Junior Pastry Sous Chef
$85kSH Group
Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. At SH Hotels & Resorts, we hire people who believe in collaboration, thrive on innovation, respect nature and love to eat, especially dessert! Our Pastry team find great satisfaction in executing delectable treats that were made with an artistic hand, a whole lot of love, and inspired by nature including fresh, seasonal ingredients. We're currently in search of a fast‑learning, highly creative Junior Pastry Chef to lead (and inspire) the pastry team at all levels from production to exquisite presentation. Plus, you'll excel at mentoring your team through leading by example and a hands‑on approach to ultimately create a synergy that will inevitably enhance the department and guest experience. About you... Passionate about desserts and a minimum of 3 years of similar work experience. A post‑secondary diploma or degree would be a plus. An expert in pastry production, a strong leader and a proven track record in guest and team member engagement and financial performance. Excels at communication, both verbal and written. Is flexible and willing to meet the demands of a 24‑hour operation. About us... As a mission‑driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like‑minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. $85,000/annually Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non‑discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations. #J-18808-Ljbffr
- ...Bon Appetit We are hiring immediately for a Pastry Sous Chef. Location: Mountain View, CA Schedule: 4:00AM - 2:00PM Pacific Pay Range: $78,000 - $80,0000 / year We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000...SuggestedFull timePart timeLocal areaImmediate startRemote workFlexible hoursDay shift
$75k - $87.5k
...Establish the day's priorities and assign production and prep task to staff to execute. Review daily specials and offer feedback to Pastry Chef and Restaurant Manager. Review restaurant function sheets and make note of any changes. Meet with Pastry Chef to review schedules...SuggestedLocal areaShift work$65k - $75k
...Sous Chef Opportunity Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our...JuniorWork experience placementLive inFlexible hours$32 per hour
...Junior Sous Chef Sifted is hiring a Junior Sous Chef in our Redwood City kitchen to support the Managing Chef in daily food production and kitchen operations. What you'll be doing: Leading production for sauces, garnishes, vegetables and proteins Holding...JuniorHourly payWork at officeRelocation packageFlexible hours$32 per hour
...About the role Sifted is hiring a Junior Sous Chef in our Redwood City kitchen to support the Managing Chef in daily food production and kitchen operations. Schedule is Monday - Friday: 6:30 am-3:00pm What you'll be doing Leading production for sauces...JuniorHourly payFull timeWork at officeMonday to FridayFlexible hoursShift workWeekday work- ...Sous Chef Position We are looking for an experienced cook to work side by side with our Executive Chef and contribute to the overall excellence of our newest restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative sous...Shift work
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
$78k - $80k
...Bon Appetit Position Title: Sous Chef (Big Table Café) Location: Mountain View, CA Work Schedule: Monday-Friday 7:30am - 5:30pm Pacific Salary: $78,000 - $80,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and...Contract workLocal areaRemote workMonday to FridayFlexible hours$30 - $32 per hour
...For more information on what we are about as a company, check us out by following the link below: Job Summary The Sous Chef position is a central leadership role within the culinary team – providing direction and coaching to team members to drive the very...Remote workFlexible hoursShift work- ...Executive Sous Chef We're partnered with an exciting chef-driven full-service restaurant concept and are looking for an experienced Exec Sous Chef to join the opening team. This is a great opportunity for a strong culinary leader who wants to be part of building a kitchen...
