Line Cook
$16 - $22.25 per hourChilis
Role Overview
Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you!
Responsibilities
About Us
Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
*Accepting applications on an ongoing basis until filled $16 - $22.25 / hour
Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you!
Responsibilities
- Properly learn and execute all of our recipe procedures
- Maintain cleanliness throughout kitchen
- Follow company safety and sanitation policies and procedures
- Communicate ticket times to Team Members
- Keep food orders flowing continuously from the kitchen
- Contribute to maintaining a safe and welcoming environment
- Friendly, warm, and caring demeanor with Team Members
- Thinks and acts quickly in a fast-paced, high-volume environment
- Ability to use slicers, mixers, grinders, food processors, etc.
- Prior experience preferred in a similar food and beverage service and preparation position
About Us
Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
- Fast hiring process
- Flexible part-time or full-time schedule
- Growth opportunities
- Great team atmosphere and culture
- Benefits package with health, dental and life - View our full benefits page at chilisjobs.com/benefits/
*Accepting applications on an ongoing basis until filled $16 - $22.25 / hour
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Line Cook in Monroe, NY vacancy
$16 - $22 per hour
...Line Cook At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your bold personality to shine, make...Suggested$16 - $22.25 per hour
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work,...SuggestedFull timePart timeCasual workImmediate startFlexible hoursShift work$19.25 per hour
As a Red Bull Student Marketeer, you are part of the most dynamic and empowered brand and product ambassador program in the world. Reporting to the local Field Marketing Specialist (FMS), you will learn Red Bull’s target group and are responsible for driving the brand ...SuggestedHourly payPart timeLocal areaFlexible hoursAfternoon shift- ...Shift Lead to support management and lead the team during a shift. You will help create a welcoming guest experience, participate in cooking Panda favorites, and gain hands-on operation management exposure in a fast-paced setting. The role emphasizes developing...SuggestedShift work
- Legends Hospitality, LLC is looking for a Garde Manger in the Town of Florida, New York. The ideal candidate will oversee the preparation of cold dishes, manage station operations, and ensure food safety standards are met. This position involves working in a fast-paced ...Suggested
- ...discounts and perks / Descuentos y beneficios para empleados Job Responsibilities / Responsabilidades del puesto Prepare and cook pizzas according to company standards and recipes Preparar y cocinar pizzas de acuerdo con los estndares y recetas de la empresa...Work at officeImmediate startFlexible hours
- ...As a cook at our company you will work directly with the chefs and other kitchen staff in preparing and executing menus for a la carte... ...dairy -carrying out recipes for baking, sauces, dressings, etc. -line cooking a la carte and for events using not only conventional...Hourly payFull time
- MFG is hiring experienced Sous Chefs with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES Sourcing, ordering and receiving the highest quality ingredients Developing, teaching, and maintaining all recipes...
- Junior Sous Chef In this hourly role, under the direction of the Executive Sous Chef, the employee will support all Suites culinary operations, including oversight of all Suites production, Suites operation, and sanitation aspects of culinary and stewarding operations ...Hourly payFull timeTemporary workFor contractorsFlexible hoursNight shift
- The Bear's Club is seeking a highly-motivated individual to maintain plants and landscapes at a high-end golf club in Florida. Responsibilities include overseeing plant maintenance, developing detailed plans for landscape areas, and ensuring proper irrigation and pest ...
- The Executive Sous Chef supports the Executive Chef in overseeing all culinary operations across Hawks Cay Resort, ensuring exceptional food quality, consistency, and presentation that align with brand standards. This role plays a key leadership position in menu development...Casual workSeasonal workFlexible hours
- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
- ...delicious cuisine and are committed to providing outstanding guest service, we want you to join our team! Qualifications 5+ years cooking experience, with at least 2 years in a leadership role College degree or certification in culinary field/hospitality field preferred...
