Kitchen Manager
$60kCorporate Hospitality Housing
Kitchen Manager – Corporate Hospitality Housing
Are you a strong kitchen leader with a passion for food, teamwork, and operational excellence? Corporate Hospitality Housing is seeking an experienced Kitchen Manager to oversee operations, lead culinary teams, and ensure our guests receive a consistently high-quality dining experience across multiple locations in West Texas and New Mexico.
This is an excellent opportunity for a motivated leader ready to step into a key management role within a growing hospitality company.
What You’ll Do
• Supervise and coordinate kitchen staff to ensure smooth and efficient service
• Oversee operations across multiple kitchen locations as needed
• Travel to various camp locations to support and manage kitchen teams
• Manage inventory levels, place orders, and ensure proper storage of ingredients and supplies
• Develop and implement creative, seasonal menus that meet guest expectations
• Ensure compliance with all health, safety, and food sanitation standards
• Train, mentor, and evaluate staff to support professional growth and team development
• Manage budgets, control costs, and approve invoices
• Oversee the POS (Toast) system, ensuring accurate accounting and reconciliation of revenues
• Respond to customer feedback and resolve food service concerns professionally
What We’re Looking For
• Proven leadership and shift management experience in high-volume kitchens
• Experience managing multiple kitchens or food service locations
• Willingness and ability to travel to different camp locations as needed
• Strong knowledge of culinary techniques and food preparation methods
• Experience with Toast POS (required)
• Strong skills in ordering, inventory management, and budgeting
• Excellent communication and leadership abilities
• Strong organizational skills and ability to multitask in fast-paced environments
• Passion for hospitality, teamwork, and delivering exceptional service
Why Join Us?
We value our employees and reward dedication. After 90 days, you’ll receive:
Health, dental, and vision insurance
Paid Time Off (PTO)
Quarterly performance bonus opportunities
After one year of service, the company provides comprehensive Allied Medical coverage at no cost to you.
If you’re ready to bring your leadership, creativity, and expertise to a growing hospitality company, we want to hear from you. Apply today and take the next step in your culinary career with Corporate Hospitality Housing.
Employment Type: Full TimeYears Experience: 5 - 10 years
Salary: $60,000 - $75,000 Annual
Bonus/Commission: Yes
- ...Airport in Irving, Texas is hiring an Executive Chef to oversee kitchen operations according to high standards of guest service and... ...Executive Chef, alongside expertise in food presentation and quality management. A dynamic work environment requires adaptability to varying...Suggested
- ...A growing food production company in Garland, Texas is seeking a part-time Kitchen Manager/Chef to oversee daily kitchen operations. The role involves managing kitchen production, ensuring online orders meet presentation standards, and supporting catering prep for events...SuggestedFull timePart time
- ...become available. Provide overall leadership to the Front of house Kitchen Department. Responsible for all aspects of daily operations... ...including merchandising and purchasing Current ServSafe or Food Manager certification Working Conditions Walking, standing, bending and...SuggestedFlexible hoursNight shift
- ...Seeking a Kitchen Manager. If you are looking for an opportunity with a fun, laid-back environment where you can be yourself and show off your personality, we have a place for you. We are a scratch kitchen with no compromises. The Kitchen Manager’s role is to provide...SuggestedHourly pay
- ...We are seeking a motivated and hands‑on Assistant Kitchen Manager to support daily kitchen operations. This role is ideal for someone who thrives in a fast‑paced environment, leads by example, and is passionate about food quality, team development, and operational excellence...SuggestedFlexible hoursNight shift
$60k
...Sous Chef / Kitchen Manager Location: Highland Springs by Erickson Senior Living Are you an experienced Sous Chef / Kitchen Manager with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative...Local areaNight shiftWeekend work$65k - $75k
...Kitchen Manager Compensation Range: $65,000.00 - $75,000.00 Plus Incentive Bonus based on Performance Location: 1005 Botham Jean Blvd, Dallas, Texas, 75215 The Kitchen Manager is a developer of people, a culinary superstar, and a fundamental part of the venue leadership...Hourly payFull timePart timeWork at officeLocal areaFlexible hoursShift workWeekend work- ...Kitchen Manager Kitchen Managers own every aspect of their restaurant's kitchen operations. They uphold promises to their Team, their Guests, and the Business. Kitchen Managers direct, lead and coordinate the planning, organizing, training, and leadership necessary...Casual workWork at officeShift work
- ...Kitchen Manager Run the heart of school meals? Become a Kitchen Manager! Are you ready to lead a team, run a kitchen, and feed hundreds of students every day? As a Kitchen Manager, youll take ownership of daily operations in a school cafeteria managing staff, ensuring...Full timeMonday to FridayShift work
- ...Kitchen Manager Opportunity Our franchise organization is currently seeking energetic, friendly individuals to join our team! At Golden Corral, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity...Casual work
- ...on Head Chef in the absence of the Head Chef to take complete responsibility for the kitchen operations under the Head Chef Job Description. You will support efficient kitchen management and uphold Food Safety and Hygiene standards in line with legislation....
