Sous Chef
Lodging Dynamics
Sous ChefLocation: Park City - Hotel Thaynes, a Tribute Portfolio HotelSalary: 55,000 per yearEmployment Type: Full TimeLife as an Sous Chef:Oversee day-to-day culinary operations with coordination with Executive ChefCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate presentationsResponsible for back of houseFull restaurant and banquet menusWork with management to create a memorable experience for guestsPerforms other duties assignedWhat We're Looking For:Previous experience in culinary arts, cooking, banquets or other related fieldsKnowledge of cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-paced environmentWhat To Expect In Your First Few Months:First, you will become familiarized with the property and your associates! From there we'll have you work within the hotel food and beverage operations where your leadership will really shine! As you continue to work in this role, you'll become a key contributor to the hotel's success!The Perks Working For Us:Full suite of benefits including health, dental, vision, 401(k), pet insurance, and other supplemental benefitsPaid time off for full AND part time associatesTravel discounts at hotel partners and franchises around the worldParticipation in our Wellness programOn-demand pay opportunities for instant pay between paychecksLeadership development program and growth opportunitiesLodging Dynamics Hospitality Group LLC provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.Lodging Dynamics Hospitality Group LLC participates in E-Verify, the federal program for electronic verification of employment eligibility.About Lodging Dynamics:Lodging Dynamics Hospitality Group is a national hospitality management company serving the hospitality industry for over 30 years! Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton. Our work centers around our mission, "Make Money and Do Good." This mission focuses on elevating human dignity by providing exceptional services and opportunities to our employees, guests, and investors.
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- ...or more years and we attribute our staff loyalty to the positive and respectful company culture our team fosters. Glitretind AM Sous Chef Where craft meets leadership – Trusted with responsibility and ownership, the Sous Chef has the opportunity to influence the...SuggestedTemporary workSeasonal workFlexible hours
- ...Glitretind AM Sous Chef Where craft meets leadership Trusted with responsibility and ownership, the Sous Chef has the opportunity to influence the daily rhythm of the kitchen. You'll work shoulder-to-shoulder with the most respected chefs in the Park City community....SuggestedTemporary workSeasonal workFlexible hours
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$26 - $34 per hour
...Sous Chef Position at Stag Lodge Ready to make this winter season memorable? We would love to have you on our team! Join the team at Stag Lodge for an unforgettable winter season! Nestled slopeside in the heart of Deer Valley, Stag Lodge offers luxury accommodations...SuggestedFull timeSeasonal work- ...culinary backbone of our kitchen, working closely with the Restaurant Chef to deliver exceptional dining experiences. With your creative... .... Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends...Local areaFlexible hoursAfternoon shift
- ...applicant, please log into Workday and apply for your application to be considered. At Montage Deer Valley, it's all because of you! Sous Chef Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and...Work at officeLocal areaFlexible hoursShift work
$70k - $80k
...Sous Chef Location: Park City, Utah Salary: $70,000 $80,000 + Benefits + PTO + 401K + Relocation I am hiring on behalf of a prestigious mountain hotel that is seeking a talented Sous Chef to join their culinary team. This role is heavily involved in the property...Seasonal workRelocationFlexible hours$52k - $58k
...Sous Chef - Red Tail Grill - Winter Seasonal - Employee Housing May Be Available Date: Sep 1, 2026 Location: Park City, UT, US Company: Park City Mountain Shift Type: Winter Seasonal 2026/2027 Create Your Experience of a Lifetime! Come work and play in the mountains...Full timeSeasonal workLocal areaShift work$52k - $58k
...Sous Chef - The Farm - Winter Seasonal - Employee Housing May Be Available Date: Sep 1, 2026 Location: Park City, UT, US Company: Park City Mountain Shift Type: Winter Seasonal 2026/2027 Create Your Experience of a Lifetime! Come work and play in the mountains! Whether...Full timeSeasonal workLocal areaShift work- ...baked goods and desserts in accordance with Promontory Club's standards. The Pastry Cook will work under the guidance of the Pastry Chef and kitchen leadership to ensure consistent production and presentation of all pastry items. This role requires attention to detail,...Full timeShift workWeekend workAfternoon shiftEarly shift
$85k - $90k
...volunteer opportunities ~ And more! Job Summary Keetley Club and The Dam Bar is searching for a creative and motivated Executive Sous Chef to expand their culinary skills and grow with us. In this position, you will act as the second in command in our kitchen to the...Full timeLocal areaFlexible hoursShift workWeekend workAfternoon shift$70k - $85k
