Executive Chef - Camp Barney Medintz
Marcus Jewish Community Center Of Atl
Job Description Job Description Executive Chef (Seasonal Summer Camp – Kosher Kitchen) Camp Barney Medintz – Cleveland, GA (Open to Candidates Nationwide) May 14 – August 8, 2026 Camp Barney Medintz is hiring a Seasonal Executive Chef to lead a high-volume kosher kitchen serving a vibrant summer camp community. This is a hands-on leadership role ideal for chefs who thrive in fast-paced environments and enjoy leading strong, motivated teams. Job Type Seasonal (Full-Time, Summer) May 14–August 7 Pay & Benefits Competitive salary (based on experience) Free housing, meals, and full room & board Unique summer camp experience community atmosphere Key Responsibilities Lead daily kitchen operations: breakfast, lunch, dinner, and desserts Ensure all food meets kosher standards and quality expectations Supervise and manage culinary team (Sous Chef, specialty roles, international staff) Oversee food production, portioning, and service flow to prevent waste/shortages Maintain inventory systems and proper stock rotation (FIFO) Assist with receiving and organizing deliveries Monitor team productivity and adjust staffing as needed Ensure a clean, safe, and organized kitchen (health code compliant) Qualifications Proven experience as an Executive Chef or Kitchen Manager in a high-volume setting Strong leadership and team management skills Excellent organization and time management Ability to adapt quickly and solve problems in real time ServSafe Manager Certification Willingness to work long, active hours in a seasonal environment Preferred Experience Summer camp, catering, or institutional food service Special diets (allergies, gluten-free, vegetarian/vegan) Training or mentoring diverse/international staff Schedule Full-time, seasonal (May 14–August 7) Includes weekends and long shifts Work Location In person – Cleveland, GAaa415a4b-8b21-40fc-a65c-70d2b25ca29a
- ...Sous Chef (Seasonal Summer Camp - Kosher Kitchen) Camp Barney Medintz - Cleveland, GA (Open to Candidates Nationwide) May 14 - August 7, 2026 Camp Barney... ...is hiring a Seasonal Sous Chef to support our Executive Chef in a high-volume kosher kitchen. This is a...SuggestedFull timeSummer workSeasonal workShift work
- ...Job Description Job Description S pecial Diets Chef – Camp Barney Medintz Job Overview We are seeking a dedicated and meticulous Special... .... · Collaborate with the Food Service Director, Executive Chef, and Sous Chef to ensure seamless integration of special...SuggestedSummer workSeasonal work
- ...Description Job Description Assistant Food Service Director - Camp Barney Medintz Job Description We are seeking a dedicated and... ...needed. Key Responsibilities · Collaborate with the Executive Chef and Food Service Director to ensure timely and seamless...SuggestedSummer workSeasonal work
$65k
Executive Chef Silenzio Social Club - Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate intimate, immersive culinary experiences for a discerning membership audience...SuggestedFull time- ...dynamics to drive outperformance and maximize asset value. With an executive team consisting of some of the most experienced hotel... ...its signature restaurant and bar By George by local celebrity chef Hugh Acheson, a two‑time James Beard Foundation Award winner and...SuggestedHourly payLocal areaImmediate start
- ...Job Summary This individual will support the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. They will prepare or direct the preparation of meals in accordance with corporate programs and guidelines...Work at officeFlexible hours
$65k - $80k
...precision, and bring the discipline and creativity required to execute Michelin-level cuisine, this is your chance to join one of Chattanoogas... ...growth and excellence across every station A detail-obsessed chef who takes pride in flawless execution Passionate about...- ...Compass Group, North America in Atlanta, GA is hiring a culinary professional to support the Executive Chef by overseeing kitchen operations. You will be responsible for preparing high-quality meals, managing kitchen staff, and ensuring food safety. Ideal candidates will...Flexible hours
- ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...Temporary workLive inWeekend workAfternoon shift
- ## Executive Sous ChefApplylocations: JW Marriott - Atlanta Downtowntime type: Full timeposted on: Posted Todayjob requisition id: R0031806# **City, State:**Atlanta, Georgia**Title:**Executive Sous Chef **Location: *Atlanta, GA*****FLSA:** *Exempt***Status:** *Full-time...Full timeWeekend workAfternoon shift
