Upscale Sous Chef | Lead a High-Volume Kitchen & Grow
The Indigo Road Hospitality Group
The Indigo Road Hospitality Group seeks a skilled Sous Chef with 2+ years' experience managing the line in an upscale, food-focused environment. You will lead a passionate team, ensure quality, and engage with the local community. As an ambassador for Indigo Road, you’ll drive guest satisfaction, manage service standards, and help achieve P&L goals through effective communication and problem resolution. #J-18808-Ljbffr The Indigo Road Hospitality Group
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Upscale Sous Chef | Lead a High-Volume Kitchen & Grow in Alexandria, VA vacancy
$68k - $81k
...Tatte Bakery & Cafe is looking for a Sous Chef for their City Center location in... ...DC. In this role, you will oversee kitchen operations and lead a team of up to 25 staff, ensuring food... ...quality and safety in a fast-paced, high-volume setting. The ideal candidate will have...KitchenFlexible hours$62k - $74.4k
Usmd is seeking an Executive Sous Chef at the University of Maryland College Park. This role entails assisting in the management of culinary operations in a high-volume kitchen. Responsibilities include leading and training staff, ensuring food safety, and food preparation...Kitchen- ...Fired Steaks & Seafood is seeking a Sous Chef to support the Executive Chef by managing kitchen operations, supervising culinary... ..., training, and maintaining high culinary standards, under the guidance... ...Executive Chef in a refined, upscale kitchen environment. #J-18808-...Kitchen
- MGM National Harbor is seeking an Executive Chef to lead our high-volume Employee Dining Room operations. You will own daily culinary operations,... ...menu strategies for long-term profitability. Lead commissary kitchen teams, uphold sanitation standards, manage budgets, and...Kitchen
- Tatte Bakery & Café is seeking a hands-on Sous Chef to lead kitchen operations at our Alexandria, VA location, overseeing production and service... ...with the Chef. The role requires at least 3 years in a high-volume kitchen and a passion for scratch cooking. #J-18808-Ljbffr...KitchenFlexible hours
$70k - $80k
PLANTA is seeking a driven Sous Chef to join our tight-knit leadership team at our Bethesda... ...Executive Chef to oversee all aspects of the kitchen and ensure quality food and service. With... ..., you will motivate the team, maintain high standards, and communicate effectively....Kitchen- ...Role: A successful Sous Chef with 2+ years'... ...managing the line in an upscale yet approachable... ...aspects of the kitchen including problem... ...by influencing and leading a positive, collaborative... ...Thrive in high-volume, scratch kitchen,... ...restaurant concepts and growing boutique hotels...KitchenContract workLocal area
- ...Partners is looking for a leader to assist the Executive Chef in managing kitchen operations. This role focuses on maintaining quality standards... ...ideal candidate will have 3-5 years of experience in a high-volume restaurant, with strong skills in coaching and conflict resolution...Kitchen
- ...full-time Senior Cook in Arlington, VA. The role requires prior high-volume cooking experience and includes nights and weekends. Location:... ...and safety guidelines. This role may involve supervising kitchen activities and assisting in training staff. #J-18808-Ljbffr Compass...KitchenFull timeNight shiftWeekend work
- ...Arlington, Virginia, seeks an experienced Sous Chef to lead their culinary team. The ideal... ...skills. Responsibilities include managing kitchen operations, executing refined cuisine,... ...team to shape the future of fine dining in a high-end environment. #J-18808-Ljbffr...Kitchen
- ...The One Group is seeking a dynamic Sous Chef to lead our kitchen operations with a focus on quality, consistency... ...Chef to maintain the brand’s high standards and deliver exceptional dining... ..., and holidays are required in a fast-paced upscale setting. #J-18808-Ljbffr...KitchenNight shiftWeekend work
- ...Purpose: Assist the Executive Chef in leading the Back of House team at... ...day. Inspire and support kitchen operations to consistently... ...results. Actively develop Sous Chefs and hold all Sous Chefs... ...progressive kitchen leadership in an upscale, high-volume full-service restaurant....KitchenHourly pay
- Columbia Sussex in Arlington, VA is seeking a talented Sous Chef to join our culinary team. The Sous Chef will work closely with the Executive Chef to oversee kitchen operations, ensure high-quality food preparation, and maintain a clean and organized kitchen environment...Kitchen
- ...Honey by Thompson Restaurants is seeking a passionate Sous Chef to lead our kitchen and elevate the dining experience with bold flavors... ..., sanitation, and cost control, and mentor a growing team in a fast-paced, high-end environment. If you thrive under pressure and value...Kitchen