$22.25 per hour
We are hiring immediately for a full time PREP COOK position. Location: Tuxedo Park School - Mountain Park Road, Tuxedo Park, NY 10987. Note: online applications accepted only. Schedule: Full tie schedule. Monday through Friday, 7:00 am to 3:30 pm. Further details....Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- OTO Development in Town of Florida, New York is seeking an Executive Chef to lead kitchen operations, ensuring high standards in food service and safety. Responsibilities include delegating kitchen tasks, monitoring inventory, and ensuring compliance with company and regulatory...
- Mainsail Lodging & Development is seeking a seasoned Sous Chef to support the Chef de Cuisine across HiFi rooftop bar, Parlor, HEW Chophouse and in-room dining. You will help with menu planning, inventory, schedules, and staff training to uphold Autograph Collection standards...Local areaFlexible hours
- Novecento in New York is seeking a Restaurant General Manager to oversee planning, organizing, training and leadership to achieve objectives in sales, guest service and food quality. You will ensure policies are followed, guests receive courteous service, and food is prepared...
- Responsibilities Developing and executing culinary results to exceed customer expectations within a Senior Living Community Overseeing and managing culinary and financial operations to meet service, production, and presentation standards Applying culinary techniques to...Hourly payWork at office
- P Hospitality is seeking an experienced Executive Chef to lead its kitchen operations in the Town of Florida, New York. You'll develop menus, manage costs, and supervise the culinary team, all while ensuring high quality and safety standards. The ideal candidate will have...
- Position Overview Our Executive Chefs are responsible for all back‑of‑house team members, operations, and food production. They develop and lead team members by coaching and providing feedback on job performance. The individual is accountable for creating a positive environment...Shift work
- ...depending upon formal degree or training High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must Comprehensive knowledge of food and catering trends with a focus on quality, production...Work at officeLocal areaFlexible hours
$120k
Salary: $120,000 + Benefits + PTO + Much More! Location: Weston, Florida I am working with an exciting and prestigious club that is expanding their team. Due to their ongoing success, they are seeking an experienced Executive Chef to join their culinary team and infuse...- ...exceptional guest experience. This role requires a balance of hands-on cooking, team leadership, and operational expertise. Key... ...quality food production, consistency, and presentation Execute all line positions when needed and support the kitchen team during peak hours...Local area
- Gulf Stream Golf Club is seeking an accomplished Executive Chef to lead its culinary operations. The ideal candidate should possess extensive experience in high-quality dining environments. You will be the face of the club's culinary program, developing menus that reflect...Seasonal work
$115k - $130k
...to further the success of the restaurant. You have expertise in cooking techniques, financial reporting, inventory control, labor cost management... ...development using a variety of management tools, including line checks, mentorship, and performance management. What you bring...InternshipLocal area- **Club Location:**The Club At Weston Hills - Weston, FLArcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful...Temporary workLocal areaNight shiftWeekend work
- ...floors, walls, coolers, and freezers Dishwashing - all Fenway kitchen team members wash dishes Entry Management - working with other cooks to ensure accuracy and consistency, providing adequate training for team members Plating dishes - presenting food for guests to the...Seasonal workLocal areaFlexible hoursShift workWeekend workDay shiftAfternoon shift
$1,500 per month
Benefits: Medical insurance under SZV, housing provided for 2 months, relocation support up to $1,500 USD, company cellphone, and visa/labour permit assistance We are recruiting on behalf of a well-established beachfront resort in St. Maarten seeking an experienced Sous...Relocation package- ...effectively staff. Training and Experience : Must have 5+ years of cooking experience and two in management in upscale, luxury hotel or... ...of the following areas: saucier, prep, banquet, pantry, and hot line. Job Knowledge: Must have working knowledge of 5 basic sauce groups...Work at officeFlexible hoursShift work
- ...recipes, preparation, service, and storage sanitation principles. Cooks food during the preparation process in accordance with... ...blanching and roasting. Prepares cold menu items on the service line as assigned by Chef. Suggests menu or recipe changes so that leftovers...Work experience placement
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Line Cook. Be the first to apply!


