Lead Sous Chef
Compass Group USA
Morrison Healthcare in Columbus, OH seeks a Sous Chef to oversee the Culinary Department, assist in supervision, and help develop menus with the Executive Chef. You will support cost controls and cater events, contributing to high-quality patient and client dining experiences. The role requires progressive kitchen management experience, a strong focus on food safety and presentation, and proficiency with Microsoft Office tools. #J-18808-Ljbffr
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Lead Sous Chef in Columbus, OH vacancy
- ...th in Columbus, Ohio, is seeking a skilled Sous Chef to oversee kitchen operations and food preparation. The role requires collaboration with the executive chef on menu development, staff supervision, and maintaining high food safety standards. You will be responsible...Suggested
- ...Nbutexas in Columbus, OH is seeking a skilled Sous Chef to join our respected hospitality group known for elevated Asian dining, exceptional presentation, and a vibrant bar program. You will support the Executive Chef, mentor kitchen staff, manage inventory, uphold food...Suggested
- Nbutexas is seeking a hands-on Sous Chef for an award-winning scratch kitchen in New Albany, OH. You will lead daily back-of-house operations, coach kitchen teams, and partner with the Executive Chef to drive food quality in a fast-paced environment. This growing polished...SuggestedCasual work
- Unknown is seeking a Sous Chef for a high-volume scratch kitchen in Columbus, OH. You will partner with the Executive Chef to oversee back-of-house operations, lead daily production, and coach a thriving hourly team in a fast-paced environment. The role focuses on maintaining...SuggestedHourly pay
$65k - $75k
Join Athenian Hospitality Group in Columbus, OH as a Sous Chef, the second in command on the line. This full-time, salaried role carries a $65,000-$75,000/year range and requires leadership across multiple stations to keep service smooth. You'll supervise prep, maintain...SuggestedFull time$60k - $75k
The Post Oak in Columbus, Ohio is seeking an experienced Sous Chef to lead kitchen operations and mentor staff in a high-end dining environment. The ideal candidate will have at least 2 years of culinary management experience, strong attention to detail, and the ability...$63k - $68k
NextGen Hospitality Solutions in Columbus is seeking a Kitchen Manager / Sous Chef to lead our Scratch Kitchen on site. You’ll oversee kitchen operations, guide a skilled team, and ensure the highest standards of quality and service in a fast‑paced restaurant environment...Full time- Mitchell's Steakhouse is seeking a Sous Chef to support daily kitchen operations in a fast-paced, upscale environment. You will uphold culinary standards, mentor back‑of‑house staff, and lead by example to ensure exceptional plate presentation and guest satisfaction. Responsibilities...
- Community Space Brands seeks a Sous Chef to design and execute a refined seasonal menu that complements our beverage program and aesthetic... ...the Executive Chef in running day-to-day kitchen operations, leading by example, and maintaining top-tier food quality and safety standards...
- Firebirds Wood Fired Grill in Columbus, Ohio, is hiring a Sous Chef responsible for managing back of house operations and ensuring quality food production. The Sous Chef will support the Executive Chef, manage team members, and oversee food inventory while maintaining a...
- ...Executive Sous Chef - Eddie Merlot's - High Paying Implements the Eddie Merlot's mission and vision by directing and maintaining a safe... ...freshness, quality, consistency, and guest service. Leads the development of kitchen team members to ensure cross-training...Local areaShift workWeekend workAfternoon shift
$55k - $65k
...Sous Chef – Award-Winning Scratch Kitchen | Columbus, OH Lead the Kitchen. Develop Great People. Grow Your Career. We're partnering with an award-winning polished casual restaurant group to identify an exceptional Sous Chef for one of its high-volume scratch kitchen...Hourly payCasual work$65k - $80k
...Responsibilities Essential Duties and Responsibilities: Assist Executive Chef with ensuringexcellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Management of all back of house staff in an...Temporary workFlexible hours- ...environment where your creativity and leadership can shine. Sous Chef Benefits & Compensation Competitive salary with performance... ..., including food preparation, cooking, and plating Lead and mentor kitchen staff to ensure high standards and teamwork...