- Gaylord Hotels in National Harbor, MD, seeks an Executive Kitchen Manager to lead daily kitchen operations, oversee staff development, and manage food-related functions within budget. The role emphasizes high-quality product, sanitation, and guest satisfaction. The position...Kitchen
- ...Living, a nonprofit senior living and healthcare organization in Alexandria, VA, is seeking a Kitchen Supervisor to oversee daily kitchen operations, ensure safety, and maintain high-quality meal production. The role emphasizes staff training, compliance with health...Kitchen
$72k
...Sous Chef-North Bethesda, MD (Up to $72,000) Ready... ...career? A large, upscale Italian restaurant group... ...Bethesda, MD. You'll lead the line, uphold exacting... ...service in a fast-paced, high-volume kitchen built on authentic... ...disciplined, and ready to grow with a respected group...Kitchen- SeoulSpice Korean Kitchen in Arlington, VA is seeking a hands-on Sous Chef to cook proteins to our recipes and support the Kitchen Leader in back-of-house operations. You will keep the line stocked with fresh, high-quality food and coordinate timing to prevent waste while...Kitchen
$65k - $85k
...passionate, motivated Junior Sous Chefs to join several high-volume, hospitality-driven... ...for chefs looking to grow their leadership... ..., standards-focused kitchens. Whether your background is in upscale casual, fine dining,... ...consistency Ability to lead by example while...KitchenCasual workLocal areaShift work- ...activities of associates and ensuring compliance with health regulations. Successful candidates should have prior experience in high-volume cooking and a thorough understanding of HACCP guidelines. This full-time position offers various medical and retirement benefits....KitchenFull time
$75k - $78k
## Senior Sous ChefApplylocations: Riggs... ...seeking a **Senior Sous Chef** to join our... ...to oversee daily kitchen operations, lead and develop culinary... ...experience in an upscale restaurant, hotel, or high-volume culinary environment... ...importantly, to grow in their careers....KitchenFull timeSeasonal workImmediate startNight shift- ...SOUS CHEF From Scratch with Love SeoulSpice serves delicious... ...’ll join a supportive, high-energy team where your... ...to learn, grow, and advance into leadership... ...proteins and support the Kitchen Leader in managing the... ...ll stay aware of sales volume, communicate closely with...KitchenHourly payWeekly payLocal areaShift workDay shiftAfternoon shift
- Gaylord Hotels seeks an experienced kitchen leader to oversee daily kitchen operations and guide staff in delivering high-quality food and guest experiences at National Harbor, MD. The role manages all food-related functions, maintains sanitation standards, and works to...Kitchen
- Ridgewells Headquarters in Bethesda, MD is hiring a Pastry Sous Chef to support the Executive Pastry Chef in directing all pastry... ...candidates have a 2-year degree in baking/pastry and 3-5+ years in a high-volume kitchen, with Excel skills and strong English communication. This is...KitchenFull timeDay shift
- ...Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are... ...the future of fast food and grow your own future too! Top-... ...time feedback Stay ahead of volume by managing prep timing and... ...Have experience in high-volume kitchens (fast casual...KitchenFull timePart timeCasual workLocal areaShift workEarly shift
- ...KNEAD Hospitality + Design, LLC is looking for a talented Banquet Chef for Bistro Du Jour Capitol Hill at The Royal Sonesta Washington,... ...catering execution. The successful candidate will oversee all kitchen operations related to banquets, ensuring consistent quality and...Kitchen
- Compass Group USA is seeking an Executive Chef to oversee all culinary functions for a dining account. You will manage and lead a team of associates and ensure safety and sanitation... ...of culinary management experience in a high-volume setting, preferably in a four-star hotel or...
$68k - $81k
...and café founded by pastry chef Tzurit Or. Since opening... ...team members can learn, grow, and build meaningful careers. THE ROLE As a Sous Chef at Tatte, you will help lead all kitchen operations within your caf... ...experience in a high-volume food service environment....KitchenWork at officeFlexible hoursShift workDay shiftAfternoon shift- ...Sous Chef Opportunities | Michelin-Starred Restaurant... ...the country. Our kitchens are built on a... ...execution, and high-volume luxury hospitality... ...you to apply and grow your career with our... ...Chef will assist in leading kitchen operations... ...in fine dining or upscale casual restaurant...KitchenFull timeCasual workAll shifts
- Restaurant Associates seeks an experienced Executive Chef to lead culinary operations for a premier corporate dining program at CoStar Group. This hands-on leader will oversee a high-volume café, catering and coffee bar while engaging with guests and building client relationships...Monday to FridayAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Upscale Sous Chef | Lead a High-Volume Kitchen & Grow. Be the first to apply!