$40 - $45 per hour
...food service throughout this growth. Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu... ...and serving high‑quality rotational menus at scale Leading the kitchen operation to safely and efficiently service 500+ guests daily,...Hourly payFull time$85k - $105k
...team. Responsibilities • Partnering with the General Manager and Director of Culinary, executing, and driving the culinary... ..., responsibility for menu rollouts & implementation of kitchen systems • A reputation as a leader, motivator, and manager with...Flexible hours$60k
...Executive Chef at SKY Armory, you'll lead a high-energy banquet kitchen where execution matters, teams matter, and food is a key part... ...with sales and events teams to create standout guest experiences Manage food costs, labor, inventory, and kitchen systems with...Full timeNight shiftWeekend work$57k - $62k
...Sales Manger Salary: $57,000 to $62,000 Other Forms of Compensation: Commission CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers...Full timeLocal areaRemote workFlexible hours- ...Job Description Job Description We are looking for our next great team member to join us as a Kitchen Manager in Shaughnessy's Pub. We are committed to providing you with: Highly competitive wages An exceptional benefit plan for eligible associates & your family...Flexible hoursShift work
$28 per hour
...Kitchen Supervisor Location: #la-location_name Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during... ...life improver. You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees...Full timeWork experience placementCasual workLocal areaWorldwideFlexible hoursShift work- ...skilled at casting that vision to their team. Main Focus Areas: Food Safety Food Quality Speed of Service Food Cost and Inventory Managment Facilities Cleanliness and Maintenance Equipment Cleanliness and Maintenance Training Systems and Processes Leadership Development...
- ...Job Description Job Description The Executive Chef / Kitchen Manager will oversee a large kitchen team of 16 or more members, ensuring smooth operations, exceptional food quality, and adherence to safety standards. This role requires strong leadership and organizational...
- ...great coffee, thrive in a fast‑paced environment, and know how to build strong teams and meaningful customer experiences. Our Caf Managers bring positive energy, accountability, and a genuine love for hospitality. You care deeply about quality, community, and creating...Full timeRelocation packageFlexible hoursShift work
- ...registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Cafe/Retail Manager, you will be responsible for the successful retail/cafeteria operation of Food & Nutrition Services, supporting a hospital account,...Hourly payContract workWork at officeLocal areaRemote workFlexible hours
- ...evaluations to ensure compliance with food safety, sanitation, merchandising, and operational procedures Assist locations with inventory management, ordering practices, food cost controls, labor management, and waste reduction initiatives Support recruiting, onboarding, and...Full time
- ...ten (10) years’ previous experience leading high volume/high end kitchens. Truluck’s is looking for culinary leaders with experience in... ...activities. Arrange equipment purchases and repairs. Recruit and manage kitchen staff. Rectify problems arising or complaints. Give...Work experience placementLocal area
- ...Chef , you are responsible for overseeing all culinary functions for the Capital One Lounge at DFW Airport in Dallas, TX. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary...Local areaRemote workFlexible hours
- ...perspective and is directly accountable for food cost, labor cost, kitchen sanitation, equipment maintenance, and the development of the... ...The Executive Chef works in close partnership with the General Manager and Regional Chef to drive sales, profitability, and...Hourly payFull timeCasual workLocal areaImmediate startAll shiftsShift workNight shift
$85k - $95k
...TimeSalary Range: $85,000.00 - $95,000.00 Salary/year**Join our management team to help with our next Flight Club Social Darts venue... ...the highest standards of quality and taste. As a leader in the kitchen, this individual is responsible for overseeing all culinary aspects...Full timeLocal areaWorldwideShift work- ...oversee all culinary operations for the hotel and Landmark Prime Rib Restaurant. You will lead menu development, food preparation, kitchen management, and ensure compliance with health and safety standards. The role focuses on delivering exceptional dining experiences while...
- ...including menu and recipe development, food production, purchasing, kitchen organization, sanitation and regulatory compliance, hiring,... ...resources without compromising quality. Own the Business Manage food costs, labor expenses, purchasing, inventory, and other kitchen...Seasonal workWork at officeLocal areaFlexible hoursAfternoon shift
- ...catering services. Working closely with the Residential District Manager, this role supports culinary innovation, food quality,... ...responsibilities, and help create schedules that support efficient kitchen operations. Build a positive team culture through leadership, accountability...Hourly payWeekly paySeasonal workWork at officeLocal area
$85k - $95k
...and safety requirements, and maintain the highest standards of quality and service in a healthcare environment. Key Responsibilities Manages cost controls and controls expenditures for the account Plans and creates all menus Purchases and manages inventory Rolls out new...Local areaRemote workFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Manager. Be the first to apply!


