Cook Supervisor
$18.5 per hourLancer Hospitality
Select how often (in days) to receive an alert: Job Reference Number: 40935 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: South Bend , Indiana (US-IN) The Role at a glance: We are looking to bring an experienced cook supervisor to our corrections team in South Bend, IN. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. What you\'ll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. What we\'re looking for: What we\'re looking for: Compensation Range $18.50 per hour Medical (FT Employees) Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Summit: Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed. #J-18808-Ljbffr Lancer Hospitality
$18.5 per hour
Cook Supervisor Job Reference Number: 40935Employment Type: Full-Time, Onsite Segment: CorrectionsBrand: SummitLocation: South Bend, Indiana (US-IN) The Role at a glance: We are looking to bring an experienced cook supervisor to our corrections team in South Bend, IN...SuggestedFull timeWork at office$18.5 per hour
...Cook Supervisor Job Reference Number: 40935 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: South Bend , Indiana (US-IN) The Role at a glance: We are looking to bring an experienced cook supervisor...SuggestedHourly payFull timeWork at office- Notre Dame Hospitality is seeking a Sous Chef (Kitchen Manager) for campus dining at North Dining Hall, Notre Dame, IN. You will lead daily kitchen operations, ensure culinary excellence, and supervise staff in a fast-paced high-volume environment. Reporting to the Executive...Suggested
$100k
Location: South Bend, Indiana Salary: $100,000 annually Benefits: 100% employer-paid Bonus: Performance-based bonus program Relocation: Assistance provided Position Overview We are seeking a talented and visionary Executive Chef to lead the culinary program of a high-end...SuggestedLocal areaRelocation package$56k
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves...SuggestedHourly payCasual workLocal areaFlexible hoursShift workWeekend work- For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver...Weekly payFlexible hours
- popeyes in Mishawaka, IN is seeking a motivated and experienced Shift Manager to oversee daily operations. The role includes managing staff, ensuring customer satisfaction, and maintaining a clean work environment. The ideal candidate has a high school diploma, supervisory...Flexible hoursShift workAfternoon shift
- Mishawaka 205 West Day Road Mishawaka, IN 46515, USA Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Mishawaka location! Manages various areas of responsibility within the operation; specifically Hospitality, Guest Satisfaction, Safety, Cleanliness...Hourly payLocal areaWorldwide
- Come to work for the best in the business and put your career on the fast track! McClure Oil Team Members are the Heart of our business. Our teams drive merchandising and marketing initiatives, and ensure our customers are receiving the best in the class customer service...Weekly payFlexible hours
$55k
...premium student dining experience. 20% - Team Leadership & Development Supervise and direct culinary staff, including professional cooks and student employees, establishing clear expectations and maintaining accountability. Provide hands-on training in culinary...Local areaRelocationRelocation packageAfternoon shift- Popeyes in South Bend is looking for a motivated Shift Manager to oversee daily restaurant operations. Responsibilities include managing staff, ensuring customer satisfaction, and maintaining a clean environment. Candidates should have strong communication skills and experience...Shift workWeekend workAfternoon shift
- ...Chef Salary Range: Immediate Supervisor: Director, Food and Nutrition Services Overview: Provides hands-on culinary leadership,... ...assigned purview, developing staff skill in recipe execution, batch cooking, food safety, and service presentation, while monitoring...Immediate start
- Do you love working with people? Are you looking for a fun environment where you can grow in your career? Marco’s Pizza is the premier pizza franchise in the United States and is seeking energetic, goal-oriented team members who are passionate about people and results!...Local areaAll shiftsShift work
$10 per hour
Shift Manager At Noodles & Company , our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. We know noodles...Full timePart timeLocal areaFlexible hoursShift work- Overview Do you love working with people? Are you looking for a fun environment where you can grow in your career? Marco’s Pizza is the premier pizza franchise in the United States and is seeking energetic, goal-oriented team members who are passionate about people and...Home officeShift workWeekend work
- For this position, pay will be variable by location - See additional job details and benefits below. What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people...Weekly payFlexible hours
$50k - $59.9k
Overview Red Lobster invites you to build your career by leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing guest satisfaction. You will hire, train, and inspire the team that makes your restaurant stand out...Weekly payTemporary workCasual workLocal areaImmediate startNight shiftEarly shift$14 - $18 per hour
Burger King is seeking a Cook I (Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality... ..., and opportunities for advancement into Shift Leader, Kitchen Supervisor, or Assistant Manager roles. Some locations may also offer...Hourly payFull timePart timeImmediate startFlexible hoursShift workNight shift- bob-evans is hiring an Assistant Manager in South Bend, Indiana. The role involves overseeing daily restaurant operations and ensuring excellent guest service while managing a team. Responsibilities include recruiting, training staff, and maintaining compliance with health...Casual workFlexible hours
$52k - $65k
Now Hiring: Restaurant General Managers (Various Locations Available) *Compensation: Annual Salary $52,000 - $65,000 Plus Monthly Bonuses Lead. Inspire. Grow. Build Your Future with Burger King. Are you a motivated leader with a passion for people, operations, and delivering...Casual workImmediate startWeekend workAfternoon shift- “ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees...Shift work
- Sous Chef Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding...Temporary workFor contractorsApprenticeshipFlexible hoursNight shift
£38.48k per year
Location The Pig – South Downs, Arundel, BN18 0NL Salary OTE £38,480 per annum (OTE £18.50 per hour) including tronc. Hours 40 hours per week, including paid overtime. Job Overview A Junior Sous role at The Pig is like no other. We source all our produce from our own home...Hourly payApprenticeshipSeasonal workLocal areaRotating shift$55k - $62k
Company Description Starting from $55-62k annually plus monthly training incentive of $750* *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Cane's Chicken...Bi-weekly payHourly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- ...attention to detail to ensure all food and products are consistently prepared and served according to the restaurants recipes, portioning, cooking, and serving standardsA commitment to achieve company objectives in sales, service, quality, appearance of facility, sanitation,...Flexible hours
- ...Holy Cross is accepting resumes for a Full Time (36 hour a week) Cook. Main Function: Prepare and cook food, follow menus... ...to schedule and standards. # Reviews menu changes with supervisor. # Makes changes only when approved by supervisor. # Prepares...Full time
$7.5k
...Cook We rely on our Cook to create a positive experience for customers including residents and employees in our dietary department. Responsible for providing excellent customer service, quality products, and presentations while maintaining food safety and health code...Local areaFlexible hours- ...Opportunity: Breakfast Cook Prepare food items for complimentary food service, according to recipes and standards, while maintaining a safe and sanitary work environment. Potential Career Path Lead Cook Sous Chef Executive Chef Food and Beverage Director Essential...Shift work
- ...Cook - FT Grand Emerald Place - South Bend, IN 46614 Overview Position Type Full Time Job Shift Any Travel Percentage None Description Prepare, cook and serve food for residents, by following established sanitation, safety, and dietary procedures. Essential...Full timeShift work
- ...Cook Cedarhurst Senior Living is a leading provider of senior living communities, dedicated to enriching the lives of residents through exceptional care and personalized services. With a commitment to excellence and innovation, Cedarhurst creates vibrant environments...Work at officeLocal area
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