volume kitchen setting is...Temporary workLocal areaShift workNight shiftWeekend work- Flik Hospitality Group is seeking a Sous Chef to oversee the Culinary Department for a facility... ...daily menus. You will work with the Executive Chef to develop new menus, assist with ordering, and coordinate catering events, driving quality, cost controls, and guest...
- ...looking for an experienced Sous Chef to join their new Chicago restaurant. You'll report to the Executive Chef and support kitchen... ...operations, ensuring consistency and high standards. The ideal candidate... ...and is comfortable with high-volume environments. Hawksmoor offers...
- ...the heart of Chicago’s Old Town, is seeking a passionate Sous Chef to join its dynamic culinary team. The ideal candidate will bring... ...skills while managing kitchen operations and inventory for a high-volume environment. With competitive compensation and comprehensive benefits...
- Hirebridge is seeking a dedicated Sous Chef to lead kitchen operations at The Smith in Chicago. The role demands experience in high-volume environments and a commitment to maintaining high food quality standards. As Sous Chef, you will supervise kitchen staff, ensure compliance...
$65k - $75k
Position Title: Sous Chef Pay Grade; 12 Reports To: Executive Chef Salary: $65,000 to $75,... ...restaurants, and special event venues. While our portfolio... ...Produces and execute catering events Rolls out new culinary... ...Catering experience high volume prodcution Custome Service...Hourly payFull timeWork at officeLocal areaRemote workFlexible hours- ...has more than 1,600 registered dietitians and 1,200 executive chefs, serving over 600 million meals annually. Job Summary... ...Institutional and batch cooking experience Extensive catering experience (a plus) High‑volume, complex foodservice operations experience Comprehensive...Work at officeLocal areaFlexible hours
$55k
...defined path to multi‑unit executive leadership? We are recruiting a high‑level Executive Chef to oversee multiple... ...restaurant, a new catering program, and a future... ...with the GM on specials, events, catering packages, and... ...Chef) in a high‑volume or fine dining environment...Full timeRelocationRelocation packageWeekend workAfternoon shift$88k - $90k
...and professional programs, as appropriate Work as the Executive Chef – Ace Team, supporting Flik accounts mainly in Chicagoland... ..., depending upon formal degree or training Extensive catering experience a plus High‑volume, complex foodservice operations experience – highly...Work at officeLocal areaRemote workFlexible hoursAfternoon shift$85k - $100k
...you will help our 16,000 chefs and in‑unit associates excel... ...in corporate cafes and executive dining rooms with on‑site catering through vending... ...Our company is innovative, high performing and fast‑growing... ...management experience High volume production and catering experience...Local areaRemote workFlexible hours- ...Role Overview As an Executive Chef with Sodexo, you'll bring precision, passion, and leadership... ...in to assist sites experiencing high volume, leadership gaps, or operational challenges... ...We do this by providing food service, catering, facilities management, and other integrated...Work experience placementLocal areaImmediate startWorldwide
$70k - $75k
Sonesta Hotels International Corporation is seeking an Executive Sous Chef in Chicago, Illinois. This role involves overseeing banquet kitchen... ...candidate will have 3-5 years of supervisory experience in high-volume kitchens, strong leadership skills, and a culinary degree....$85k - $100k
...Executive Chef Salary: $85,000 - $100,000 As the leader in business... ...executive dining rooms with on-site catering through vending innovations... ...Our company is innovative, high performing and fast growing.... ...experience High volume production and catering experience...Local areaRemote workFlexible hours- ...operational excellence in vibrant, high‑energy environments. The Executive Chef is the culinary leader... ..., dinner, brunch, and events Collaborate with... ...high standards during peak volume periods Reinforce hospitality... ...kitchen teams Support catering, events, and guest...Local area
$70.98k - $91.85k
Role Overview As an Executive Chef with Sodexo, you'll bring precision, passion, and leadership... ...in to assist sites experiencing high volume, leadership gaps, or operational challenges... ...including restaurants, fast food, vending, catering services, institutional services, mall...Full timeWork experience placementLocal areaImmediate start- ...wine classes, private events in a variety of configurations... ...of food. Execute, follow up, and ensure... ...kitchen Ensure that high standards of sanitation... ...presentation, cooking techniques, catering cooking and displays,... ...of new items Manage chefs to develop seasonal...Full timeSeasonal workLocal areaAll shiftsFlexible hoursShift workNight shift
- Levy Restaurants in Evanston, Illinois is seeking an Executive Chef to lead and oversee culinary operations, ensuring exceptional food... ...requires at least 5 years of executive management experience in high-volume culinary environments, advanced food preparation knowledge,...
- Eurest USA is seeking an Executive Chef responsible for overseeing all culinary functions at a dining account in Chicago. This role involves managing a team, planning menus, and ensuring cost controls. The ideal candidate will have 3 to 5 years of culinary management experience...
- ...Sous Chef At Sunrise Senior Living, we champion the quality... ...Sous Chef, you support the Executive Chef in leading food... ...operations while maintaining high culinary, sanitation, and regulatory... ...Support special events, banquets, and catering Engage with residents to...Local areaShift work
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