Executive Chef
SmartAgro
Executive Chef (Seasonal Position) Seeking an experienced Executive Chef for a seasonal position in Las Vegas. This is a great opportunity for Egyptian or Filipino chefs looking to gain experience in the culinary industry and work in a fast-paced dynamic city. The ideal candidate will have at least 5 years of experience as an Executive Chef with a strong background in international cuisine, must be able to work under pressure and have strong leadership skills. This is a salary-based position with the potential for bonuses and other incentives. A valid visa is required for this position. No English proficiency necessary as long as the candidate has excellent cooking skills and experience. #J-18808-Ljbffr SmartAgro
- ...management in any of their job functions, as needed Ensure proper execution of all corporate mandates, SOP’s, and Specs Ensure that there... ...are met and not deviated from without approval from Corporate Chef New items are recommended quarterly Guest and crew feedback is...SuggestedLocal areaWorldwideFlexible hoursShift work
- ...management in any of their job functions, as needed Ensure proper execution of all corporate mandates, SOPs, and Specs Ensure that there is... ...are met and not deviated from without approval from Corporate Chef New items are recommended quarterly Guest and crew feedback is...SuggestedLocal areaFlexible hoursShift work
- ...Wakuda in Las Vegas seeks an Executive Sous Chef for its Hot Grill & Steak Program. This role is pivotal in advancing the culinary vision while ensuring premium standards of execution in Japanese technique. The ideal candidate will have 5–7 years in luxury dining, experience...Suggested
$80k - $90k
...Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt Salary: $80-$90k plus benefits About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef José Andr...SuggestedTemporary workCasual workImmediate startWorldwideShift workNight shiftWeekend work- ...Executive Sous Chef – Hot Grill & Steak Program | WAKUDA About WAKUDA WAKUDA is an immersive culinary experience created by world-renowned, two-Michelin-starred Chef Tetsuya Wakuda in partnership with 50 Eggs Hospitality Group. The brand represents a bold reinterpretation...Suggested
- ...stocks, sauces, roasting, sautéing, boiling and cold food. Adhere to Station Casinos' guidelines for scheduling, payroll, ordering and inventories. Directly supporting and enforcing all initiatives given by theExecutive Chef andFood & Beverage Director. #J-18808-Ljbffr...
- ...Reporting to the Executive Chef, the primary responsibility of the Chef de Cuisine is to oversee the daily culinary operations of the restaurant while developing and maintaining the evolution of the food program to the highest quality. Oversight includes maintaining staffing...Work at officeLocal areaFlexible hoursShift workWeekend workAfternoon shift
- ...Our recruiting firm is partnering with a respected hospitality client seeking an experienced Executive Chef to lead culinary operations in a full‑service, high‑volume environment. This is an outstanding opportunity for a hands‑on culinary leader who excels at developing...Casual work
- ...we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: Step into the spotlight as Executive Chef at Michael Mina inside Bellagio, where innovation, luxury, and unforgettable dining come together on every plate! Lead a high-...Temporary workShift work
- ...management in any of their job functions, as needed Ensure proper execution of all corporate mandates, SOP's, and Specs Ensure that... ...are met and not deviated from without approval from Corporate Chef New items are recommended quarterly Guest and crew feedback...Local areaFlexible hoursShift work
- About The Role BREWDOG ARE ON THE HUNT FOR A CHEF! We at BrewDog have one mission. We want to make other people as passionate about great... ...kitchen will be a musical note & you’ll take pride in it being executed perfectly and on time. You’ll lead a team of passionate team...Shift work
- ...members, manage schedules, and report payroll hours in line with company standards and state regulations. Collaborate with the Executive Chef on P&L management, focusing on food cost, labor, inventory, and overall restaurant performance. Assist with product ordering...Local areaWeekend work
- ...We are seeking an Executive Chef to join a well-established Casino Resort company in Vegas! Position requires residency or relocation to Las Vegas, NV! Casino Executive Chef Benefits: ~ Health, dental, vision ~ Insurance, wellness, HSA, FSA, identity...RelocationRelocation packageFlexible hours
- ...The EXECUTIVE CHEF is responsible for all aspects of food service and maintain culinary programs/protocols and leading the kitchen team in achieving the optimum professional service to guests. Essential Functions Sustained success and growth of the restaurant//butcher...Work at officeLocal areaFlexible hoursShift workNight shift
- ...Job Description Job Description Position Title: Executive Chef Direct Report To: Operating Partner POSITION SUMMARY: Responsible for providing overall management guidance to culinary team with regard to quality, profitability, guest satisfaction, execution...Flexible hours
- ...VERANDA is a chef-driven corporate dining concept designed to redefine workplace hospitality through exceptional food, thoughtful... ...and connect people throughout the workday. Position Summary The Executive Chef serves as the culinary leader of VERANDA’s daily operations...ApprenticeshipFlexible hours
- ...all applicable company, health, safety, and regulatory standards and requirements. Responsible for the direct supervision of all Room Chefs and Assistant Chefs. Manage staffing levels congruent with departmental and business needs. Review and analyze financial reports and...ApprenticeshipLocal area
- Durango Casino & Resort is seeking a Tavern Executive Sous Chef for the Seventy Six Taverns location in Las Vegas, NV. The ideal candidate will manage kitchen operations, ensure compliance with health and safety standards, and oversee budget management. Strong leadership...
