Indian Executive Chef
$1,400 per monthInstaCreative India
Position Indian Executive Chef — Atlanta Responsibilities Lead and manage kitchen staff Create innovative and authentic Indian dishes Maintain inventory and control food costs Ensure high standards of hygiene and sanitation Qualifications Strong background in traditional Indian cuisine Ability to create innovative and authentic dishes Leadership and management skills Education: open to candidates with 12th grade education or equivalent; culinary education or training is a plus English language skills not required but preferred No previous experience required Compensation and Benefits Salary: $1400 per month Accommodation not provided #J-18808-Ljbffr InstaCreative India
$1,600 per month
BrightMark GmbH is looking for a dedicated Online Consultant to support Indian applicants relocating to Atlanta. This role involves providing virtual assistance with visa applications, job searches, and housing. The ideal candidate should be fluent in Hindi or any Indian...IndianRelocationVisa sponsorship- ...Sous / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply...SuggestedRelocation
- ...Executive Sous Chef Role: Executive Sous Chef Reports To: Executive Chef/F&B Director Location: Epicurean Atlanta Hotel About Epicurean Atlanta Hotel Welcome to the Epicurean Atlanta Hotel, a paradise for food lovers. Our passionate culinary team, led by...SuggestedFull timeSeasonal workLocal areaFlexible hoursAfternoon shift
- The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...SuggestedTemporary workLive inWeekend workAfternoon shift
- ...Executive Sous Chef The Executive Sous Chef is a senior culinary leader responsible for supporting the Executive Chef in daily kitchen management, food quality, team leadership, sanitation, training, ordering, production, and resident and guest satisfaction. This role...SuggestedWork at officeWeekend workAfternoon shift
$85k
...wood-roasted âchicken al carbonâ at its core in a vibrant, super-casual atmosphere. Little Rey is looking for a detail-oriented Executive Sous Chef! The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep,...Casual work$80k
...Little Rey Executive Sous Chef At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one...Casual work- ...Executive Sous Chef - Offsite Catering Off Premise - Atlanta, GA 30318 Level Management Category Hospitality - Hotel Proof of the Pudding is seeking an Executive Sous Chef to provide culinary leadership to the Offsite Catering and Events Division. The Executive...
- Druid Hills Golf Club, one of the most prestigious private clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous Chef will work alongside our Executive Chef to manage a top‑notch culinary program, offering exceptional dining experiences...Temporary work
- The Renaissance Concourse Atlanta Airport Hotel is searching for a dynamic, innovative Executive Sous Chef ready to take the next step in their career. If you’re an experienced culinary leader with a passion for creative cuisine, high-volume operations, and team development...Full timeLocal areaFlexible hoursAfternoon shift
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- ...Executive Sous Chef Location: Atlanta, GA, 30354 The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years in high volume. Hotel or resort...Shift work
$75k - $90k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...and geographic regions. Job Summary The Executive Chef will be responsible for overseeing kitchen operations for a...Work at officeLocal areaRemote workFlexible hours$88k - $98k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as a Senior Executive Chef will allow you the opportunity...Work at officeLocal areaRemote workFlexible hours- ...Executive Chef (Seasonal Summer Camp - Kosher Kitchen) Camp Barney Medintz - Cleveland, GA (Open to Candidates Nationwide) May 14 - August 8, 2026 Camp Barney Medintz is hiring a Seasonal Executive Chef to lead a high-volume kosher kitchen serving a vibrant...Full timeSummer workSeasonal workShift work
- Responsibilities The Food & Nutrition Executive Chef will be an experienced professional with formal culinary training who is responsible for the management of day-to-day culinary operations, including the enhanced preparation, cleanliness, and organization of food and...Work experience placement
$100k - $120k
...Compass Corporate **Position Title: Campus Executive Chef** **Salary: $100,000 - $120,000** **Other Forms of Compensation:** Bonus Plan **A family of companies and experiences** As the leading foodservice and support services company, Compass Group USA is known for our...Work at officeLocal areaFlexible hoursWeekend workAfternoon shift- ...Executive Chef As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced...Local areaFlexible hours
$85k - $95k
...The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting it depending...- Druid Hills Golf Club in Atlanta, GA is seeking an Executive Sous Chef to join our culinary team and support the Executive Chef in delivering exceptional dining experiences for our esteemed members. You will lead the kitchen staff, oversee daily operations, and help maintain...
- A well-known restaurant is seeking an Executive Sous Chef to assist the Executive Chef in all aspects of kitchen management. This role involves menu planning, staff training, and ensuring the highest food quality standards. Ideal candidates will have extensive kitchen experience...
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary This individual will be responsible for overseeing kitchen operations, directing...Work at officeLocal areaFlexible hours
- Description As a Executive Chef , you will lead culinary operations, drive creativity, and ensure excellence in a high-volume kitchen. The ideal candidate is a strong leader with proven experience in back-of-house management, passionate about quality, and committed to...Temporary workFlexible hoursNight shift
$125k - $135k
...Executive Chef Peregrine Hospitality is seeking a dynamic culinary professional to become the Executive Chef of our 201-room, urban upscale, one-of-a-kind luxury lifestyle hotel that celebrates a creative class of consumers seeking artistically curated travel and hospitality...Contract workSeasonal work- ...The Opportunity Delaware North's Patina Group is seeking an Executive Chef to lead the culinary team at Hundredfold American Brasserie, an exciting new dining destination opening this fall in Atlanta, GA. This is a unique opportunity for a dynamic culinary leader to...
$88k - $98k
...Food to create personalized dining experiences for patients and café guests. Salary: $88,000-98,000 Job Summary As a Senior Executive Chef, you will lead culinary operations, ensuring that food production is trendy, efficient, safe, and sanitary. Your duties include...Work at officeLocal areaFlexible hours- Bon Appetit is seeking a Campus Executive Chef at Emory University to lead the culinary vision and daily operations across residential dining, retail, and catering. You will oversee a team of culinary professionals, ensure food safety standards, and partner with campus...
- Schulte Companies is seeking a dynamic Executive Chef to join our team and lead the kitchen in delivering exceptional hospitality and cuisine. You will manage daily operations, develop menus, control costs, maintain food safety, and coach a diverse culinary staff to meet...Daily paid
- Executive Chef We are seeking a dynamic and organized Executive Chef to lead our kitchen operations at Camp Barney Medintz. The ideal candidate will oversee all aspects of food preparation, production, and team management, ensuring high‑quality, kosher meals are served...Summer workSeasonal workAll shifts
$81.9k - $110.6k
The opportunity Delaware North’s Patina Group is seeking an Executive Chef to lead the culinary team at Hundredfold American Brasserie, an exciting new dining destination opening this fall in Atlanta, GA. This is a unique opportunity for a dynamic culinary leader to play...Work at officeFlexible hoursShift workWeekend workAfternoon shift
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