...Firewood Restaurant in Park City, Utah is seeking a talented, driven Sous Chef to join Chef John Murcko and our culinary team. Firewood is a chef-driven restaurant centered around live-fire cooking, exceptional ingredients, technique, and thoughtful execution. We are...Full timeRelocation- ...Private Chef Jobs In Park City If you're pursuing Private Chef jobs in Park City, Cozymeal offers a platform that supports your culinary business growth with flexibility and creative freedom. Nestled amid stunning mountain scenery and known for its vibrant resort culture...Full timePart timeLocal areaWorldwide
$80k
...Chef De Cuisine Classic, consistent quality from a winning team! Deer Valley Resort is nestled in the Wasatch Mountains of Utah,... ...cuisine Operate the kitchen and direct kitchen personnel, including Sous Chefs, Cooks, and Stewards at Royal Street Caf Maintain...Full timeSeasonal workLocal areaFlexible hoursShift workNight shift$25 - $27 per hour
...hiring for a Winter Seasonal Team Lead at the Red Tail Grill in Park City, UT. This hands-on culinary leadership role supports the Chef and Sous Chef, while also performing as a fast, organized line cook. The position demands high-volume restaurant experience,...Hourly pay- ...consistently execute menu specifications as designed by Executive Chef. Produces Me en Place for all outlets the kitchen placed in... ...department policies and proceduresMaintain par levels determined by Sous ChefLabel and date products produced on a daily basisFollow menu...Temporary workFlexible hours
- Line CookThe Line Cook is responsible for preparing, cooking, and presenting menu items according to established recipes, quality standards, and food safety guidelines. This position plays a key role in ensuring efficient kitchen operations and delivering high-quality ...Local areaWeekend workDay shiftAfternoon shift
- Job TitleJob Duties:Attendance is a key component of this position.Maintains a professional appearance in accordance with Company standards; wears the appropriate uniform or attire.Maintains open and effective communication with team members and management.Attends and ...Temporary workLocal areaShift work
$23 - $26 per hour
...experiences, preparing flavorful dishes, and working alongside a talented culinary team. In this role, you will work closely with our Chef de Cuisine to prepare and execute dinner service, from crafting fresh, vibrant salads to mastering the saut station, while...Full timeSeasonal workShift workWeekend work$21 - $22 per hour
...targeted geographies across the United States. Reef has partnered with a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra located in the heart of Park City, Utah, an internationally renowned ski destination. Together, we have developed two...Full time$18 per hour
Woodward Park City Dishwasher PositionWoodward Park City, located just 20 minutes from Salt Lake City, is a year-round world-class action sports facility with a culture that comes straight from our main product: Fun. If this sounds like the kind of place you'd like to ...Shift workWeekend workAfternoon shift- General ManagerQuality is our recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be top-notch. Not only do we want you to provide customers with great-tasting food, but also with service that puts a smile on their...
$65k - $70k
Front-of-House Restaurant Manager Full-Time | $65,000–$70,000 We are seeking an energetic, hands-on Front-of-House Manager to lead daily service at a busy, high-caliber restaurant. This is an excellent opportunity for a talented hospitality professional ready to...Full timeShift workDay shift- ...staff members celebrated their fifth season or more at Deer Valley).PURPOSE OF POSITION: A Cook II is responsible for assisting the Sous Chef with preparation and presentation of daily menus, restocking, and serving selections at stations where lines develop during peak...Seasonal workLocal area
- Live Your Passion. Add Your Magic.At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love...Local areaFlexible hours
$17.43 - $22.29 per hour
Job Description Responsible for dishwashing and other general housekeeping tasks. Maintains the Culinary Department in a sanitary, safe, and clean condition that meets hospital, Health Department and Joint Commission standards. Work Schedule Dish Room & Housekeeping Position...Hourly payPart timeRemote workWeekend workAfternoon shift- ...Job Description Job Description Job Title: Executive Chef Location: Springdale, Utah Overview: We are seeking an experienced and passionate Executive Chef to oversee a multi-restaurant food and beverage organization in Southern Utah. The Executive Chef will...Casual workLocal area
$25 per hour
...Sushi Chef at The Peak - Full TimePark City's finest Asian restaurant is looking to fill a vacancy for a Sushi Chef - The Peak - Full... ...prepared in ways that are true to our roots and local regions. The Sous Chef should be an extension of this philosophy and help to train,...Hourly payFull timeWork experience placementWork at officeLocal areaNight shiftWeekend work- Baker IIClassic, consistent quality from a winning team!Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants,...Seasonal workLocal areaShift workAfternoon shiftEarly shift
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