$115k - $125k
...Executive Sous Chef Four Seasons Hotel Silicon Valley is currently looking for an Executive Sous Chef. Essential function of the job: Maintain and oversee the continual creation, development, and evolution of menus across all outlets, balancing innovation, seasonality...Local areaWorldwideFlexible hoursShift workAfternoon shift- Rosewood Sand Hill Culinary Position Decisions regarding individual salaries will be based on a number of factors, such as experience, type of hotel luxury experience, location, and education. Rosewood Sand Hill, a luxury hotel in Menlo Park, California, opened in...Local area
$80k - $90k
Culinary Manager About Stanford University and Residential & Dining Enterprises: Stanford University is one of the world's leading teaching and research universities. Founded in 1891, Stanford's mission is to create and share knowledge and to prepare students to ...Local areaRemote work$28 per hour
...Bon Appetit + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : Stanford Graduate School of Business - 655 Knight Way, Stanford, CA 94305. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time; Monday through Friday...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift workWeekend workAfternoon shift$90k - $98k
...Wolfgang Puck Catering Position Title: Senior Sous Chef Salary: $90,000 - $98,000 Other Forms of Compensation: Comprehensive Benefit Package Where Passion Meets Purpose - and Careers Come Alive At Wolfgang Puck Catering, great careers are crafted the same...Work at officeLocal areaRemote workFlexible hours$80k - $90k
...Position Title: Sous Chef Position Title: Sous Chef Salary: $80,000 - $90,000 Other Forms of Compensation: Comprehensive Benefit Package Where Passion Meets Purpose - and Careers Come Alive At Wolfgang Puck Catering, great careers are crafted the same way...Seasonal workWork at officeLocal areaRemote workFlexible hours$75k - $100k
...Sous Chef With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience...Full timeLocal areaWorldwideShift workWeekend work$80k - $90k
...onsite. Telecommuting is not available for this role. Weekend and dinner service hours will be required. JOB PURPOSE: The Sous Chef works directly with the Dining management team to ensure that food policies and programs promote excellence in food quality and presentation...Local areaRemote workWeekend work- Hummus Mediterranean Kitchen in Palo Alto is seeking a skilled Sous Chef/Line Cook to work alongside our Executive Chef and elevate our newest restaurant’s menu with creativity and precision. This full-time position offers an 8 hour shift, competitive pay, and opportunities...Full timeShift work
$2,500 per month
...Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility...Hourly payWork at officeLocal areaRelocation packageFlexible hours$27 - $30 per hour
Bon Appétit Management Company at Stanford's Graduate School of Business seeks a full-time Sous Chef to lead kitchen operations. You will supervise cooks, ensure production standards, and coordinate with the Executive Chef during shifts. This role requires prior lead cook...Full timeLocal areaShift workWeekend workAfternoon shift- ...Junior - Data Entry Operator / Remote Mountain View, CA, United States Job Openings Junior - Data Entry Operator / Remote About the Job Junior - Data Entry Operator / Remote CHECK YOUR EMAIL, INCLUDING YOUR SPAM FOLDER, FOR INSTRUCTIONS AFTER APPLYING Are...JuniorRemote job
- Citi in Palo Alto, CA is hiring an entry-level Personal Banker SAFE Act to assist in sales and service activities within the customer service team. The role aims to build loyalty and increase sales to individual consumer clients, while cross-selling treasury and small business...Junior
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- ...Data Entry Operator | Junior (Remote) Mountain View, CA, United States Job Openings Data Entry Operator | Junior (Remote) A Data Entry Clerk, is responsible for inputting data and making changes to existing data figures in digital databases. Their duties include inputting...JuniorRemote work
$78k - $80k
Bon Appétit is seeking a dynamic Sous Chef at Big Table Café in Mountain View, CA. You will lead culinary operations, ensure food quality, mentor staff, and collaborate with the Chef de Cuisine to deliver exceptional dining experiences. The role emphasizes safety, budget...Monday to Friday- SpaceXSI is seeking a Jr. Sous Chef to join our culinary team in Palo Alto. You will oversee kitchen inventory, set up food preparation, and help establish menu specifications while maintaining strict quality and safety standards. The ideal candidate has a high school diploma...
- ...Data Entry Operator | Junior (Remote) Palo Alto, CA, United States Job Openings Data Entry Operator | Junior (Remote) A Data Entry Clerk, is responsible for inputting data and making changes to existing data figures in digital databases. Their duties include inputting...JuniorRemote work
- Bon Appétit Management Company is hiring a full-time Sous Chef at Stanford Graduate School of Business, 655 Knight Way, Stanford, CA 94305. Schedule is Monday-Friday; hours may vary and weekend/evening events are required. This role requires previous lead line cooking and...Full timeMonday to FridayWeekend workAfternoon shift
- Morrison Healthcare, a Compass Healthcare company, is seeking a Sous Chef to lead the Culinary Department for a facility. You will assist in supervision, preparation, and cooking, develop daily menus, and help with ordering. This role offers an energetic, entrepreneurial...
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