Director of Operations - Fine Dining Restaurants

$100k - $120k

Full-time

NextGen Hospitality Solutions

Director of Operations for High-Volume Fine Dining Restaurant

Ready to lead operations that define a restaurant's success?

This is your opportunity to drive excellence at a high-volume, full-service fine dining restaurant in Atlanta. You'll lead a dynamic team, oversee critical operations, and directly impact both guest experiences and the bottom line. If you thrive in fast-paced environments and bring operational expertise to match your ambition, we'd love to hear from you.

Why You'll Love This Opportunity

Competitive salary of $100,000–$120,000 annually, plus bonus potential
Comprehensive benefits: Medical, Dental, and Vision coverage
Generous paid time off and 401(k) retirement plan
Lead and mentor a talented culinary and service team
Grow your career in Atlanta's thriving fine dining scene

What You'll Do

Oversee daily operations across front and back of house
Build and coach high-performance teams to deliver excellence
Manage budgets, inventory, and profitability metrics
Ensure consistent service quality and guest satisfaction
Drive operational efficiency and training initiatives

What We're Looking For

5+ years leading operations in fine dining or upscale restaurants
Proven ability to manage P&L, staffing, and quality standards
Strong leadership presence with excellent communication skills
Knowledge of restaurant compliance, health codes, and safety
Passion for hospitality and continuous operational improvement

If this sounds like your next chapter, submit your application and let's explore this opportunity together.

Apply

Vacancy posted more than 2 months ago

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