Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Catering Executive Chef 3

Sodexo

Catering Executive Chef 3

Sodexo Corporate Services is seeking a dynamic and highly organized Catering Executive Chef 3 to lead an elevated culinary and catering program at Liberty Mutual's corporate headquarters in Boston.

This is an exciting opportunity for a hands-on culinary leader who thrives in a fast-paced, high-profile environment supporting executive clients, large-scale events, and daily conferencing operations.

At Sodexo, you'll be part of a global organization committed to culinary excellence, innovation, and career growth. We empower our teams to create memorable dining experiences while fostering a culture of respect, collaboration, and development.

If you're a passionate chef ready to lead a sophisticated catering program in a premier corporate environment, we'd love to hear from you.

MondayThursday: 6:30 AM 4:30 PM Friday: 7:00 AM 1:00 PM Flexibility required for occasional evenings and rare weekends

In this key leadership role, you will:

  • Oversee all catering culinary operations supporting 35 conference rooms
  • Lead execution of day-to-day catering, executive dining, and high-touch special events
  • Collaborate closely with the Catering Manager to deliver exceptional client experiences
  • Develop innovative menus and manage event proposals and tastings
  • Ensure excellence in food quality, presentation, safety, and sanitation
  • Manage ordering, inventory, labor costs, and food cost control
  • Supervise and mentor a team of 4 hourly employees (3 cooks, 1 utility)
  • Maintain a highly organized kitchen operation with strong attention to detail

This role is 6070% hands-on, ideal for a chef who enjoys being actively involved in production while leading a team.

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

We're seeking a candidate who is:

  • Extremely detail-oriented and highly organized
  • Experienced in high-volume, corporate catering environments
  • Strong in menu planning, cost control, and kitchen operations
  • Comfortable working in a client-facing, executive setting
  • A team player with excellent leadership and communication skills

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

Minimum Education Requirement - Bachelor's Degree or equivalent experience

Minimum Management Experience - 3 years

Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo
Vacancy posted 5 days ago
Similar jobs that could be interesting for youBased on the Catering Executive Chef 3 in Boston, MA vacancy
  •  ...MA (Liberty Mutual Campus) Sodexo Corporate Services Sodexo Corporate Services is seeking a dynamic and highly organized Catering Executive Chef 3 to lead an elevated culinary and catering program at Liberty Mutual’s corporate headquarters in Boston. This is an exciting... 
    Suggested
    Hourly pay
    Work experience placement
    Local area
    Afternoon shift

    Sodexo Group

    Boston, MA
    1 day ago
  • $300k

     ...Executive Chef 3 – Sodexo Corporate Services Sodexo Corporate Services is seeking a dynamic and innovative Campus Executive Chef to lead...  ...Sodexo leadership events Lead a thriving operation with strong catering growth (3x increase) and continued expansion Play a key role... 
    Suggested
    Hourly pay
    Local area
    Weekend work
    Afternoon shift

    Sodexo Group

    Boston, MA
    17 hours ago
  •  ...Services is seeking a passionate and hands‑on Executive Chef 1 to join our dynamic culinary team at...  ...program that includes a modern café, catering & conference services, micro-market, and...  ...Partnering with the Executive Chef 3 on: Scheduling Ordering & inventory management... 
    Suggested
    Hourly pay
    Work experience placement
    Local area
    Monday to Friday
    Weekend work
    Afternoon shift

    Sodexo Group

    Somerville, MA
    5 days ago
  • $100k - $125k

     ...intimacy, and culinary innovation. We need an Executive Chef to bring this vision to life. Your Role:...  ...in‑room dining, banquet and event catering, bar menu pairings, and any grab‑and‑go...  ...progressive culinary experience, with at least 3 years as an Executive Chef, Chef de... 
    Suggested
    Local area
    Worldwide
    Afternoon shift

    Pyramid Global Hospitality

    Boston, MA
    4 days ago
  •  ...Executive Chef Opportunity at Wyndham Boston Beacon Hill Embark on a vibrant career at Wyndham...  ...in-room dining, banquet and event catering, bar menu pairings, and any grab-and-go...  ...progressive culinary experience, with at least 3 years as an Executive Chef, Chef de... 
    Suggested
    Local area
    Worldwide
    Shift work
    Night shift

    Pyramid Global Hospitality

    Boston, MA
    1 day ago
  • $80k - $90k

     ...Catering Executive Chef The Catering Executive Chef is the lead culinary person responsible for supervising all culinary operations for our catering...  ...culinary techniques Qualifications Requires at least 2-3 years in a related position Requires at least 2-3 years... 

