Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

EXECUTIVE CHEF II - Seneca, SC

$65k - $80k

Compass Group

Morrison Healthcare Position Title: Executive Chef Pay Grade: 13 Reports To: DFNS Salary: $65,000 - $80,000 Other Forms of Compensation: relocation assistance Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Executive Chef – Better Schedule, Real Impact Tired of late nights and every weekend? This is your chance to lead a kitchen, stay creative, put smiles on patients and have a life outside of work. We’re hiring an Executive Chef for Prisma Oconee to run daily kitchen operations, lead a team, and deliver high-quality meals in a structured, purpose-driven environment. You’ll have the autonomy to manage your kitchen and bring your ideas to life while making a real difference for people who rely on you. This position is located in Seneca, SC and will require you to live within a commutable distance. Relocation assistance provided. What You’ll Do: Lead kitchen operations and ensure food quality and safety within a Hospital Setting Plan menus and oversee meal production for patients, cafe, doctor’s lounge and catering Train and develop staff Manage inventory, food cost, and waste Maintain sanitation and regulatory compliance What You Bring: 3–5+ years of culinary/kitchen management experience Strong leadership and hands‑on approach High‑volume or healthcare/institutional experience preferred ServSafe (preferred) Why This Role: No late nights Minimal weekends Run your own kitchen Make an impact every day Apply to Morrison Healthcare today! Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass Story ( Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug‑free workplace. Req ID: 1522244 Morrison Healthcare

MICHAEL GREMBA

[[req_classification]] #J-18808-Ljbffr Compass Group, North America

Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the EXECUTIVE CHEF II - Seneca, SC in New York, NY vacancy
  • A leading healthcare food services organization is seeking an Executive Chef in Seneca, SC. This role requires overseeing kitchen operations while delivering high-quality meals in a structured environment. With 3-5+ years of culinary management preferred, the position... 
    Suggested
    Relocation package
    Weekend work

    Compass Group, North America

    New York, NY
    2 days ago
  • $26 per hour

     ...The role… At Soho House, a Line Cook II is responsible for maintaining a station...  ...of food and sauces, and assisting Senior Chefs with service. As Line Cook II , you thrive...  ...hyper-specialized and has a proven ability to execute all menu items properly from prep to plate... 
    Suggested
    Full time
    Temporary work
    Apprenticeship
    Seasonal work
    Local area
    Flexible hours
    Shift work
    Night shift
    Day shift

    Soho House & Co.

    New York, NY
    20 days ago
  • A biomanufacturing company in Kentucky is seeking a Manufacturing Technician II to operate equipment such as parts washers and autoclaves, maintaining cleanliness in controlled environments. Responsibilities include assembling and disassembling equipment, performing cGMP... 
    Suggested
    Shift work
    Day shift

    Resilience

    Brooklyn, NY
    4 days ago
  •  ...Job Description Job Description We are an approachable fine dining restaurant seeking a passionate, driven, and hands-on Executive Sous Chef to join our culinary leadership team. This role is ideal for a strong kitchen leader who thrives in a fast-paced, collaborative... 
    Suggested
    Work at office
    Night shift

    Goodwin Recruiting

    New York, NY
    7 days ago
  • The Prosecuting Attorneys' Council of Georgia is seeking Investigators II for the DeKalb County Solicitor-General’s Office. This role involves leading daily work activities, assisting with complex investigations, and providing courtroom security. Applicants should have... 
    Suggested
    Work at office

    Prosecuting Attorneys' Council of Georgia

    New York, NY
    4 days ago
  • A government agency seeks a Part-Time Food Service Specialist II in Kentucky. Responsibilities include preparing meals for different diets, maintaining cleanliness in the kitchen, and operating kitchen equipment. Ideal candidates possess experience in food service and... 
    Part time
    Relief

    State of Oklahoma

    Brooklyn, NY
    17 hours ago
  • $90k - $115k

     ...Job Description Job Description Flik Hospitality Group Executive Chef ($90,000–$115,000/year) Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates... 
    Full time
    Part time
    Flexible hours

    Flik

    New York, NY
    16 days ago
  •  ...every guest, every time. It’s who we are. We are looking for Chefs to create the bartaco experience and who live and breathe our...  ...brighten someone’s day A brief look at what you’ll do as an Executive Chef at bartaco: As an Executive Chef at bartaco, you are... 
    Hourly pay
    Shift work
    Weekend work
    Afternoon shift

    Bartaco

    New York, NY
    9 days ago
  • $90k - $100k

     ...Job Description Job Description Executive Chef - Asian Fusion Join a dynamic, growth-oriented hospitality group known for its creative cuisine and commitment to excellence. This is a unique opportunity for a passionate executive chef to bring vision and leadership... 
    Seasonal work

    Goodwin Recruiting

    New York, NY
    29 days ago
  •  ...valued customers. Our commitment to excellence extends to every aspect of our operations. Position Summary: As the Executive Sous Chef, you will play a key leadership role within the culinary team, working closely with the Executive Chef to oversee and support... 
    Weekly pay
    Weekend work
    Afternoon shift

    Happy Corner Hospitality

    New York, NY
    13 days ago
  • $95k - $105k

     ...Job Description Job Description   Position Title: Executive Sous Chef   Salary: $95,000 - $105,000/ yr Other Forms of Compensation: Benefits    Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of... 
    Local area
    Remote work
    Flexible hours

    Restaurant Associates

    New York, NY
    6 days ago
  • $80k - $90k

     ...centers and corporations!  Voted Glassdoor's Employee Choice Awards -  Best Places to Work,  This is R/A ! Job Summary As an Executive Sous Chef at Datadog , you will play a key role in supporting successful culinary operations with a strong emphasis on commissary and... 
    Local area
    Remote work
    Monday to Friday
    Flexible hours
    Afternoon shift