$65k - $75k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...and geographic regions. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in...Work at officeLocal areaRemote workFlexible hoursWeekend work- ...Executive Sous Chef The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected...Local areaImmediate start
$145k - $165k
...Overview We are seeking a passionate and experienced Executive Chef to lead our culinary team and oversee all kitchen operations. The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining experiences...Full time- ...lists, pars, training, etc…) within corporate guidelines to continually improve revenues and profit margins while maintaining quality. Execute and promote the Accident Prevention Program to minimize liabilities and related expenses. Comply with attendance rules and be...Temporary work
$90k - $95k
...Position Title: EXECUTIVE CHEF - Delta GO - HQ Pay Grade: 15 Salary: $90,000 - $95,000 / yearly Eurest is the leading provider of business and industry dining. We feed the employees of the nation's largest and most prestigious companies across all industries. As part...Local areaRemote workFlexible hours- ...Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands‑on, visionary leader who excels in team development, food quality, cost management, and...Full timeTemporary workLocal area
- ...Executive Chef – 5Church K5 Hospitality, a leader in the Atlanta dining scene, is seeking a passionate and driven Executive Chef to join our team. This is a rare opportunity to lead a talented culinary team in a high-volume, chef-driven kitchen where creativity, leadership...Seasonal work
- ...Description The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting...
$75k - $90k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...segments and geographic regions. Job Summary The Executive Chef will be responsible for overseeing kitchen operations for a...Work at officeLocal areaRemote workFlexible hours- ...Executive Sous Chef Role: Executive Sous Chef Reports To: Executive Chef/F&B Director Location: Epicurean Atlanta Hotel About Epicurean Atlanta Hotel Welcome to the Epicurean Atlanta Hotel, a paradise for food lovers. Our passionate culinary team, led by...Full timeSeasonal workLocal areaFlexible hoursAfternoon shift
- ...Sous / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply...Relocation
$60k - $75k
...Executive Sous Chef Join Atlanta's award-winning culinary team at Exquisite Delites Catering Company. We are looking for an exceptional Executive Sous Chef to join our award-winning culinary team. At Exquisite Delites, we create extraordinary culinary experiences...- Cosm in Atlanta, Georgia is seeking a Sous Chef to oversee daily kitchen operations. You will ensure food quality, manage labor costs, and lead a team of kitchen staff. The ideal candidate should have at least 3 years of high-volume kitchen experience and strong leadership...Flexible hours
$85k
...LITTLE REY EXECUTIVE SOUS CHEF At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one...Casual work$85k
...LITTLE SPARROW EXECUTIVE SOUS CHEF At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve...- ...opportunities Great team atmosphere and culture Accepting applications on an ongoing basis until filled Job Info Job Identification 6070 Posting Date 06/16/2026, 10:00 PM Job Schedule Full time Locations 3660 Camp Creek Pkwy SW, Atlanta, GA, 30331, US #J-18808-Ljbffr...Full timePart timeCasual workImmediate startFlexible hours
- ...Sodexo Group is seeking an Executive Chef 2 for the Morehouse College account in the Atlanta metro area. This role requires a talented culinary professional to manage a resident dining and catering operation, ensuring culinary standards and food safety compliance are...
- ...Executive Chef The Executive Chef will be responsible for overseeing kitchen operations for a corporate dining account in Fayetteville, GA, while maintaining a safe and sanitary work environment for the staff. In this high-impact role, you'll partner with the General...Work at officeLocal areaRemote workFlexible hours
- ...Executive Chef Maggiano's Little Italy At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm, family-style hospitality have made us a destination for life's most meaningful moments from anniversaries and graduations...Weekend workAfternoon shift
$85k - $105k
...Executive Chef $85,000. - $105,000. / year + 25% bonus Hiring Immediately Why Culinary Dropout? ~ Competitive pay and incentive opportunity ~ Medical, dental, and vision coverage within 30 days of employment ~ Retirement savings program with company match...Immediate startShift work
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