Executive Chef — Sustainable Seafood Leader
$120kThe Optimist - Atlanta
OPTIMIST EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Midtown) Job Category : Management Requisition Number : OPTIM021832 Apply now Posted : May 20, 2026 Full-Time Locations Showing 1 location 914 Howell Mill Rd Atlanta, GA 30318, USA Description At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us! The Optimist brings a seaside fish camp experience to landlocked Atlantans with high quality, sustainably sourced seafood and beach-food classics that transport you to your favorite seaside haunts. The Optimist is seeking an Executive Chef who is passionate about sustainable, super fresh seafood to lead our acclaimed culinary team! The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including production and prep, special events and purchasing and receiving. He/she ensures that all culinary employees maximize efficiency and productivity in order to achieve total guest satisfaction while actively reviewing and evaluating daily guest feedback. The Executive Chef oversees the menu changes and education process to all culinary and service staff and engineers seasonal specials and event menus. Priorities also include directing food production and plating from the pass during service, properly and efficiently training all line cooks and costing menus to meet or exceed the budgeted percentage. He/she must foster an educational environment to develop all culinary staff for future advancement. 10-years of progressive culinary experience preferred, five of which are in senior management, required. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals! Full benefit eligibilityafter 30-days of employment: As a valued member of our team, you will also receive: A supportive culture and ethical work environment Dynamic performance-based raises and promotions Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance Significant Long-term Retention bonuses Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day 50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park Rocket Farm University: specialized leadership classes and personalized support for career advancement Employee-led Mentorship programs, Advisory Council and Safety Committee Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr The Optimist - Atlanta
- Sodexo is seeking an experienced Executive Chef 2 for the Morehouse College account in Atlanta. This role requires a skilled culinarian with leadership abilities to manage dining and catering operations. Responsibilities include purchasing, menu compliance, inventory management...Suggested
$80k - $85k
Nbutexas, a family-oriented hospitality group, is seeking a hands-on Executive Chef to oversee culinary operations in Savannah, Georgia. This role involves active cooking and a strong kitchen presence, focusing on team development and operational excellence. The qualified...SuggestedRelocation package$60k - $70k
Broughton Group is seeking an Executive Chef to lead culinary operations at a 100-bed hospital in Atlanta. This position is ideal for an ambitious... ..., and significant growth potential. Morrison Healthcare, a leader in healthcare nutrition services, provides a wide range of...Suggested- Renaissance Atlanta Midtown is seeking a creative Executive Chef to lead our culinary team and elevate dining experiences. You will manage kitchen operations, develop innovative menus, and ensure high-quality food preparation. The ideal candidate will have at least 6 years...Suggested
- A leading food service provider is seeking an Executive Chef in Atlanta, Georgia. The role involves managing culinary operations and staff while ensuring the delivery of high-quality food and service. Candidates should have at least 4 years of culinary experience, with...Suggested
- Palm Restaurant Group is seeking an Executive Sous Chef in Atlanta, Georgia to lead kitchen operations. The ideal candidate will have at least 2 years of culinary management experience in an upscale/fine dining environment, with strong leadership, communication, and conflict...
- Concord Hospitality Brand in Atlanta seeks a creative Executive Chef to lead the culinary team and enhance the dining experience. The ideal candidate will have at least 6 years of culinary leadership experience, a knack for team development, and strong skills in food quality...
- Concord Hospitality Enterprises is seeking an experienced Executive Chef to lead the culinary team in Atlanta, Georgia. The ideal candidate will have over six years of culinary leadership experience in high-volume environments. Responsibilities include leading kitchen...
- UCB S.A. is seeking a BioNexUS Manufacturing Sustainability Lead for their Atlanta, Georgia headquarters. This hybrid role involves ownership of the LEED Gold certification strategy for a new biopharma manufacturing site. The ideal candidate will have a Master's degree...
- Rheem Manufacturing Company is seeking a Global Sustainability Associate Manager to drive sustainability initiatives and manage greenhouse gas reduction efforts across the product lifecycle. This role requires monitoring compliance with sustainability goals and providing...
$68k - $95k
Overview Support the legacy. Elevate the execution. Lead with precision. At The Palm, every dish reflects... ...of excellence—from iconic steaks to fresh seafood and impeccable standards. We’re seeking an Executive Sous Chef who can help lead daily kitchen operations, ensure...Temporary workFlexible hours- Highgate Hotels L.P. is looking for an Executive Sous Chef for their hotel in Atlanta, Georgia. This role involves coordinating and supervising all aspects of food production and F&B operations while ensuring the highest quality standards. The ideal candidate will have...