    Restaurant Associates

    New York, NY
    8 days ago
  • $90k - $110k

     ...delicious food and drinks. We have high standards for every ingredient, and we put thought into every bite. THE POSITION: EXECUTIVE SOUS CHEF KEY RESPONSIBILITIES · Thorough hands on approach, develop and promote learning for all back of house employees. ·... 
    Seasonal work
    Local area

    The Smith

    New York, NY
    2 days ago
  • $85k - $90k

     ...Job Description Job Description Executive Sous Chef – LP Hospitality Group   About the Company Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. Lobster Place Hospitality Group (LPHG... 
    Hourly pay
    Full time
    Shift work
    Weekend work
    Afternoon shift

    LP Hospitality Group

    New York, NY
    5 days ago
  •  ...A leading culinary company in New York is looking for a Sous Chef to lead operations in their flagship restaurant. This role requires managing kitchen operations, ensuring food safety, and training team members, while embracing sustainability. The ideal candidate will... 

    Pizza 4P’s Corporation

    New York, NY
    4 days ago
  • A leading restaurant management company is seeking a Manager II to oversee operations in New York, NY. The role involves ensuring high operational standards and supervising restaurant staff. Candidates should have a minimum of 4 years in food and beverage management and... 
    Shift work

    HMSHost

    New York, NY
    1 day ago
  • .Manufacturing Technician II - Parts Prep (dayshift) page is loaded## Manufacturing Technician II - Parts Prep (dayshift)locations: USA - OH - West Chestertime type: Full timeposted on: Posted Yesterdayjob requisition id: R-106668A career at Resilience is more than just... 
    Local area
    Work visa
    Flexible hours
    Day shift

    Resilience

    Brooklyn, NY
    17 hours ago
  •  ...Executive Sous Chef Reporting to the Executive Chef, the Executive Sous Chef oversees overall food management responsibilities, manages the kitchen staff as it related to scheduling, training, performance, sanitation, and food handling. The Executive Sous Chef ensures... 
    Hourly pay
    Local area
    Flexible hours

    Columbia University

    New York, NY
    17 hours ago
  •  ...Executive Sous Chef The group behind The Corner Store, The Eighty-Six and Or'Esh is opening a new concept soon in West Village and is actively seeking an Executive Sous Chef! Catch Hospitality Group is built on active thinking, active feedback, and a team-first mentalitydriven... 
    Temporary work
    Flexible hours

    Golden Nugget

    New York, NY
    3 days ago
  • Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess... 
    Apprenticeship
    Worldwide

    princess Cruise Line

    New York, NY
    3 days ago
  • $75k - $85k

    Executive Sous Chef job at Gramercy Tavern. New York, NY. One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony’s fiercely seasonal... 
    Casual work
    Work at office
    Local area
    Flexible hours

    Itlearn360

    New York, NY
    1 day ago
  •  ...Executive Sous Chef Responsible for food preparation, production, and presentation in all outlets. Assists the Executive Chef in all areas of food preparation, production, and presentation and ultimately serves the highest quality of food onboard to all guests and crew... 

    Holland America Line & Seabourn

    New York, NY
    3 days ago
  •  ...line’s high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties. The Executive Sous Chef is responsible to ensure the guest satisfaction of the food product in their outlet.... 

    hollandamericagroup

    New York, NY
    2 days ago
  • $70k - $80k

     ...behind The Corner Store, The Eighty‑Six and Or'Esh is opening a NEW CONCEPT soon in West Village and is actively seeking an executive sous chef. Position Overview The Executive Sous Chef supports the Executive Chef in overseeing daily kitchen operations while maintaining... 
    Temporary work
    Flexible hours

    Catch Hospitality Group

    New York, NY
    2 days ago
  • $95k - $110k

     ...morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,... 
    Seasonal work
    Work at office
    Local area
    Immediate start
    Visa sponsorship
    Flexible hours
    Night shift
    Weekend work

    COTE NYC

    New York, NY
    17 hours ago
  • $90k - $100k

    Executive Sous Chef Requisition ID: 2026-77250 Category: Food and Beverage Job Location: US-NY-New York Property: Knickerbocker Compensation: USD $90,000 - $100,000 per year (Yearly) Company Overview Highgate is a leading real estate investment and hospitality management... 
    Local area
    Immediate start
    Worldwide

    Highgate Hotels, LP

    New York, NY
    17 hours ago
  • $91k - $115k

     ...cooking methods Self‑Efficacy Performing administrative tasks Salary Range: $91,000 - $115,000 Annually Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training of Banquets, Restaurants and Garde Manger. Executive Sous Chefs... 
    Hourly pay
    Flexible hours

    Hispanic Alliance for Career Enhancement

    New York, NY
    3 days ago
  • $80k - $90k

    Job Summary Executive Sous Chef at Datadog. Key role supporting culinary operations focused on commissary and catering services. Opportunity for a hands‑on culinary leader in fast‑paced, high‑quality corporate dining. Salaries: $80,000 - $90,000. Monday-Friday schedule... 
    Local area
    Monday to Friday
    Flexible hours
    Afternoon shift

    Restaurant Associates

    New York, NY
    2 days ago
  • $91k - $125k

     ...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge...  ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates... 
    Full time
    Local area
    Worldwide

    Marriott International

    New York, NY
    1 day ago
  • Job Description We’re seeking an Executive Sous Chef to join our culinary leadership team: someone grounded in discipline and finesse, who can lead by example and thrive in both the structure of fine dining and the rhythm of a busy service. BRASS and The Tusk Bar are sister... 
    Seasonal work

    Brass New York

    New York, NY
    4 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to EXECUTIVE CHEF II - Seneca, SC. Be the first to apply!