Sous Chef
$68.62k - $72.74kWegmans
Sous Chef
Location: 150 Stovall Street Alexandria, VA 22314
Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Shifts start as early as 5am
Age Requirement: Must be 18 years or older
Time Type: Full time
Pay Range: $68,624 - $72,741 / year
Why Work Here
Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Job Description
Our sous chefs utilize their culinary talents and managerial skills to run the day-to-day operation of the prepared foods area. In this role, you will oversee a team of cooks and passionate employees to ensure we are serving the best and highest quality restaurant foods to our customers.
What You'll Do
- Oversee the day-to-day running of the kitchen operation
- Inspire our customers to successfully prepare products at home by offering meal suggestions and cooking techniques
- Help drive sales, sharing the company's vision with employees and supervise the team to maximize efficiency
- Ensure products are prepared with consistency, high-quality and are eye-appealing to our customers
- Create excitement and educate others about new programs at Wegmans
Requirements
- Lead cook and/or kitchen supervisor experience, including supervising a team
Preferred Experience
- Experience cooking different types of cuisines
- Experience working with a multi-faceted food service facility, including restaurant, hotel or country club
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