    Aramark

    Boston, MA
    1 day ago
  • Sodexo is seeking a dynamic and highly organized Catering Executive Chef 3 to lead an elevated culinary program at Liberty Mutual’s headquarters in Boston. This exciting opportunity involves managing catering operations, collaborating closely with a Catering Manager, and... 

    Sodexo

    Boston, MA
    5 days ago
  • Compass Group, North America is seeking an Executive Chef in Boston to oversee kitchen operations and ensure high standards of food safety and...  ...and staff training. A successful candidate will have 3-5 years of experience in culinary management and a passion for... 

    Compass Group, North America

    Boston, MA
    6 days ago
  • The Catering Executive Chef is the lead culinary person responsible for supervising all culinary operations for our catering operations at Suffolk...  ...without formal notice. Qualifications Requires at least 2-3 years in a related position Requires at least 2-3 years of... 

    Aramark

    Boston, MA
    2 days ago
  •  ...A leading hotel is seeking an experienced Executive Sous Chef to assist in managing kitchen operations and culinary staff. Responsibilities include...  .... The ideal candidate should have a culinary degree and 3 years of management experience in upscale or high-volume foodservice... 

    Plazahotelelpaso

    Boston, MA
    5 days ago
  • $99k - $128k

     ...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu...  ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates... 
    Full time
    Local area

    Sheraton Hotels & Resorts

    Boston, MA
    4 days ago
  •  ...Executive Sous Chef Sodexo Live! has an exciting opportunity for an Executive Sous Chef to support the team at the Sapphire Lounge by The...  ...and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide... 
    Work experience placement
    Local area
    Worldwide
    Flexible hours

    Sodexo

    East Boston, MA
    4 days ago
  •  ...organization employs more than 1,600 registered dietitians and 1,200 executive chefs, serving over 600 million meals annually. Salary: 75,000 – 85...  ...required Institutional, batch cooking, and healthcare catering experience highly desirable Comprehensive knowledge of... 
    Temporary work
    Interim role
    Work at office
    Local area
    Flexible hours
    Night shift

    Compass Healthcare

    Boston, MA
    4 days ago
  •  ...personalized hospitality that supports individual needs. HUDS seeks an Executive Chef with a passion for food and a commitment to a diverse,...  ...the overall management of a dining location and large‑volume catering while complying with all food, occupational safety rules and... 
    Work experience placement
    Work at office
    Night shift
    Weekend work
    Afternoon shift

    Conditions. Workplace Diversity, LLC.

    Cambridge, MA
    5 days ago
  •  ...A leading foodservice company in Cambridge, MA is seeking an Executive Chef to oversee all culinary functions for a dining account. Responsibilities...  ...experience, and knowledge of high-volume production and catering. This role offers benefits including medical, dental, and... 

    Bon Appétit Management

    Cambridge, MA
    5 days ago
  • $80k - $90k

     ...Hospitality Group Salary: $80,000/Yr - $90,000/Yr Working as the Executive Chef, you will be responsible for overseeing kitchen operations...  ..., depending upon formal degree or training Extensive catering experience a plus High volume, complex foodservice operations... 
    Work at office
    Local area
    Remote work
    Flexible hours

    Flik Hospitality Group

    Boston, MA
    4 days ago
  •  ...Description About Gourmet: Gourmet Caterers is the New England region’s...  ...key leadership role, the Sous Chef will be responsible for...  ...Qualifications: Previous experience 3–5+ years of F&B or...  ...management as a sous chef or executive sous chef in a high-volume, high... 
    Weekend work
    Day shift

    Gourmet Caterers, Inc.

    Boston, MA
    27 days ago
  • Sodexo Group is seeking a dynamic Catering Executive Chef 3 in Boston, MA to lead culinary operations at Liberty Mutual’s headquarters. This role involves overseeing all catering operations, managing a culinary team, and ensuring high-quality food presentation for various... 

