Executive Chef 2 - Military Dining Leader, High-Volume Ops
Sodexo Group
Sodexo Group is looking for an Executive Chef 2 to oversee culinary operations at Scott AFB, located near St. Louis, MO. The ideal candidate will lead a diverse team, ensuring high-quality food service while adhering to Sodexo Culinary Standards. This role involves managing daily food production, training Airmen, and maintaining excellent service. Successful candidates will enjoy fair compensation and a comprehensive benefits package, alongside exciting career growth opportunities. #J-18808-Ljbffr Sodexo Group
Vacancy posted 1 day ago
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