- Live Nation Entertainment is seeking a candidate for kitchen operations management in Las Vegas. The successful applicant will have 3-5 years of high volume and fast-paced kitchen experience, alongside proven skills in food and beverage cost management. Successful candidates...
- ...Executive Sous Chef Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the...Shift work
- ...quality, recipe accuracy, and financial profitability. Supervise the execution of regular service, catering, take-out, delivery, and all in/... ...8 years of previous culinary experience as an Executive Chef or Senior Sous Chef within a high-volume kitchen setting is essential...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- THE JOB: Step into the spotlight as Executive Chef at Michael Mina inside Bellagio, where innovation, luxury, and unforgettable dining come together on every plate! Lead a high-performing culinary team with passion and vision while driving exceptional execution, elevated...Temporary workShift work
- ...quality assurance Oversee the Food Department Safety program to ensure compliance with company, local, state, and federal regulations Execute and supervise food production and food safety Conduct, coordinate and supervise inventories on a monthly basis and as directed by...Full timePart timeWork at officeLocal area
$1,500 per week
Job Title Executive Chef of Indian Cuisine in Las Vegas Responsibilities Create and execute the menu Manage kitchen staff Order supplies Maintain quality standards Ensure exceptional customer satisfaction Qualifications Minimum of 5 years experience as an Executive Chef...Full timeTemporary workFree visa$1,500 per week
...Horizon Financial Services in Las Vegas is looking for an Executive Chef specializing in Indian cuisine. The candidate will create menus, manage kitchen staff, and ensure high-quality standards. We're seeking someone with at least 5 years of experience and knowledge of...Full timeFree visa$100k
The Hunter Group Associates is seeking an Executive Chef/General Manager in Las Vegas. The ideal candidate has over 3 years in high volume dining and can manage both FOH and BOH operations autonomously. Responsibilities include overseeing finances, ensuring food quality...Casual workLocal area- ...The Mina Group is seeking a dynamic Executive Chef for Michael Mina inside Bellagio, Las Vegas. In this role, you will lead a top-tier culinary team to execute innovative dining experiences while ensuring high standards of guest satisfaction. With at least 2 years of...
- ...working knowledge and the ability to create recipes with attached cost. Must have working knowledge and demonstrate competency in execution of station set up and breakdown. Job Category Bakery - 2510 Locations Red Rock Resort Job Schedule Full time Job Shift...Full timeFlexible hoursShift work
- ...environment. About The Role BREWDOG ARE ON THE HUNT FOR A CHEF! We at BrewDog have one mission. We want to make other people as... ...kitchen will be a musical note & you’ll take pride in it being executed perfectly and on time. You’ll lead a team of passionate team members...Shift work
- ...Job Description Job Description Job Title: Executive Chef Location: Springdale, Utah Overview: We are seeking an experienced and passionate Executive Chef to oversee a multi-restaurant food and beverage organization in Southern Utah. The Executive Chef will...Casual workLocal area
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