    Sodexo Group

    Boston, MA
    3 days ago
  • $100k - $110k

     ...Description Job Description Job Title: Executive Chef Concept Type: Gastro Pub / Upscale...  ...qualifications: A minimum of 3 years of Executive Chef experience in...  ...hotels, resorts, private clubs, casinos, catering, and corporate dining. Roles Placed:... 
    Casual work

    Gecko Hospitality (Brian Blum)

    Wellesley, MA
    13 days ago
  • $75k - $85k

     ...Job Description Job Description Executive Sous Chef – Italian Steakhouse Location: Boston,...  ...qualifications: A culinary degree or at least 3-5 years in a leadership role such as...  ...environment. Experience with catering and knowledge of current culinary trends... 
    Temporary work
    Immediate start

    Gecko Hospitality

    East Boston, MA
    24 days ago
  • $75k - $85k

     ...Chef De Cuisine - Fenway Park Aramark is currently seeking a...  ...operations, planning, preparing, and executing concessions and premium...  ...within concessions, premium, and catering Manage menu design,...  ...degree preferred or at least 3 years of related culinary leadership... 
    Shift work
    Afternoon shift

    Aramark

    Boston, MA
    1 day ago
  • $90k - $115k

     ...Executive Chef Salary: $90,000 to $115,000 Our passion is food! At Bon Appetit Management Company we are committed to great food and...  ...culinary management experience High volume production and catering experience is essential Previous experience managing cost... 
    Contract work
    Local area
    Flexible hours

    Compass Group

    Cambridge, MA
    5 days ago
  •  ...Executive Chef Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and...  ...experience, depending upon formal degree or training Extensive catering experience a plus High volume, complex foodservice... 
    Work at office
    Local area

    Compass Group

    Boston, MA
    5 days ago
  •  ...Executive Chef Residential Dining Tufts Dining is a self-operated, mission-driven food service organization serving the Medford/Somerville...  ...trends and student preferences and a distinctive university catering program known for its creativity, service, and execution.... 
    Work experience placement
    Weekend work
    Afternoon shift

    Tufts University

    Medford, MA
    2 days ago
  • $90k - $120k

     ...Senior Executive Chef The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor...  ...no more than 20% of the time. You may coordinate special catering events and may also offer culinary instruction and/or demonstrates... 
    Hourly pay
    Contract work

    Aramark

    Boston, MA
    4 days ago
  • Sodexo is seeking a Campus Executive Chef to lead a high-profile corporate dining account in Boston, Massachusetts. In this role, you will...  ...Collaboration and creativity are key as you work on high-end catering and dining services. The ideal candidate should have a... 

    Sodexo

    Boston, MA
    4 days ago
  •  ...seeks a highly skilled, forward-thinking Executive Chef who is both a strong culinarian and an...  ...and communicating with the service and catering staff. Prepare Operations and Capital Budgets...  ...Private Parties - The Club has three (3) private rooms seating from 20 to 90.... 
    Temporary work
    Summer work
    Casual work
    Relocation

    DZA Associates

    Winchester, MA
    4 days ago
  • $90k - $115k

    Bon Appetit Position Title Executive Chef Salary $90,000 to $115,000 Job Summary Working as an Executive Chef, you are responsible for...  ...of culinary management experience High volume production and catering experience is essential Previous experience managing cost... 
    Local area
    Flexible hours

    Bon Appétit Management Company

    Cambridge, MA
    6 days ago
  •  ...are. We are looking for a sous chef who brings the bartaco...  ...standards by ensuring flawless execution in all aspects of service and...  ...needs Support special events and catering functions as needed What sets...  ...and matching Requirements: 1-3 years of culinary management... 
    Hourly pay
    Shift work
    Weekend work
    Afternoon shift

    bartaco

    Boston, MA
    3 days ago
  •  ...Flik Hospitality Group is looking for a Sous Chef for a premier corporate dining facility in Boston, MA. In...  ...assist in menu creation, supervise staff, and manage catering events. Ideal candidates will have at least 3 years of high-volume culinary experience and must be... 
    Flexible hours
    Day shift
    Afternoon shift
    Early shift

    Flik Hospitality Group

    Boston, MA
    4 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Catering Executive Chef 3. Be the first to apply!