Sous Chef
Bon Appétit Management
Bon Appétit Management Company is hiring a full-time Sous Chef at Stanford Graduate School of Business, 655 Knight Way, Stanford, CA 94305. Schedule is Monday–Friday; hours may vary and weekend/evening events are required. This role requires previous lead line cooking and catering experience in a fast-paced kitchen. You will supervise cooks, prepare foods to approved recipes, and help manage production and service. #J-18808-Ljbffr
Vacancy posted 3 days ago
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