- ...Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation... ...customer requirements and maximizing company profits. They will also lead the kitchen in lieu of the Executive Chef, Kitchen Manager or...Hourly pay
$65k - $75k
...Here's the Sous Chef post, same Homebase format — no contact info. Sous Chef Athenian Hospitality Group — Columbus, OH Full-Time, Salaried... .... That's the whole job. Requirements 2+ years as a Sous Chef, Lead Line Cook, or Kitchen Supervisor in a high-volume kitchen...Full timeTemporary workShift workNight shiftWeekend work- Ohio Living Llanfair is seeking a Culinary Manager to lead the kitchen, ensuring high-quality meals and adherence to dietary needs for residents. The role oversees day-to-day cooking, menu execution, inventory control, and safety compliance, while supervising staff and...
- ...Junior Executive Sous Chef Assist the Executive Chef in managing and coordinating all culinary operations onboard the cruise ship. Supervise kitchen teams in assigned galley sections to ensure production meets company standards for quality, consistency, and hygiene...
- ...Jr Sous Chef Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client. Ensure... ...empowering growth and opportunity for team members at all levels. Leads by example through Sustainability/Conservation efforts;...Live outWork at officeLocal areaFlexible hoursNight shift
- ...Sous Chef Position Cameron Mitchell Restaurants is seeking a Sous Chef to join our team! We are great people delivering genuine hospitality. Your role is to make "Raving Fans" of our associates, guests, purveyors, partners, and the communities in which we do business...Full timeFlexible hours
- ...Sous Chef Do you have a passion for the culinary arts? Are you full of creativity and innovation and ready to execute those desires for all to experience? Then you might be the perfect candidate for our hotel! The Hilton Columbus/Polaris is currently seeking a dedicated...Full timeTemporary workRelocationShift work
$55k - $65k
...Restaurant Sous Chef Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are you looking... ...experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of...- ...Sous Chef at Columbus State Community College AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of... ...degree preferred Two or more years of experience in a culinary lead role Experience in a high volume catering environment...Full timeMonday to Thursday
- Cameron Mitchell Restaurants is seeking an Executive Chef to lead the culinary team for the Ocean Prime Nashville opening. We are looking for an experienced leader to drive culinary excellence, scale operations, and mentor a talented team in a dynamic hospitality environment...Flexible hours
- Greek House Chefs in Columbus, OH is seeking an experienced Executive Chef to manage all culinary activities and lead kitchen operations. The ideal candidate will oversee menu planning, manage kitchen staff, and ensure the highest quality of food and cleanliness. Applicants...
- ...Sous Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power...Hourly payWork at officeLocal areaRemote workFlexible hours
- The Crescent Hotels Group is seeking a dedicated culinary supervisor to lead kitchen and catering operations at our Columbus property. You will hire, train, and evaluate staff, develop new menu items, and support catering events with creative menu solutions and clear execution...
- Makeready LLC in Columbus, OH is seeking an Executive Chef to lead our culinary team and align the kitchen with the vision of The Junto. The role governs menu creation, kitchen operations, and guest experience, merging craft with hospitality. The Executive Chef will mentor...Full timeSeasonal work
- AVI Foodsystems is looking for a Division Executive Chef to provide culinary leadership for their Education Division. This full-time position demands a candidate with executive chef experience and responsibilities include innovative menu development, operational support...Full time
- Cameron Mitchell Restaurants is seeking an Executive Chef to lead our culinary team for the Ocean Prime Nashville opening. The role focuses on guiding kitchen operations, maintaining high standards, and driving guest satisfaction while aligning with our culture of hospitality...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Lead Sous Chef. Be the first to apply!