- A vibrant restaurant in Atlanta is seeking an Executive Sous Chef to oversee daily kitchen operations and ensure high culinary standards. Ideal candidates should have at least five years of culinary experience, including two years in a Sous Chef role, with the ability to...
- A well-known restaurant is seeking an Executive Sous Chef to assist the Executive Chef in all aspects of kitchen management. This role involves menu planning, staff training, and ensuring the highest food quality standards. Ideal candidates will have extensive kitchen experience...
- Compass Group, North America, is seeking an Executive Chef in Atlanta to lead culinary operations at a 100-bed hospital. This role offers an outstanding opportunity for a Sous Chef ready for advancement or an experienced Chef aiming to enter healthcare. Responsibilities...
- HEI Hotels & Resorts in Atlanta, Georgia is seeking a Kitchen Manager to oversee all aspects of kitchen operations. The role involves managing staff, ensuring food quality, and maintaining health standards. Candidates should possess significant culinary experience and leadership...
- Marcus Jewish Community Center of Atlanta (MJCCA) is looking for a dynamic Executive Chef for Camp Barney Medintz, overseeing high-quality kosher meal preparation and managing a diverse culinary team. This seasonal role requires proven leadership experience in a high-volume...Seasonal work
- A leading food service company is seeking a Traveling Executive Chef to oversee culinary operations across multiple dining accounts in Atlanta, GA. The role requires strong leadership and communication skills, along with 3 to 5 years of culinary management experience....
$85k - $90k
A leading food service company located in Atlanta is seeking a Traveling Executive Chef to oversee culinary operations across several dining locations. This vital position requires strong leadership and management skills, as well as the ability to travel frequently. Candidates...- A renowned dining establishment in Atlanta is seeking an Executive Chef to lead the culinary team. Responsibilities include menu creation, ensuring high food quality, and managing kitchen staff. Candidates should have at least 8 years of kitchen experience, ideally in...
- Compass Group USA is seeking an experienced Executive Chef for our Atlanta location. The ideal candidate will oversee kitchen operations, ensuring high standards in food quality, safety, and staff training. You’ll lead the culinary team and develop innovative menus while...
- K5 Hospitality is seeking a passionate Executive Chef for 5Church in Atlanta, Georgia. In this role, you will lead a talented culinary team, create innovative menus, and oversee daily kitchen operations. Ideal candidates will have a culinary degree, proven experience in...
- ...Live Nation in Atlanta is seeking a Venue Sustainability Manager to enhance its sustainability initiatives. This position supports effective implementation of sustainability programs under the national Sustainability Team, working directly with the Venue General Manager...Part timeSeasonal work
$65k
Executive Chef Silenzio Social Club - Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate intimate, immersive culinary experiences for a discerning membership audience...Full time- ...We're Looking For : The Chef de Cuisine is responsible for... ...de Cuisine is both a creative leader and hands-on operator, ensuring... ...restaurant. Work with the Executive Chef and Executive Sous Chef... ...plant-based options, sustainable sourcing, global flavors, and...Work at officeLocal areaFlexible hours
- ...Oliver Hospitality Payroll is seeking an experienced Sous Chef to join their kitchen team in Atlanta, GA. In this full-time role, you will oversee kitchen operations, ensuring high standards of food quality, safety, and staff supervision. The ideal candidate will have...Full time
$62k - $70k
...Category: Restaurant - Food Service Oliver Hospitality. Title: Sous Chef. Position Type: Full Time. As Sous Chef, you will be... ...Responsibilities Directs food preparation and collaborates with the executive chef Assists with cafe and banquets Produces high-quality plates...Full timeShift work- Atlanta Hawks is seeking a Sustainability Coordinator to enhance operational efficiency and drive sustainability initiatives at State Farm Arena. The ideal candidate will have a Bachelor's degree and experience in waste management, with a strong passion for sports and...
- BioNexUS Sustainability Lead Manufacturing Capital Projects Make your mark for patients We are looking for a BioNexUS Sustainability Lead... ...priorities. What You Will Do You will own and execute the LEED Gold certification strategy from design through commissioning...
- ...is seeking talented and experienced Sous Chef candidates to join our culinary teams at... ...We are looking for driven culinary leaders with a minimum of 2 years of management experience... ...Mediterranean • Meticulously sourced seafood and prime meats • Local, seasonal...Local area
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef — Sustainable Seafood Leader. Be the first to apply!



