Line Cook
$22 - $25 per hourErickson Senior Living
Location: Seabrook Village by Erickson Senior Living Join our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience. In this role, you’ll be a key contributor to our innovative Signature Dining Programs, engaging in à la minute cooking and crafting chef-inspired dishes. What we offer Quality of life – most of our restaurant's team members are out before 9pm PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices! A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values Growth Opportunities – grow with the company as we open new communities and expand on our existing ones! Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age 401k for all team members 18 and over with a company 3% match Compensation: Commensurate with experience ranging from $22-$25 per hour. This is a full-time, benefits eligible role. How you will make an impact Consistently prepare all meals and menu items following proper safety and cooking techniques. Ensure accurate portioning, plating, temperature, and presentation of meals. Utilize your culinary skills to create high-quality dishes that enhance resident satisfaction. Keep the kitchen and workstation clean and sanitized at all times. What you will need Minimum of 1 year of cook-to-order experience Must be able to work some weekends and holidays. Be able to lift and/or move objects weighing up to 50 pounds Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description. Seabrook is a beautiful 98-acre continuing care retirement community located in Tinton Falls, just six miles from the Jersey Shore. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Seabrook helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law. Since 1983, Erickson Senior Living’s national network of managed communities has been devoted to one mission—helping people live better lives. If you're driven to make a difference and feel passionate about what you do, you'll thrive in an Erickson Senior Living career. Experience a work and social environment beyond the traditional office setting, with access to multiple on-campus dining choices, health and wellness facilities, lush green spaces, and so much more. Come see why we’re among the most respected names in senior living, now serving 27,000 residents with a team of more than 14,000 employees.
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$17 - $20 per hour
...Job Description Job Description Full job description Line Cook JOB DESCRIPTION REPORTS TO: Chef Owner STATUS: Non-Exempt JOB SUMMARY The Line Cook is responsible for preparing and cooking menu items with minimal supervision while maintaining...SuggestedFlexible hoursShift workAfternoon shiftEarly shift$15.49 - $21.75 per hour
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Fast hiring...SuggestedFull timePart timeCasual workImmediate startFlexible hoursShift work- Job Description Job Description Experienced line cook to help run line for dinner service 3 nights per week. Fast paced environment. Willing to work nights and weekends.SuggestedNight shiftWeekend work
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$60k - $65k
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$85k - $90k
Job Description Job Description Executive Chef | Red Bank, NJ | $85,000–$90,000 An upscale restaurant in Red Bank, NJ is seeking an Executive Chef to lead a polished culinary operation focused on elevated cuisine, hospitality, and team culture. This opportunity is...Seasonal work$16.29 per hour
...Come roll with us! - -TWg_BCAY *Must be at least 18 years of age or older to apply* * Check out our Benefits!- -benefits Line Cooks/Prep Cooks at Kura are: Team players that go above and beyond Committed to preparing and providing fresh, tasty, and quality...Hourly payFull timePart timeLocal areaFlexible hoursNight shiftWeekend work- ...Line Cook Join a winning team! This isn't just your next job it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and...Temporary workFlexible hours
$17 - $20 per hour
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$16 - $18 per hour
...fellow team members to align with and achieve store operating goals as directed by store management. MOGO team members are the front-line face of the MOGO organization and expected to be an all-around ambassador of the MOGO ethos and adhere to Company policies and...Shift workNight shiftAfternoon shift$40k - $50k
...highest level of health standards. The Sous Chef should be familiar with the day-to-day operations of the hotel's kitchen which includes cooking for the on-site restaurant, room service, and all hotel functions. The hotel is part of the Hotels Unlimited family of hotels....Full time- ...state or county regulations. ~ Training in food preparation for therapeutic diets preferred. ~ Recent institutional cooking experience and special function cooking experience preferred. ~ Knowledge of food safety guidelines preferred. ~...Full timePart timeFlexible hoursNight shiftWeekend workAfternoon shiftWeekday work
$16.63 - $19.75 per hour
Join Red Bank Center for Rehabilitation and Healing Red Bank Center for Rehabilitation and Healing is prioritizing employee happiness and experience with higher wages, sign-on bonuses, and a friendly workplace culture. Are you passionate about helping others and making...Daily paidImmediate startRelocation package$16 - $25 per hour
...Line Cook The Line Cook is responsible for preparing and cooking menu items with minimal supervision while maintaining high standards of food quality, consistency, and sanitation. This position supports daily kitchen operations by working assigned stations, following...Seasonal workFlexible hoursShift workAfternoon shiftEarly shift$40k - $50k
HOTEL EATONTOWN LLC is looking for a dedicated Sous Chef to join their award-winning team in Eatontown, New Jersey. The Sous Chef will manage food preparation for the hotel's restaurant and various functions, ensuring health standards are maintained. Applicants should have...Full time$15.92 - $21.5 per hour
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$18.5 - $21 per hour
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