Kitchen Manager

 ...Chef, the Sous Chef plays an important role in overseeing daily kitchen operations and delivering consistently high-quality dining...  ...You'll Do The Sous Chef will support the Executive Chef in managing culinary operations and maintaining high standards for food quality... 

 ...Summerwood Master in Millsboro, DE, is seeking a Restaurant General Manager to lead and supervise restaurant operations. The RGM will ensure customer service excellence and adherence to company standards, maintaining quality products. The ideal candidate will possess a... 

Job Details Job Location: 036033 - Millsboro - Millsboro, DE 19966 Position Type: Restaurant General Manager Supervisor’s Title: Area Coach (AC) Directly Supervises: Associate General Managers / Shift Managers / Hourly Crew Basic Purpose and Objectives of the Position The... 

Retail Operations Job Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates work hard every day to make sure our customers get the best prices on the best quality products....

 ...preparation and service. Knowledge of local and state health and sanitation and safety codes is beneficial. Basic understanding of kitchen cookware and appliances. Previous cooking experience recommended. ServSafe certified; and ServSafe Allergens... 

 ...focus on the customer experience, camaraderie, and dining room management. This is a seasonal position, approximately June−August. This...  ...standards of sanitation and cleanliness are maintained throughout the kitchen and bar at all times Perform other duties as assigned by... 

 ...Kitchen Line Cooks Jobs for Humanity is collaborating with Upwardly Global and with Grotto Pizza to build an inclusive and just...  ...Supervisor's general direction, but is also accountable to all management team members. The kitchen employee is responsible for accurately... 

Hourly Wage: $20 - $33 per/hour *The actual hourly rate will equal or exceed the required minimum wage applicable to the job location. Additional compensation includes annual or quarterly performance incentives. Additional compensation in the form of premiums may...

 ...announce an excellent career opportunity for a full-time Restaurant Manager! We are seeking a driven individual who is eager to learn,...  ...and repair. Circulates throughout the restaurant facilities and kitchen areas to visually monitor and take action to ensure food... 

Unidine Unidine is hiring immediately for full time SENIOR COOK positions. Location: Sun Delaware - 2165 Biden Avenue, Georgetown, DE 19947. Schedule: Full time schedule. Hours and days may vary, including rotating weekends. Further details upon interview. Requirement:...

Retail Operations Category/Area of Expertise: Retail Operations Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve customers in 15 states from our headquarters ...

Supervisor's Title Area Coach (AC) Directly Supervises Associate General Managers / Shift Managers / Hourly Crew Basic Purpose and Objectives of the Position The Restaurant General Manager (RGM) provides overall leadership and direct supervision of operations in an individual... 

 ...according to recipes, presentation standards, and established kitchen procedures. # Maintains assigned kitchen station with proper...  .... # Assists with receiving deliveries, inventory management, and kitchen organization as needed. # Supports a positive... 

 ...menus according to season and customer research Set up the kitchen with necessary tools and equipment Prepare food and present...  ...procedures Performs other duties as assigned by the head chef or management   Qualifications:  Previous experience in a similar role... 

Line Cook Bear Trap Dunes is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests. Key Responsibilities of the...

 ...the job. Reports near misses, as well as errors and accidents promptly. Corrects minor safety hazards. Communicates with peers and management regarding any hazards identified in the workplace. Attends all required safety programs and understands responsibilities related...