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Personal Chef

Part-time

Solette

How to Apply

IMPORTANT: To be considered, you MUST apply at solette.com/join-solette. Applications submitted through Culinary Agents will not be reviewed. We only accept applications through our own form at solette.com/join-solette — this is the only way to be considered.

About Solette

Solette is a modern marketplace connecting NYC families with trusted in-home chefs for weekly meal prep, dinner parties, and special occasions. We handle the logistics — bookings, payments, grocery costs, client communication — so you can focus on cooking.

The Work

You'll cook for families in their homes, typically 2–3 hours per service:

  • Grocery shop on the Solette company card (never front your own money)
  • Prepare 3–4 family-style meals in the client's kitchen
  • Package and label for the week ahead
  • Coordinate menus and dietary needs directly with your clients

Most chefs work with recurring clients, so once you click with a family, that's a standing weekly booking.

Why Chefs Choose Solette

  • You set your rates. Price your services based on the scope of work — no platform-imposed ceilings.
  • You set your schedule. Take the bookings that fit your life. We're especially looking for chefs available Sundays, Mondays, or Tuesdays — the days most restaurants are slow or closed.
  • Groceries on us. Every chef gets a Solette card. No reimbursement paperwork, no fronting hundreds of dollars in produce.
  • Your phone number stays yours. All client calls and texts route through Solette, so you can be fully responsive without giving out personal contact info.
  • Real support. Onboarding, menu resources, and a team that actually picks up when you need help.

Who Thrives Here

  • Experienced cooks or professional chefs — culinary school, restaurant experience, or a strong track record cooking privately
  • Comfortable in home kitchens and confident adapting on the fly
  • Solid grasp of common dietary needs (vegetarian, GF, keto, allergies) and family-friendly cooking
  • Warm, organized, and reliable with clients
  • ServSafe certified (or equivalent)
  • NYC-based, available at least 3 days per week

How to Apply

Apply only at solette.com/join-solette. Applications submitted through Culinary Agents will not be reviewed — to be considered, complete the application form at solette.com/join-solette.

Vacancy posted 5 days ago
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