Sous Chef
Compass Group USA
Morrison Healthcare, a Compass Group USA company, seeks a Sous Chef to lead the culinary department at a healthcare facility. You will assist in supervision, menu development, and cost control while guiding hourly staff and collaborating with the Executive Chef on new menus and catering programs. This role offers exposure to high-volume healthcare foodservice, with opportunities to drive quality, sanitation, and presentation across patient and café dining contexts. #J-18808-Ljbffr
Vacancy posted 5 hours ago
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