Floor Captain
$1,000 per weekSullaluna Bistrot
Role: Floor Captain (Full-Time) The Vibe: A hybrid role between Floor Manager, Host, and Lead Server. You will be the main point of reference for the kitchen and front-of-house staff during service, ensuring smooth operations and high standards.
Requirements:
Language: Fluent in Italian is required (most of our guests are native speakers).
Experience: 2+ years in a similar role (Captain, Lead Server, or Manager) in fast-paced environments.
Strong leadership, communication, and problem-solving skills.
Compensation: Hourly rate + tip pool participation (Estimated weekly tips: $1,000).
VERSIONE ITALIANARuolo: Floor Captain (Full-Time) Il Ruolo: Una via di mezzo strategica tra Floor Manager, Host e Lead Server. Sarai il punto di riferimento cruciale per la cucina e per gli altri camerieri durante il servizio, garantendo tempi perfetti e fluidità in sala.
Requisiti:
Lingua: Ottima padronanza della lingua italiana fondamentale.
Esperienza: Almeno 2 anni in un ruolo simile (Captain, Lead Server o Manager) in contesti dinamici.
Forti doti di leadership, comunicazione e problem-solving sotto pressione.
Compenso: paga oraria + partecipazione al pool delle mance (Mance settimanali stimate: $1.000).
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