Cook Supervisor
US-Department-of-Veterans-Affair
This position is located in the Nutrition and Food Service at the Veterans Affairs Medical Center in Jackson, Mississippi. The primary purpose of this position is to plan, produce, direct, coordinate and monitor all phases of food production. To qualify for this position, applicants must meet all requirements by the closing date of this announcement. EXPERIENCE: A specific length of training and experience is not required, but you must show evidence of training or experience of sufficient scope and quality of your ability to do the work of this position. Evidence which demonstrates you possess the knowledge, skills, and ability to perform the duties of this position must be supported by detailed descriptions of such on your resume. Applicants will be rated in accordance with the OPM Federal Wage System Qualification Standards. SCREEN-OUT ELEMENT: Your qualifications will first be evaluated against the prescribed screen out element, which usually appears as question 1 in the on-line questionnaire. Those applicants who appear to possess at least the minimal acceptable qualification requirement are considered for further rating; those who do not are rated ineligible and are eliminated. The potential eligibles are then rated against the remainder of the Job Elements: Dexterity and Safety Interpret Instructions Specifications (other than blueprint reading) Lead or Supervise Materials Technical Practices Use and Maintain Tools and Equipment Work Practices Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional, philanthropic, religions, spiritual, community, student, social). Volunteer work helps build critical competencies, knowledge, and skills and can provide valuable training and experience that translates directly to paid employment. You will receive credit for all qualifying experience, including volunteer experience. Note: A full year of work is considered to be 35-40 hours of work per week. Part-time experience will be credited on the basis of time actually spent in appropriate activities. Applicants wishing to receive credit for such experience must indicate clearly the nature of their duties and responsibilities in each position and the number of hours a week spent in such employment. #J-18808-Ljbffr
- ...efficiently and accurately to customer complaints. • Regularly review product quality and research new vendors. • Train and supervisor bar staff so they are knowledgeable about product and policies • Oversee the cleanliness of the bar area while being alert for...SuggestedShift work
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- The US Department of Veterans Affairs is looking for a candidate for a position in the Nutrition and Food Service at the Veterans Affairs Medical Center in Jackson, Mississippi. The main responsibility is to plan and oversee all phases of food production. Applicants must...Suggested
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- ...of Work Under the direction of the Center Administrator, the Cook is responsible for planning and organizing, implementing... ...functions include but are not limited to, the following: The agency, supervisor, or may identify and include additional essential functions....Local area
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$100k
...Experience: Associate’s degree Minimum one to two years of Operations experience Some leadership experience Must pass Cooking Test annually Must be flexible to move to a store within a radius of 50 miles from home Work a flexible schedule, including weekends...Full timeFlexible hours- Pearl, MS Statement of Purpose: In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager...Local areaShift work
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$55k - $65k
Restaurant Manager Position Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders like...- Restaurant General Manager The Church's Restaurant General Manager is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. The RGM is responsible and accountable...Local areaFlexible hoursShift work
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- Restaurant General Manager The Restaurant General Manager will ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality. A qualified candidate must have comprehensive...
- ...With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job...16 hoursContract workSeasonal workLocal areaFlexible hoursNight shift
- ...Monitors and ensures kitchen and storage areas are clean, sanitary, and meet health and safety standards. Delegate work assignments to cooks and other kitchen staff. Monitor employee performance, instructs employees in the proper performance of job duties, and...Local areaShift work
$12 per hour
...A hospitality service company is looking for a skilled Full-Time Cook in Prentiss, MS. The ideal candidate will have at least one year of culinary experience in a high-volume setting with a focus on quality. Responsibilities include food preparation, quality control,...Hourly payWeekly payFull time- Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain...Local area
- General Information Restaurant Number: 6676 City: Jackson Post Reference: #Snag, #CareerBuilder State: MS Description and Requirements We are looking for Restaurant Assistant Managers (RAM)to join our team. Our ...Local areaAll shiftsShift work
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- We are look for Assistant Restaurant Managers to help lead our Freddy's team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line...All shiftsShift work
$15 per hour
...Full-Time Cook Job Reference Number: 38279 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Whitfield , Mississippi (US-MS) Why work for Cura Hospitality? ~ No Late-Night Shifts!...Hourly payWeekly payFull timeWork at officeAfternoon shift
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